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Los mejores restaurantes italianos para el café vespertino en Howard

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Accesibilidad

6 restaurantes cercanos disponibles

Una foto del restaurante Heritage Supper Club - Legacy Hotel
4.6
Excepcional(118)
Precio: Caro
• Americana • Green Bay
Reservado 2 veces hoy
Welcome to Legacy Hotel’s signature restaurant, Heritage.Featuring the storied history and traditions of Wisconsin, Heritage Restaurant combines the best of the region’s favorites with modern approaches to a menu that is quite simply, Legacy-level.Come step into a place that exudes comfort and style. It’s here that everything just fits. The lighting. The jazz. The high-backed chairs. The windows to the garden. All carefully selected to prepare you for the flavors and culinary experiences of Heritage.Executive Chef Aaron Morse and his team are proud to present local ingredients selected for you to enjoy Wisconsin’s famed breakfast, lunch and supper club experience—crafted in way that Chef describes as familiar, comfortable, and approachable.It’s here that you’ll know you’re in the right place to celebrate life’s every-day and special celebratory moments.
Una foto del restaurante Poke The Bear Bar & Grill - Hotel Northland - Green Bay
4.2
Increíble(155)
Precio: Moderado
• Americana contemporánea • Green Bay
Reservado 6 veces hoy
Welcome to Poke the Bear, a bold, flavorful restaurant highlighting Green Bays’s sports heritage. Located in the heart of the Entertainment District you will experience locally sourced cuisine. Inside the Historic Hotel Northland in Downtown and just a short drive to Lambeau Field, this fan focused restaurant combines a warm, welcoming atmosphere with fresh, full-flavored food in a sports history environment. Whether you’re a Hotel Northland guest, a football fan, or a food-lover looking for a new favorite spot to dine, Poke the Bear offers everything friends and family need for a great, casual dining experience.
Una foto del restaurante Iron Duck
4.6
Excepcional(183)
Precio: Moderado
• Americana • Green Bay
Reservado 2 veces hoy
Iron Duck was created with the idea of providing a space for the community which is welcoming and accommodating. Our goal is to provide phenomenal comfort food with an emphasis on local and cultural cuisine and unparalleled service. Set in one of the most unique buildings in Wisconsin, our aim is to provide an experience that you will never forget.
Una foto del restaurante Cedar & Sage Grill House
3.9
Excelente(142)
Precio: Moderado
• Americana • Green Bay
Reservado 3 veces hoy
Enjoy the best the region has to offer at Cedar & Sage Grill House, located inside Oneida Casino & Hotel. Driven by indigenous and regional ingredients, delivered with true Wisconsin hospitality, and featuring a unique "taste of place," Cedar & Sage is perfect for casual meals, business meetings, intimate dinners, and everything in-between! We are open for breakfast daily, lunch Monday-Saturday, and dinner Tuesday-Saturday.
Una foto del restaurante Wissota Chophouse - De Pere
4.5
Increíble(74)
Precio: Caro
• Cortes de carne • De Pere
Reservado 1 vez hoy
With classic American chophouses in mind, Wissota Chophouse features Certified Angus Beef, an excellent variety of the freshest seafood and creative sides. Our steaks start with the best cuts of meat, seasoned simply and cooked to perfection, delivered to your table perfectly seared and bursting with flavor. Compliment your meal with a drink from over 20 wines by the glass, Wisconsin craft beers on tap and a variety of choices of bottled beer and spirits.
Una foto del restaurante Savour on Broadway
5.0
Excepcional(1)
Precio: Moderado
• Americana • De Pere
Reservado 1 vez hoy
Indulge in culinary innovation at Savour on Broadway, a full-service restaurant housed in the Mulva Cultural Center. With a two-story wall of glass providing a breathtaking view, relish a diverse menu boasting a cultural fusion take on popular cuisine that will have an innovative flair. Elevate your dining experience amid modern elegance and a harmonious blend of tastes. Executive Chef Bernard Baronia Sous Chef Haley Erieau
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