Los mejores restaurantes con platos de temporada en Manchester

The food and service exceeded our expectations. Our experience with southern food was one that included heavily fried food but this was not the case at Pearls. The beignets were light and delicious. Our entrees, scallops pleasantly presented with squash and fresh carrots and the shrimp creole were excellent. The servers could not have been more accommodating and pleasant. We were celebrating our anniversary and were congratulated by the staff. We would highly recommend going to Pearls and will certainly return,

This was the second time our service wasn’t great. We had to flag our server down to order wine with dinner and dinner came before the wine arrived. Not a huge deal as our server was responsive when we flagged him,

The food at Barrows House is consistently amazing. Tonight we had mallard duck (fantastic), scallops with risotto, salmon and the delicious tuna poke nachos to start. Because it was a Monday in stick season, the restaurant volume was quiet. A lovely change. It’s usually bustling and loud which isn’t bad, just different. Thanks to the Barrows House staff for a great evening. Highly recommend.

We had a lovely dinner at The Chophouse. The service was wonderful despite the fact that they had a full house due to the early spring winter storm. Everything in town was shut down and we were expecting things to be challenging for a restaurant in a hotel where people were pretty much stranded for the evening - but it was a lovely evening and the restaurant handled everything so well. Eating there is an experience, so I would not go if you don’t have at least an hour to an hour and a half for a fine dining experience. I hope I am able to visit again someday. The food and service were outstanding. Highly recommend the chicken roulade and the sea bass!