Los mejores restaurantes para una cena romántica en Watsons Bay

The reviews I had read did no justice to the outstanding level of service and cuisine we experienced at Songbird last night with a party of six. Exceptional produce beautifully cooked. Stand-outs were piping hot dumplings with a delicate skin and bouncy interior, sesame prawn toast, beautifully balanced crab omelette and conpoy and lup cheong fried rice. The crisp skin chicken was voted the best we all had ever had - a must order. Mr Wongs had the monopoly of fine Cantonese food in Sydney up until now. The baton, has now been well and truly been passed to Songbird. Can’t wait to return.

The restaurant seats by date of booking and order of seating preference. So be sure to let them know if you want to be on the balcony (outside) or inside as this will determine whether you are in the direct sun or not depending upon your dining time. We did not know this and they were kind enough to accommodate us to be out of the sun. The food was excellent as was service. It seems expensive for a small sourdough loaf ($12) - we get bread included for free at home, 3 prawns ($32) and fish & chips ($56) hence my "good value" rating only. However, food is expensive in Sydney, the portion size was not skimpy and the quality of the fish was high. So it was worth it and we'd go back again.

As quickly as the food came out that’s how quickly it was finished. My partner and I ate it within 10 minutes in complete silence and were so impressed with how amazing the food was. Looking forward to coming again and actually savouring the food next time.

Loved it! Food was incredible. Service was fantastic.

We have been going to Catalina for the past 20 years. We are always amazed at the food and service, it just gets better and better every year. We had Xmas Eve dinner this year and the Peach Bellini and my lobster risotto were the highlight for me! Thank you