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Los mejores restaurantes para pasar el rato en Grantville

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22 restaurantes cercanos disponibles

Una foto del restaurante Bleu Boheme
1. Bleu Boheme
4.8
Excepcional(3530)
Precio: Caro
• Francesa • Kensington
Reservado 24 veces hoy
"Viajar por el mundo y sus placeres; artículos decorativos traídos de distintos lugares; grandes historias compartidas con los demás y varias recetas de diferentes culturas, incluyendo algunas sencillas, pero siempre deliciosas. El restaurante se fija una misión humilde. Se trata, simplemente, de que los visitantes que acudan al restaurante se trasladen por todo el mundo y viajen durante una velada a un lugar de bienestar y la felicidad". Bleu Bohème está diseñado para evocar la Francia de generaciones pasadas. Combina el espíritu bohemio y artístico de la margen izquierda de París con las raíces y tradición de las zonas rurales. Bleu Bohème es un restaurante local que sirve platillos caseros y asequibles de la cocina francesa.
Una foto del restaurante ARTIFACT at Mingei
2. ARTIFACT at Mingei
4.8
Excepcional(850)
Precio: Caro
• Internacional • Centro de la ciudad/Gaslamp
Reservado 25 veces hoy
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday.Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. ARTIFACT and CRAFT CAFE at Mingei-the latest additions to restaurateur Tracy Borkum and Executive Chef Tim Kolanko’s CUCINA family of restaurants. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs ParkFollow the journey on social media @Dine.Mingei
Una foto del restaurante Kettner Exchange
3. Kettner Exchange
4.7
Excepcional(1325)
Precio: Caro
• Americana contemporánea • Little Italy
Reservado 66 veces hoy
Kettner Exchange cuenta con la única terraza de la Pequeña Italia y ofrece vistas al puerto en expansión de San Diego. Ofrece platillos de cocina estadounidense progresista del aclamado chef ejecutivo Brian Redzikowski y cocteles caseros diseñados por el experto Steven Tuttle.
Una foto del restaurante Barbusa
4. Barbusa
4.6
Excepcional(4273)
Precio: Moderado
• Italiana • Little Italy
Reservado 65 veces hoy
Barbusa es un restaurante local moderno de cocina siciliana. El restaurante sirve pasta fresca hecha en casa diariamente. El Crudo Bar dispone de los mejores mariscos. También se ofrece pizza cocinada en el horno de piedra.
Una foto del restaurante The Henry - Coronado
5. The Henry - Coronado
4.8
Excepcional(2396)
Precio: Moderado
• Americana • Coronado
Reservado 117 veces hoy
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Una foto del restaurante Seréa
6. Seréa
4.5
Increíble(2232)
Precio: Caro
• Mediterránea • Coronado
Reservado 50 veces hoy
Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.Located just steps from the beach in the legendary Hotel del Coronado, the restaurant's key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region's oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.Creative cuisine with a global flair is prepared by San Diego's own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.*Serea & The Hotel Del Coronado are currently undergoing a once in a century transformation, after 100 years, we felt a facelift was in order!We wish you to be aware there will be evolving changes to the way we are able to serve you during this period as Serea and The Hotel Del Coronado are reimagined for generations to come.*
Una foto del restaurante Little Frenchie
7. Little Frenchie
4.7
Excepcional(1415)
Precio: Moderado
• Francesa • Coronado
Reservado 19 veces hoy
Little Frenchie is a chef-driven approachable bistro modeled after Parisian neighborhood cafes. Enjoy our rotating menu of Provencal classics, our immense selection of unique cheeses imported from France and our extensive wine collection from both France and California. We take pride in the imported and local ingredients we use; our produce is sourced from regional farmers, and our seafood from local area fisherman.
Una foto del restaurante Mimmo's Italian Village
8. Mimmo's Italian Village
4.6
Excepcional(619)
Precio: Caro
• Italiana • Little Italy
Reservado 18 veces hoy
Mimmos Italian Village is one of the 3 original restaurants left in San Diego's historic Little Italy district. Established in 1973 in the heart of Little Italy you will find Mimmos is 3rd generation family owned and operated . Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce . Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria. Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
Una foto del restaurante California English
9. California English
4.3
Increíble(466)
Precio: Caro
• Americana • Sorrento Mesa
Reservado 20 veces hoy
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes. The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.
Una foto del restaurante Edgewater Grill
10. Edgewater Grill
4.4
Increíble(1342)
Precio: Moderado
• Americana • Centro de la ciudad/Gaslamp
Reservado 25 veces hoy
The Edgewater Grill se ubicada en Seaport Village, en la bahía de San Diego, y cuenta con una de las mejores vistas al mar de la ciudad. El restaurante tiene patios al aire libre donde los comensales pueden disfrutar de una vista sin obstáculos del puente del Coronado y de Coronado Island.

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