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Los mejores restaurantes para ocasiones especiales en San Ramon | OpenTable

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25 restaurantes cercanos disponibles

Una foto del restaurante LB Steak - San Ramon
1. LB Steak - San Ramon
4.5
Increíble(1124)
Precio: Moderado
• Cortes de carne • San Ramón
Reservado 38 veces hoy
LB Steak is a modern American steakhouse that delivers an elevated dining experience in a comfortably elegant space. The menu features a wide variety of hand-cut, perfectly prepared Prime Angus Steaks and imported, rare, and exclusive A5 Japanese Wagyu selections, all aged and hand cut in our butcher shop. The whiskey and bourbon selection is sure to satisfy the tastes of the most discerning connoisseurs. A comprehensive range of domestic and imported wines complement the menu. While the goal is to showcase the range and potential of global wines and varietals pairing with the LB Steak menu, we still pay homage to tradition and dedicate a large portion of the wine list to standouts among Bordeaux varietals, primarily Cabernet Sauvignon.
Una foto del restaurante Piatti - Danville
2. Piatti - Danville
4.6
Excepcional(4988)
Precio: Moderado
• Italiana • Danville
Reservado 55 veces hoy
El Ristorante Piatti propone un menú con recetas que complementan las diversas regiones de Italia. Tiene un ambiente informal pero sofisticado y ofrece una auténtica gastronomía italiana regional. El éxito del Piatti puede atribuirse al atento personal y a su enfoque en cuanto a la comida, el vino y la experiencia culinaria en general.
Una foto del restaurante Forbes Mill Steakhouse - Danville
3. Forbes Mill Steakhouse - Danville
4.7
Excepcional(3318)
Precio: Caro
• Cortes de carne • Danville
Reservado 33 veces hoy
Forbes Mill Steakhouse ofrece una cocina excelente, con filete de Wagyu y carne de res Angus de calidad Prime, así como marisco fresco de Hawaii, langosta de Australia y pollo, entre otros productos. Nuestra cocina está perfectamente acompañada de una galardonada carta de vinos, que incluye vinos vintages locales, regionales e internacionales elegidos cuidadosamente por nuestro sommelier residente. El equipo de profesionales le proporcionará una experiencia culinaria memorable. Comparten el compromiso de calidad y atención al cliente. Este establecimiento es ideal para sentarse, relajarse y disfrutar de la mejor experiencia en una churrasquería.
Una foto del restaurante Primavera Ristorante
4. Primavera Ristorante
4.5
Increíble(1114)
Precio: Moderado
• Italiana • San Ramón
Reservado 9 veces hoy
PrimaverA ristorante serves both quality interpretations of classic Italian dishes and daring new ventures into the new territories of food. Our restaurant offers the choice to watch the art of cooking as it occurs in the open-kitchen main dining room or with the nearly year-round beautiful weather that allows for our guests to enjoy the action of the surrounding area and fresh air, dining on our outdoor side patio. The bar and lounge dining area is certainly open for all guests enjoying lounge setting for both lunch and dinner service. For drinks, we offer a well thought for and premium handcrafted cocktails & beers created and chosen by our manager as well as an ever evolving Wine-List with plenty of choices by the glass. For larger groups and more private dining, our Tuscan Banquet dining room is open every day for all party sizes when availability permits. Catering and preparing Food for large groups for offsite delivery is accepted by prior arrangement.
Una foto del restaurante Locanda Ravello
5. Locanda Ravello
4.5
Increíble(794)
Precio: Moderado
• Italiana • Danville
Reservado 25 veces hoy
An Amalfi Coast pizzeria in downtown Danville. Featuring Neopolitan pizza and pasta. Just drop by, we have a large dining area and roomy lounge. Reservations are accepted online and by phone for lunch, dinner is walk-ins only. Thank you!
Una foto del restaurante Bridges Restaurant
6. Bridges Restaurant
4.4
Increíble(5121)
Precio: Caro
• Californiana • Danville
Reservado 31 veces hoy
En sus 18 años de trayectoria, Bridges ha recibido muchos elogios y galardones, incluyendo el honor se ser nombrado como uno de los "Siete mejores restaurantes de la East Bay" por la revista Diablo. Los comensales de Bridges Restaurant pueden disfrutar de comer en un patio cubierto por exuberantes enredaderas al sonido del agua bajando por una cascada de granito natural, o en el sofisticado salón comedor interior que ofrece un ambiente cálido y agradable. Bridges es uno de los destinos culinarios favoritos dentro del Bay Area. El chef ejecutivo Kevin Gin continuamente impresiona a sus comensales con su innovadora interpretación de la gastronomía californiana con influencias europeas y asiáticas. Los comensales pueden disfrutar de una experiencia culinaria de la más alta calidad, libre de pretensiones, gracias a la atención al detalle y el servicio comprometido del personal de Bridges. La cálida elegancia, el menú espectacular, y la vibrante energía del lugar, hacen de Bridges un lugar ideal para socializar con los amigos, disfrutar celebraciones, así como llevar a cabo reuniones de negocio y eventos privados.
Una foto del restaurante Tides
7. Tides
4.5
Increíble(279)
Precio: Caro
• Pescados y Mariscos • Danville
Reservado 16 veces hoy
TIDES is family-owned seafood restaurant in Danville, CA that specializes in modern oceanic inspired cuisine. We create a variety of fresh seafood based dishes that are versatile, interesting, and delicious; with belief in a culture where food and culinary creativity can bring people together for a memorable experience.
Una foto del restaurante Danville Harvest
8. Danville Harvest
4.6
Excepcional(1571)
Precio: Moderado
• Californiana • Danville
Reservado 20 veces hoy
Harvest is about sharing around the table. Brunch and Lunch menus feature both classic and creative favorites.  Our Dinner menu encourages diners to explore a variety of options with our shared small plates.Chef Noe Briseno and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area. We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible. Our award winning bar program features seasonal craft cocktails and the largest whiskey selectionin the Tri-Valley Area. Try something new with our build your own Manhattan Project. Please contact Danville Harvest directly for larger groups or special requests: info@danvilleharvest.com.
Una foto del restaurante Blossom and Root Kitchen
9. Blossom and Root Kitchen
4.8
Excepcional(145)
Precio: Moderado
• Americana contemporánea • Danville
Reservado 13 veces hoy
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Joe Steiner has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.
Una foto del restaurante The Brass Door
10. The Brass Door
4.0
Excelente(911)
Precio: Moderado
• Cortes de carne • San Ramón
Reservado 7 veces hoy
Our menu features USDA Choice, Midwestern, Corn Fed Beef, fresh seafood, fresh pasta, spectacular soups and salads and daily "blue plate" specials. Prime Rib is our specialty.We are "the local meeting place" for business and social events in the San Ramon Valley. It is a place where generation after generation of families has come to meet friends and family. It is a place where newcomers to the valley soon become old friends.The Brass Door, formerly known as the 8/5 Club, was established by Howard Schlesinger in 1946. It was originally a six-stool bar and 20-person dining facility. Schlesinger's son, Mickey, and his partner Dick Basso bought the club in 1955. Soon after, they renamed the club The Brass Door. Over the years, the partners expanded the facility to include a 20-stool bar, 50-seater cocktail lounge and a dining area for 160 guests. Following a brief closure in 1994 due to a fire, the restaurant was rebuilt from its original location.

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