Los mejores restaurantes con platos de temporada en Chattanooga

Brunch was delicious and the atmosphere was gorgeous. Would love to return.

ELLA was our server and she did a great job. She was thorough explaining items on the menu. She was great and the food was fantastic. We started with the lobster crab bisque which was wonderful. I had the Halibut piccata and my husband had the filet. Both meals were excellent. We finished with a delicious expresso martini. We will definitely will be back on our next trip to town. Glad we found this place for sure.

My husband and I had the most incredible evening at public house for Valentine’s Day. Ross at the bar was absolutely exceptional, anticipating our needs and making some of the best cocktails we’ve ever had… And we are picky. The food was all delicious. We ended up ordering five appetizers and the fried chicken entrée. Everything from the sauce to the breading to the little details was just marvelous. We came here eight years ago and we were afraid our memories of it were rose colored, and it would not be as good as we remembered. Public house blew us away in every way, and we will definitely travel back to Chattanooga just to eat here again

Our Valentine Day celebration was a day early and we chose the perfect place for a special occasion. Our table service was far more than a “waitress “. We actually enjoyed having a meaningful conversation with her which made our time even more special. The food was delicious and upon our leaving we just wanted to thank the chef for his outstanding service. We will be back to Forge in the very near future.

Very nice ambiance, excellent food and want to shout out for our waiter, great job!!!