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Los mejores restaurantes con menú degustación en Portola Valley

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

13 restaurantes cercanos disponibles

Una foto del restaurante The Village Pub
4.8
Excepcional(4018)
Precio: Moderado
• Americana contemporánea • Woodside
Reservado 34 veces hoy
Este popular y emblemático restaurante en Woodside es el lugar perfecto para comer en Silicon Valley. El Village Pub es un lugar interesante con un sentido de herencia y autenticidad. Su ambiente cálido y elegante es el escenario perfecto para degustar la cocina del chef Orlando Pagán, una gastronomía estadounidense contemporánea con influencias clásicas francesas.
Una foto del restaurante Nobu Palo Alto
4.5
Increíble(1595)
Precio: Muy caro
• Japonesa • Palo Alto
Reservado 52 veces hoy
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
Una foto del restaurante Meyhouse Palo Alto
4.8
Excepcional(666)
Precio: Caro
• Mediterránea • Palo Alto
Reservado 43 veces hoy
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Una foto del restaurante Robin Menlo Park
4.5
Increíble(5)
Precio: Muy caro
• Especialidad Japonesa • Menlo Park
Reservado 18 veces hoy
Robin is a contemporary Japanese restaurant in Menlo Park focused on providing a sustainable omakase experience. Chef/owner Adam Tortosa (1760, LA's Ink) worked in LA under master sushi chef Katsuya Uechi, but here he's putting his own spin on the fish he prepares. Other reasons to visit: the stylish interior, hip hop soundtrack, and pretty ceramics made by local craftsmen.
Una foto del restaurante Shiok Singapore Kitchen
4.6
Excepcional(179)
Precio: Moderado
• Malasia • Menlo Park
Reservado 6 veces hoy
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too. Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia. Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Una foto del restaurante Jin Sho
4.6
Excepcional(68)
Precio: Caro
• Japonesa • Palo Alto
Reservado 7 veces hoy
Feast on artfully prepared Japanese cuisine at Jin Sho. Its contemporary setting features an open kitchen and sushi bar for guests to watch the skillful chefs prepare their meals. Jin Sho owners and Executive Chefs Ichiro Takahashi and Noriomi Kaneko bring a fusion of flavor to creative dishes using fresh, quality ingredients. Guests can start their dining experience with a Yellowtail Jalapeño or Miso Black Cod Appetizer marinated for 3 days. They can then enjoy an entrée of an array of seasonal fish or enjoy a higher quality of common nigiri such as Blue Fin Tuna from Japan. We are excited to serve you many different kinds of fish beyond what you may find at other establishments. The chefs work tirelessly with distributors to bring the best and most unique fish & sake. Established in 2007, Jin Sho has reviews in San Francisco Magazine and San Jose Mercury News. Prior to opening JIN SHO, the chefs mastered their craft at Nobu NY.
Una foto del restaurante Mountain House
4.7
Excepcional(389)
Precio: Caro
• Americana • Woodside
Reservado 20 veces hoy
The Mountain House has a rich history dating back to the late 19th century. Serving as a rest stop for travelers, loggers and homesteaders in the Santa Cruz Mountains- we have evolved into a beloved destination known for our Coastal Countryside cuisine and rustic, intimate ambiance. Offering a menu highlighting game meats, locally sourced ingredients, and a curated selection of California and Old World wines, the Mountain House is one of the most unique settings in California. From a roadhouse to fine dining, the unassuming red cabin has stood the test of time along with the majestic redwoods that surround it. Today, the restaurant is owned and operated by distinguished chefs Dmitry Elperin and William Roberts. We offer a three-course prix fixe menu for in our dining rooms and additionally, we serve an à la carte menu in our bar and lounge, available on a first-come, first-serve basis. Take the scenic route to The Mountain House, where nature, history, and hospitality converge.
Una foto del restaurante Sushi Jin
4.8
Excepcional(160)
Precio: Muy caro
• Sushi • Vista de la montaña
Reservado 8 veces hoy
Here at Sushi Jin, we honor the continued tradition of the Edomae-style and incorporate new elements and the highest-quality ingredients into our menu today as we combine old traditions with new ideas. Our unique style inherits the taste that has been passed down from multiple generations and embraces the unique flavors to elevate the modern palette. Sushi is truly the connection between the heart and soul of Japanese food.. “eating the memory of each season”.
Una foto del restaurante The Sea by Alexander's Steakhouse
4.7
Excepcional(2134)
Precio: Muy caro
• Pescados y Mariscos • Palo Alto
Reservado 16 veces hoy
The Sea By Alexander's Steakhouse es el destino gastronómico principal para comer marisco de la zona de la bahía. El restaurante se distingue por estar especializado en suntuosos bocados de mar, preparados con una técnica moderna y mucho estilo. El chef Yu Lin Min combina la gastronomía contemporánea con la sensibilidad y los ingredientes japoneses para transformar el menú del The Sea en algo extraordinario. La mejor manera de experimentar el mar es visitar The Sea.
Una foto del restaurante Chez TJ
4.8
Excepcional(1534)
Precio: Muy caro
• Francesa contemporánea • Vista de la montaña
Reservado 5 veces hoy
El restaurante se localiza en el centro de Mountain View, California, y ha sido galardonado con una Estrella Michelin. Cuenta con servicio atento, flores frescas y música suave que brindan a los comensales un ambiente íntimo. Ubicado dentro de una casa de estilo victoriano, el chef ejecutivo Jarad Gallagher crea gastronomía francesa contemporánea acentuando los sabores frescos y vibrantes que se encuentran de forma natural en productos de alta calidad. Chez TJ's guía a los visitantes a través de una emocionante noche mientras disfrutan de la gastronomía que ofrece. El método de precio fijo que utiliza el restaurante promueve una noche para relajarse y disfrutar de la cena y la conversación. Cuenta con cuatro áreas de comedor que brindan un entorno íntimo para una cena especial con familiares y amigos. Algunos de sus galardones incluyen una Estrella Michelin en el 2012, "Top Restaurants 2007" por SF Examiner, "3 1/2 estrellas" por la San Francisco Magazine, y el San Jose Mercury News, además de calificaciones máximas por las guías de 2007 de Zagat Survey y Gayot.
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