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Los mejores restaurantes con menú degustación en Andersonville

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

104 restaurantes cercanos disponibles

Una foto del restaurante Mirra
1. Mirra
4.7
Excepcional(115)
Precio: Caro
• Mexicana • Bucktown/Wicker Park
Reservado 44 veces hoy
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Una foto del restaurante Boka
2. Boka
4.8
Excepcional(7185)
Precio: Caro
• Americana contemporánea • Lincoln Park
Reservado 107 veces hoy
El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.
Una foto del restaurante Artango Bar & Steakhouse
3. Artango Bar & Steakhouse
4.5
Increíble(1781)
Precio: Caro
• Cortes de carne • Lincoln Square
Reservado 13 veces hoy
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Una foto del restaurante Eden
4. Eden
4.8
Excepcional(1617)
Precio: Caro
• Americana • Avondale
Reservado 33 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante North Pond
5. North Pond
4.8
Excepcional(4790)
Precio: Muy caro
• Americana • Lincoln Park
Reservado 10 veces hoy
Ubicado en el Lincoln Park, en las orillas de un estaque con vistas increíbles al horizonte de Chicago, North Pond puede decir sin problemas que es uno de los ambientes más encantadores de la ciudad. Inspirado en el mercado, el chef Bruce Sherman utiliza ingredientes excepcionales que se encuentran en el mejor punto de su temporada. La gastronomía del chef refleja la decoración de arte y oficio del salón comedor con capas complejas de artesanía, bajo un estilo simple de decoración.
Una foto del restaurante Khmai
6. Khmai
4.7
Excepcional(118)
Precio: Caro
• Camboyana • North of Foster/Rogers Park
Reservado 17 veces hoy
Khmai Cambodian is a culinary journey that celebrates rich heritage and indomitable spirit of Cambodia. Named as an homage to Khmer, the native language, Mai means mother, which pays homage to Chef's mother. Our restaurant is a testament to the enduring bond between family and food.Khmai Cambodian is Inspired by the childhood experiences of our founder, Mona Sang, and her mother, Sarom Sieng, who survived the Cambodian genocide, our menu pays tribute to their unwavering resilience and passion for cooking. As a James Beard Semifinalist for Best New Restaurant in 2023, Khmai Cambodian has earned acclaim for its commitment to preserving and showcasing the culinary treasures of Cambodia.Also enjoy our new concept Kaun Khmai, where the spirit of Cambodia comes alive through bold flavors and vibrant experiences. Translating to "Children of Cambodia," our lively and casual atmosphere invites you to explore the innovative fusion of traditional Khmer street food with a generational twist.
Una foto del restaurante Itoko
7. Itoko
4.7
Excepcional(493)
Precio: Caro
• Japonesa • Vista del lago/Vista este del lago
Reservado 92 veces hoy
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Una foto del restaurante RAMEN-SAN - Lincoln Park
8. RAMEN-SAN - Lincoln Park
4.8
Excepcional(203)
Precio: Moderado
• Asiática • Lincoln Park
Reservado 76 veces hoy
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
Una foto del restaurante ISTMO Oaxacan Cuisine
9. ISTMO Oaxacan Cuisine
4.6
Excepcional(55)
Precio: Moderado
• Mexicana • Lake View
Reservado 32 veces hoy
We celebrate the culinary connections between the Oaxacan region in Mexico and a neighboring international cuisine. It highlights the vibrant flavors, traditional techniques, and unique ingredients of Oaxaca, while also incorporating elements and influences from a neighboring culinary tradition.Meet Carlos Lopez Muñoz, a culinary virtuoso hailing from the vibrant tapestry of Oaxaca, Mexico. His gastronomic odyssey began in the heart of his family's kitchen, weaving a narrative steeped in the rich culinary tradition of "El Istmo."
Una foto del restaurante Juno
10. Juno
4.6
Excepcional(1531)
Precio: Muy caro
• Japonesa • Lincoln Park
Reservado 13 veces hoy
Juno es un restaurante japonés íntimo ubicado en el corazón de Lincoln Park. Juno está a cargo del chef executive y propietario BK Park y ofrece el equilibro perfecto entre la calidad y la consistencia, en cuanto a la comida y al servicio se refieren. El restaurante Juno propone una experiencia culinaria innovadora y elegante con las selecciones del chef (omakase). También sirve una gran variedad de platillos japoneses tradicionales y modernos, junto con sashimi, nigiri y sake de primera.

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