Los mejores restaurantes con platos de temporada en Sompting

This was my second visit to Tottington Manor as a follow-up to a function I attended late last year, and my first visit to Terra. On arrival we were warmly greeted by the very charming Louis, Tottington'a General Manager, who was charming and is clearly a real asset to Tottington. We were seated quickly and left to peruse the menu and our orders were taken soon thereafter although we were not rushed. My mother and I both chose to skip the starters and go straight for a main course. Mum had lamb while I had the chicken dish and both were exceptional - beautifully presented and cooked and seasoned to perfection. We then opted for the mini bite size desserts which were a taste sensation, if a tad small. All in all this was a really pleasing visit where we enjoyed superb food and excellent yet very discreet service which I very much appreciated. Indeed, I am already planning my next visit with a very discerning friend who I am hoping will be similarly impressed. My sincere thanks to Louis and the wider team, and a very big pat on the back to all.

A wonderful tasting menu with added wine flight which complimented the food superbly. All courses were beautifully presented, tasted amazingly and service was discreet and professional. We are so lucky to have Chef James and Jodie at The Fig Tree, on our doorstep, delivering such delicious food and a fabulous experience.

I have visited the Sportsman on a few occasions and each time the service and the food are excellent. We have booked the pods a few times and if there is a group of you they are an excellent choice as it’s similar to having your own private dining room. I definitely recommend the Sportsman.

Steak pie and mash the best I have ever had. Old pub atmosphere charming, hosts very welcoming and friendly. Go there regularly. My guests well satisfied also.

Valentines night for my wife and I, Wife is also Gluten Intolerant and they had NGGI for all ingredients not gluten, my wife had the Melt NGGI burger and I had the hot dog both came with skinny fries. My wife had the rhubarb and ginger gin and the GF chocolate torte. The food was excellent and service was brilliant, mein host Alan who looked after us superbly. We had an incredibly lovely evening and meal, thanks Alan.