Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Los Ángeles

Los mejores restaurantes para grupos en Historic South-Central

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

35 restaurantes cercanos disponibles

Una foto del restaurante Bestia
4.7
Excepcional(8211)
Precio: Caro
• Italiana • Centro de la ciudad
Reservado 144 veces hoy
Restaurante italiano multiregional situado en el céntrico Distrito de las Artes de la ciudad de Los Ángeles
Una foto del restaurante Girl & the Goat L.A.
4.7
Excepcional(4017)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 75 veces hoy
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
Una foto del restaurante Cabra - LA
4.8
Excepcional(1242)
Precio: Caro
• Peruana • Centro de la ciudad
Reservado 32 veces hoy
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
Una foto del restaurante Bacari Adams
4.6
Excepcional(635)
Precio: Caro
• Italiana • Centro de la ciudad
Reservado 23 veces hoy
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante Caldo Verde
4.6
Excepcional(494)
Precio: Caro
• Californiana • Centro de la ciudad
Reservado 14 veces hoy
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
Una foto del restaurante Moreton Fig
4.7
Excepcional(508)
Precio: Moderado
• reserved • Centro de la ciudad
El restaurante Moreton Fig es un concepto único de hospitalidad de la USC (University of Southern California) y está ubicado en el Ronald Tutor Campus Center. Este restaurante elegante y animado cuenta con cocina abierta, bar completo, salón comedor privado y un patio al aire libre ubicado junto a las históricas higueras de USC en Moreton Bay. El menú se centra en una gastronomía de temporada, elaborada con ingredientes frescos del mercado, con opciones que buscan complacer a estudiantes, profesores, administrativos y a todo el público en general. Actualmente el restaurante Moreton Fig está abierto de lunes a viernes para el almuerzo y la cena.
Una foto del restaurante Baar Baar - LA
4.6
Excepcional(450)
Precio: Muy caro
• Hindú • Centro de la ciudad
Reservado 27 veces hoy
Baar Baar, a reimagining of the Indian love affair with all things spirited. An elevated twist on High End Indian Cuisine that will challenge your perception of the subcontinent. Join us for this journey with India-inspired cocktails that pay homage to our beginnings and modern interpretation of regional Indian Cuisine crafted by Chef Sujan Sarkar.
Una foto del restaurante Daedo Sikdang
4.7
Excepcional(200)
Precio: Muy caro
• cortes de carne • Koreatown
Reservado 28 veces hoy
We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.
Una foto del restaurante Le Comptoir
4.9
Excepcional(195)
Precio: Muy caro
• Americana • Centro de la ciudad
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA
4.8
Excepcional(144)
Precio: Caro
• Japonesa • Little Tokyo
Reservado 12 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Descubre lo que fascina a los lugareños

De clientes verificados como tú
De clientes verificados como tú
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable