Los mejores restaurantes con platos de temporada en Woking

Another great meal at this pub on a table in front of a roaring fire. I love their sticky toffee pudding. My favourite!

It is an awesome restaurant with excellent food and service from the entire team! My brother and his partner were visiting from Ireland so I really wanted a nice pub to gather the whole family together and this was the perfect place. We were a group of 8 and had a lovely meal together. I couldn't believe how good the Sunday roast was! Service with a smile, beautiful interior of the pub with ample space and a great atmosphere. Will definitely be returning. Spencer

First visit for us. Chic cosy with good ambiance at lunchtime Xmas Eve. Excellent cocktails will go back for that alone a lot of care. The menu was good but skewed to fish and game worth checking it out if this might not suit your guests. Food was good with thoughtful checks by staff. Good value for eating out of such a such a special day. Easy parking and nice garden for outside drinks.

We first came here a few months previously after a visit to the theatre, and the food was so good we decided to come back for our Xmas meal. The food was outstanding again, I don't think I have ever eaten better in a pub. I had the duck rillette, followed by the venison, ending with the Xmas pudding. All of it was mouth watering, especially so the venison. The table service was exemplary, the staff were obviously taking pride in their work, and rightly so, given the very high standard of the food. One of our party has a food intolerance and the manager Anna (apologies if I have remembered her name incorrectly!) was most helpful. The overall service given was of the highest standard. My only criticisms were really out of the control of the restaurant staff. One was the very high background noise level, but it was the Friday before Xmas! The other revolved around the lack of Xmas menu choice for vegans, especially in the desserts section, where the only vegan option contained peanuts, the most well-known food allergen. The kitchen was restricted by the chain owners' set menu. Greene King take note!

I asked for a pint of bitter snd no one knew what that meant and then I asked what larger they had and they couldn’t tell me despite the bar having many, when I spotted a bottle of Doombar I was offered ice with it? I was shown to the wrong table. I asked for a brandy and coke and and was asked what type and said I didn’t mind. There response was, I don’t know what brandy is and she really didn’t. A black Woman arrived and understood and was excellent and clearly had at least one else worked in a bar at some point.