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Los mejores restaurantes para ocasiones especiales en Marina del Rey | OpenTable

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175 restaurantes cercanos disponibles

Una foto del restaurante SALT Restaurant & Bar
1. SALT Restaurant & Bar
4.4
Increíble(2257)
Precio: Caro
• Californiana • Marina del Rey
Reservado 14 veces hoy
Descubra el Salt Restaurant and Bar a orillas del mar en el Marina del Rey Hotel. Disfrute de extensas vistas al puerto deportivo durante el brunch, la Happy Hour o la cena y deguste los mejores platillos de temporada de California, preparados con ingredientes locales, así como excelentes cocteles artesanales.
Una foto del restaurante The Warehouse
2. The Warehouse
4.4
Increíble(1392)
Precio: Caro
• cortes de carne • Marina del Rey
Reservado 22 veces hoy
The Warehouse Restaurant, un restaurante famoso que ha recibido grandes celebridades durante más de 40 años, es el lugar perfecto para pequeñas y grandes fiestas de hasta 350 personas con una decoración inspirada en la polinesia tropical. En este restaurante, situado junto al mar en Marina del Rey, podrá disfrutar de una hermosa vista del puerto y de las maravillosas puestas de sol de California.
Una foto del restaurante Gjelina
3. Gjelina
4.7
Excepcional(2328)
Precio: Caro
• Americana • Venecia
Reservado 195 veces hoy
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Una foto del restaurante Ruth's Chris Steak House - Marina Del Rey
4. Ruth's Chris Steak House - Marina Del Rey
4.5
Increíble(2972)
Precio: Muy caro
• Cortes de carne • Marina del Rey
Reservado 70 veces hoy
Ruth's Chris Steak House fue fundado en Nueva Orleans, Louisiana, por Ruth Fertel, una madre soltera de dos que quería una vida mejor para ella y sus hijos. Ruth compró el asador "Chris" en Nueva Orleans, que se encontró abierto los 38 años anteriores. Después cambió el nombre a Ruth's Chris cuando un incendio la obligó a cambiar la ubicación original. Hoy en día, hay más de 140 restaurantes Ruth's Chris Steak House en todo el mundo. Marina del Rey, California, será el hogar de un nuevo Ruth's Chris.
Una foto del restaurante Vespertine
5. Vespertine
4.8
Excepcional(167)
Precio: Muy caro
• Californiana • Culver City
Reservado 20 veces hoy
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
Una foto del restaurante The Butcher's Daughter
6. The Butcher's Daughter
4.6
Excepcional(174)
Precio: Moderado
• Americana • Venecia
Reservado 80 veces hoy
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Una foto del restaurante pasjoli
7. pasjoli
4.6
Excepcional(661)
Precio: Muy caro
• Francesa • Santa Mónica
Reservado 22 veces hoy
Pasjoli is an elevated French bistro from James Beard award-winning chef Dave Beran. The restaurant pays homage to French cuisine utilizing the bounty of produce available in Southern California. Rooted in classic French cooking and inspired by Parisian markets, pasjoli reflects Chef Dave’s thoughtful cooking style, showcasing his creative touches on bistro fare.We serve a five-course prix fixe menu in our dining room and our secret garden. You'll be able to select your seating preference when you confirm your reservation. Please visit our website to see the most current menu.Each evening, we have limited availability of pressed duck dinners. If you are interested in enjoying a pressed duck, please email info@pasjoli.com, and we will do our best to accommodate your request. Unfortunately, we cannot accommodate vegan diets.
Una foto del restaurante Charcoal Venice
8. Charcoal Venice
4.7
Excepcional(553)
Precio: Caro
• Americana • Venecia
Reservado 29 veces hoy
Charcoal es un acogedor restaurante local del chef Josiah Citrin, galardonado con estrellas Michelin. El menú diario ofrece gastronomía casera para satisfacer cualquier antojo, cocinada al fuego vivo en horno de leña, al carbón, a las brasas, o en un Big Green Egg (cocina de cerámica tipo kamado). Charcoal ofrece una atmósfera comunal y sirve platillos en porciones grandes y para compartir como parte de la experiencia.
Una foto del restaurante Lunetta
9. Lunetta
4.6
Excepcional(2186)
Precio: Moderado
• Californiana • Santa Mónica
Reservado 43 veces hoy
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
Una foto del restaurante Dear John's
10. Dear John's
4.7
Excepcional(259)
Precio: Caro
• Cortes de carne • Culver City
Reservado 22 veces hoy
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.

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