Los mejores restaurantes con música en vivo en Southeast hights

It’s always a lovely experience at Teddy Roe’s. This visit was in a Tuesday night so it was slow and quiet - this gave us the opportunity to connect with Arcy, who explained many of the drinks as well as sharing his knowledge of their whiskey and rye offerings. I do love a bartender who knows their product, as does all of the staff there!

Sat on patio. A bit hard to get service but servers were very good. Great happy hour deals.

Overall the experience was pleasant, including ambiance, food, and drink, but the service was incredibly slow, and we came for entrees but were told after we were seated that entrees were not available until 4:00. There is nothing on the menu indicating that entrees are not available until a certain time, so that was disappointing. There were customers at three tables only, two with four people and one with eight people. The two men working seemed to struggle to manage the three tables. It took quite a while to get our drinks and appetizer. We really appreciated the lobster on the menu but so little was included in the lobster devilled eggs, they tasted like regular devilled eggs. Same with the lobster cobb - my partner said it was just a salad, so nothing special. The lobster rolls were a hit however. My mother loved her chicken sandwhich and I enjoyed the chicken wings dry rub. The prices are pretty good for the quality, except a glass of rose bubbly was $13 - that's just too much. We'll go back when we can try the entrees for dinner.

Wonderful Hesse wine dinner last evening with well paired wines with each course.