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Los mejores restaurantes con platos de temporada en Malibu

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39 restaurantes cercanos disponibles

Una foto del restaurante Mastro's Ocean Club - Malibu
4.7
Excepcional(6633)
Precio: Caro
• Pescados y Mariscos • Malibú
Reservado 91 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Casaléna
4.6
Excepcional(1777)
Precio: Caro
• Italiana • Woodland Hills
Reservado 234 veces hoy
Stunning indoor/outdoor restaurant, bar and events space with a Coastal Mediterranean influence. Casaléna aims to take diners on a culinary journey along the coasts of Italy, Spain and the surrounding Mediterranean regions while utilizing California’s best seasonal produce and highest-quality ingredients. The property features five distinct dining spaces, each offering their own unique ambiance. Guests can enjoy convivial cocktails in the Bar & Lounge, or savor a romantic dinner in the Atrium. For an al fresco experience, the Garden’s sunken patio is surrounded by lush greenery, and the fully enclosed Terrace offers stunning views through its floor-to-ceiling glass. DRESS CODE: At Casaléna, our goal is to establish a refined dining ambiance. We deem tank tops, flip flops, beach wear, and team athletic attire as overly casual for our establishment. Our staff maintains a standard of appearance they take pride in, and we kindly request our guests to adhere to our attire guidelines.
Una foto del restaurante Fia
4.5
Increíble(2518)
Precio: Muy caro
• Italiana • Santa Mónica
Reservado 31 veces hoy
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
Una foto del restaurante Calabra at Santa Monica Proper
4.8
Excepcional(1577)
Precio: Caro
• Mediterránea • Santa Mónica
Reservado 52 veces hoy
Calabra at Santa Monica Proper Hotel (One MICHELIN Key 2024) is located on the hotel's rooftop. The elevated garden terrace provides an inspiring atmosphere, with the ocean as a backdrop. Whether from the pool sundeck or circular bar, the views are best enjoyed with dinner, boutique wines, seasonal cocktails, and small-batch spirits. Serving Mediterranean & Californian cuisine with a view. Seating arrangements for all reservations at Calabra may include outdoor dining, bar area, as well as our indoor/ outdoor covered lounge space. Be sure to dress warmly.**Dinner reservations are for dining only. Drinks will be accommodated upon first come first serve at the bar area. Private Couch Alcoves are available with a rental and minimum spend**
Una foto del restaurante The Mulholland
4.7
Excepcional(249)
Precio: Caro
• Americana contemporánea • Calabasas
Reservado 19 veces hoy
The Mulholland. A new neighborhood restaurant at the end of its famed namesake Drive. We are local family-owned and rooted in two generations of hospitality expertise. At The Mulholland, we're all about taking a thoughtful approach to New American cuisine in an environment created for memorable experiences around every plate and glass. Our creative menu crafted by Culinary Director Chef Chris Flint (Eleven Madison Park, NoMad) and Chef de Cuisine Michele Carter (Barbara Lynch Collective) infuses energy into crave-worthy dishes that are artfully crafted with seasonal, local and organic ingredients. With a beverage program to match this ethos, our cocktails are playful spins on the classics and our vibrant wine list is largely organic and off the beaten path. We believe in cultivating community by providing a gathering spot where friends and families can share delicious food and drinks in our dining room and al fresco on the fireplace patio. Call again!
Una foto del restaurante King's Fish House - Calabasas
4.6
Excepcional(4681)
Precio: Moderado
• Pescados y Mariscos • Calabasas
Reservado 122 veces hoy
Contamos con una larga trayectoria en el sector de los restaurantes, 3 generaciones para ser precisos, y nos encantan los mariscos. Cuando se trata de mariscos hay tanto de qué apasionarse, la frescura, el sabor, la variedad y la sorpresa. Para crear esta experiencia única, hemos viajado por todas las carreteras y caminos. Nos hemos sentado, acomodado y sumergido en el mundo de los mariscos: platillos sin nombre con sabores inolvidables, ostiones recién traídos del agua, almejas apiladas, especialidades del día escritas a mano en pizarras antiguas y el hervor a fuego lento de cada combinación de especias que se pueda imaginar. El placer de preparar y compartir los mariscos era simple y genuino y sacó lo mejor de cada uno. A menudo nos sentimos como si nos hubiesen recibido con los brazos abiertos en la casa de alguien. Y de eso se trata el King’s Fish House. Hemos intentado fusionar todas estas ideas en un solo y magnífico lugar, colmado de camaradería y algarabía y de lo que más nos gusta. ¡Bienvenidos a la casa construida por los mariscos!
Una foto del restaurante Fia Steak
4.8
Excepcional(364)
Precio: Muy caro
• Cortes de carne • Santa Mónica
Reservado 20 veces hoy
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef Chris Alvarez-Jett offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.
Una foto del restaurante SELINE
5.0
Excepcional(19)
Precio: Muy caro
• Californiana • Santa Mónica
Reservado 8 veces hoy
Join James Beard award-winning Chef Dave Beran at his 38-seat fine dining restaurant in Santa Monica, where the kitchen is seamlessly integrated with the dining room. The menu, comprising 15-18 courses, showcases Chef Dave's deeply thoughtful approach to storytelling, inviting guests to embrace the experience & embark on a memorable culinary journey featuring the many inspirations of Southern California.At SELINE, the focus is on connection, with every aspect of the restaurant— from the design to the custom plateware—built on fostering meaningful relationships. Wine Director Matthew Brodbine presents two beverage pairing options to complement your menu. The wine pairing showcases selections from innovative, forward-thinking winemakers across various regions worldwide. The non-alcoholic pairing features a unique collection of house-made and curated beverages designed to align with the menu's progression. A carefully curated wine list is also available.
Una foto del restaurante Farmshop LA
4.9
Excepcional(568)
Precio: Caro
• Californiana • Brentwood
Reservado 50 veces hoy
Farmshop, inaugurado en 2010, es un restaurante y un mercado y panadería artesanales ubicados en el centro comercial histórico Brentwood Country Mart de 1948, en la 26th Street de Santa Mónica. La gastronomía de Jeff Cerciello se centra en los ingredientes locales de temporada. Irene Verbila, del LA Times, escribió: "El Farmshop dedica el domingo por la noche al pollo frito, que es el mejor, pero el ave que nomino como uno de los 10 mejores platillos es el pollo ecológico asado de Cerciello, dorado y crujiente, con una carne densa, aunque tierna. Cada bocado es mejor que el anterior". Además de resaltar los productos frescos de la zona, el Farmshop ofrece una carta de 300 vinos de California, un mercado de quesos curados, carnes frías y comida y artículos para el hogar artesanales, todo ello en homenaje a los muchos agricultores, productores y proveedores de California a los que el restaurante se enorgullece en presentar.
Una foto del restaurante Melisse
4.9
Excepcional(2001)
Precio: Muy caro
• Californiana • Santa Mónica
Reservado 2 veces hoy
El Melisse ha recibido 2 estrellas Michelin y ha alcanzado la posición más alta en la lista de restaurantes de Los Ángeles desde 2003 según Zagat. El restaurante ofrece un menú de temporada fascinante y una carta de vinos de primera categoría. El Melisse está situado en Santa Mónica y propone cocina francesa contemporánea en un ambiente elegante y con un servicio excelente. Los salones Olivia y Augustin son ideales para reuniones íntimas o de negocios. El Melisse tiene como objetivo inspirar a nuestros comensales y proporcionarles una experiencia gastronómica sin igual. No se lo pierda.

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