Los mejores restaurantes con platos de temporada en Lewes
Precios
- Hasta MXN660
- De MXN661 a MXN2000
- Más de MXN2000
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad
11 restaurantes cercanos disponibles
Reservado 26 veces hoy
Precio: Caro
• Americana contemporánea • Lewes
Reservado 11 veces hoy
Reservado 37 veces hoy
Reservado 20 veces hoy
Reservado 17 veces hoy
Reservado 3 veces hoy
Reservado 19 veces hoy
Reservado 33 veces hoy
Descubre lo que fascina a los lugareños
De clientes verificados como tú
De clientes verificados como tú
- LLindaBaltimore/Maryland •4 reseñas5.0Comieron hoyThe hostess and service were excellent. We got to sit where we wanted -the oyster bar so my daughter who lives in Dallas could have a great oyster house experience. The food was great! Oysters presented and explained well, staff friendly and prompt service.Más informaciónLewes Oyster HousePrecio: Caro• Pescados y Mariscos• Lewes•4.7
- CCarolMetro de Atlanta •6 reseñas5.0Comieron hace 3 díasBest steak house in Rehoboth Beach. Rather small-ish and always busy so reservations are a must. We had escargot and black ravioli as appetizers, then the filet and prime rib as entrees. Everything was so, so good. Be careful you don't fill up first on their hot rolls with house made basil butter. I would highly recommend 1776.Más información1776 SteakhousePrecio: Caro• Americana• Rehoboth Beach•4.8
- JJodyVIPBaltimore/Maryland •3 reseñas5.0Comieron hace 5 díasAlways a five star dining experience at Heirloom!! Our favorite restaurant in Lewes for special occasions when family is in town. One of our own is an Executive Chef, and the other two who live in NYC are “foodies” and they always really enjoy our dinners at Heirloom!Más informaciónHeirloomPrecio: Caro• Americana• Lewes•4.9
- PPamelaPhiladelphia County •8 reseñas5.0Comieron hace 5 díasI dined here for the Feast of the Seven Fishes: 6 seafood dishes plus dessert. Not all the dishes were successful, but I applaud the chef’s originality. IMO, the exceptional dishes were: 1. The first one, oysters with a champagne toast. What was exceptional was the hint of ginger. 2. My second favorite, the second one with thinly sliced raw baby octopus and white truffles with a blood orange vinaigrette. 3. My favorite, the sixth course, olive oil poached catfish with caviar. The catfish was so so so good! One It was pillowy soft and delicious. Its sweetness and richness was nicely offset by the arugula salad. 4. The seafood soup. Not overly rich and the mussels, cockles and shrimp were perfectly cooked. The less successful dishes for me were: 1. The fried baccalia and artichokes. I found the fish overcooked and way too salty. 2. The squid ink spaghettini. The pasta was bland and while the uni butter and chili emulsion were excellent, there wasn’t enough of them. Dessert was average. Not too sweet. My biggest complaint was the mousse which was too hard and thick. Service was excellent and I very much appreciated how each dish was described to us.Más informaciónDrift- Seafood & Raw BarPrecio: Caro• Pescados y Mariscos• Rehoboth Beach•4.7
- DDeborahVIPNueva York •9 reseñas5.0Comieron en 18 dic 2024Excellent from start to finish! Every bite was a delight! Waiter was attentive and wonderful They even gave us champagne on the house for our anniversary! It’s a special dining experience!!!Más informaciónHarbour Restaurant at Canal SquarePrecio: Caro• Americana contemporánea• Lewes•4.9