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Los mejores restaurantes con platos de temporada en Crestview

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87 restaurantes cercanos disponibles

Una foto del restaurante Perry's Steakhouse & Grille - Domain Northside
4.7
Excepcional(5700)
Precio: Caro
• Cortes de carne • Arboretum
Reservado 113 veces hoy
Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.
Una foto del restaurante CARVE American Grille – Central Austin
4.6
Excepcional(722)
Precio: Moderado
• Cortes de carne • Austin
Reservado 72 veces hoy
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.
Una foto del restaurante Fabrik
5.0
Excepcional(256)
Precio: Muy caro
• Vegano • Este de Austin
Reservado 6 veces hoy
Note: Opentable is up-to-date with our availability. Select "show next available" to see future openings.Fabrik is the intersect of fine dining and mom & pop restaurant hosted in an intimate micro restaurant space. We offer a 5 and 7-Course tasting at 6pm, and a 7-Course tasting at 8:30pm Wed-Sun. Fabrik's current menu focuses on Japanese, Nordic, and Italian flavor profiles. Fabrik is 100% independently owned and operated.Led by Executive Chef-Owner Je Wallerstein, Fabrik is Austin’s first 100-percent plant-based tasting restaurant featuring curated menus that highlight the seasonality and diversity of plant-based cuisine in an upscale, sophisticated setting. With sustainability as a priority in our approach, we source produce and ingredients from local growers and provisioners wherever possible. We offer an eclectic selection of vegan, biodynamic and organic wines, including an optional wine pairing. Fabrik also offers saké as well as a range of non-alcoholic options.
Una foto del restaurante VERDAD True Modern Mexican
4.8
Excepcional(583)
Precio: Caro
• Mexicana • Austin
Reservado 64 veces hoy
VERDAD pulls from traditions cultivated throughout Mexican history to authentically capture and appreciate the relationship between the past and the present – a focus that inspired the concept’s name VERDAD. VERDAD translates to “truth”. VERDAD will bring this promise to life with authentic, ingredients-focused Mexican dishes modernized through high-end cooking technique and innovative presentation, providing an elevated dining experience inspired by a steakhouse point-of-view. Follow the history as it unfolds through the VERDAD menu, robust collection of tequila, sweet treats and more!
Una foto del restaurante L'Oca d'Oro
4.5
Increíble(1544)
Precio: Muy caro
• Italiana • North Central
Reservado 11 veces hoy
L'oca D'oro significa "ganso dorado" y tomó su inspiración del sobrenombre de la hija del chef Tedesco, "Lucy Goose" (Ganso con suerte). El chef Tedesco ofrece una variedad de platillos italianos presentados en porciones individuales o para compartir. El restaurante utiliza ingredientes cuidadosamente seleccionados y de temporada, muchos de los artículos son preparados en casa, tales como la pasta que se crea de con granos frescos, pan, queso vinagres y licores. Las mesas en el bar y el área de barra son para la gente que asiste sin reservación. Por favor llame si necesita disponibilidad adicional.
Una foto del restaurante The Peached Tortilla
4.8
Excepcional(1928)
Precio: Moderado
• Asiática • Central Austin
Reservado 19 veces hoy
The Peached Tortilla está ubicado en 5520 Burnet Rd. (Ste. 100) y su especialidad es la comida casera asiática con un toque del sur de los EE.UU. Si bien el restaurante ha llevado algunos de los favoritos de la comida callejera hasta el restaurante, incluyendo sus famosos tacos y pequeños sándwiches, presenta además nuevos artículos en el menú con la influencia del chef Eric Silverstein y la niñez que pasó en Asia. Algunos de los platillos destacados son el Southern Fun (fideos anchos de arroz salteados con falda de res, kale, cebollas y hierbas), la arrachera ssam (en el que se usa verdura de hoja para envolver un trozo de carne) y el tazón malayo llamado laksa (sopa de fideos muy condimentada). El restaurante ofrece además un bar de servicio completo con cocteles artesanales, seis cervezas de barril y numerosos vinos. The Peached Tortilla cuenta además con un brunch dominical de 10:30 a 14:30.
Una foto del restaurante Sushi Endo
4.9
Excepcional(72)
Precio: Muy caro
• Creativa Japonesa • Old West Austin
Reservado 5 veces hoy
For only $150 a seat for a limited time, experience the exquisite craftsmanship of Chef Endo Yasuhiro's 20-course omakase at our establishment, a collaboration with the renowned Sushi Nakazawa of Washington D.C. and New York City fame. Indulge in a culinary journey meticulously curated by Chef Endo, showcasing the finest ingredients and traditional techniques.Enhancing your dining experience, our custom bar features an impressive selection of rare Japanese whiskies, top-rated sake, and artisanal beers sourced from both local and Japanese breweries. Immerse yourself in the rich flavors and cultural heritage of Japan as you savor each sip and bite.To further entice your palate, please note that our menu changes daily, ensuring that you experience the freshest and most seasonal offerings handpicked by Chef Endo himself. Join us and embark on a culinary adventure like no other.
Una foto del restaurante Andiamo Ristorante
4.5
Increíble(553)
Precio: Caro
• Italiana • Austin
Reservado 7 veces hoy
Andiamo Ristorante is a fine dining restaurant which offers authentic Italian cuisine. We are locally owned, and not affiliated with any chain restaurants. We are also the only authentic Italian restaurant in Austin, TX that has been recognized by the Italy-America Chamber of Commerce of Texas Inc. We feature the freshest ingredients from local farmers' markets, and offer a seasonal menu in a traditional European-styled course, designed to pair beautifully with our extensive selection of prestigious Italian wines. We host Monthly Wine Dinner events on every Last Tuesday - a four-course dinner with wine pairings, and different menus every month.
Una foto del restaurante Sixty Vines - Domain
4.6
Excepcional(144)
Precio: Moderado
• Bar de Vinos • Arboretum
Reservado 104 veces hoy
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Una foto del restaurante The Salty Sow
4.8
Excepcional(3997)
Precio: Moderado
• Café / gastrobar • Este de Austin
Reservado 63 veces hoy
Atención amantes del cerdo, el vino y la cerveza. De los creadores de Eddie V's, Roaring Fork & Hopdoddy, Larry Foles y Guy Villavosa, llega Salty Sow. Las fuerzas culinarias del chef Harold Marmulstein y el chef Nox Ybarra se fusionan en el mejor restaurante de Austin. El restaurante Salty Sow sirve gastronomía moderna de granja que combina las nuevas técnicas culinarias con métodos antiguos, como estofados, guisos y escalfados. Los ingredientes de los cocteles de la casa proceden del huerto e incluyen licores ecológicos y locales. El restaurante, fundado por grandes amantes de la comida, se esmera en preparar todos los platillos desde cero y a mano, todos los días.

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