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Los mejores restaurantes para el almuerzo del domingo en Midtown West

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32 restaurantes cercanos disponibles

Una foto del restaurante Hawksmoor NYC
4.5
Increíble(2646)
Precio: Muy caro
• Americana • Gramercy Park
Reservado 114 veces hoy
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
Una foto del restaurante Limani - NYC
4.5
Increíble(3633)
Precio: Muy caro
• Mediterránea • Rockefeller Center
Reservado 65 veces hoy
Limani, un restaurante de marisco mediterráneo, está especializado en comida típica griega. En este restaurante han encontrado una gran cantidad de productos que permite que la dieta mediterránea tenga el lugar que le corresponde en el panorama culinario. En el Limani se puede encontrar desde el fantástico aceite de oliva de 1ª prensada en frío de Kalamata, joyas de pescado y marisco, y verduras ecológicas locales, hasta productos especiales como las alcaparras de Santorini o el azafrán de Kozani.
Una foto del restaurante La Pecora Bianca - Midtown
4.7
Excepcional(1107)
Precio: Moderado
• Italiana • Midtown East
Reservado 1 vez hoy
La Pecora Bianca ("the white sheep") offers an unforgettable Italian dining experience in NYC, ideal for private dining, brunch, and takeout. Our menu showcases authentic Italian flavors with house-made pastas, like our signature rigatoni vodka and tagliatelle bolognese, alongside delicious pizzas-all crafted daily with fresh, local, and seasonal ingredients. Join us for brunch, where Italian favorites meet modern tastes, or unwind with spritzes, negronis, and La Pecora Rosa organic rosé during aperitivo hour. Whether you're dining in our stylish space or enjoying our dishes at home, we bring the best of Italian cuisine to every meal.
Una foto del restaurante ASKA
4.9
Excepcional(68)
Precio: Muy caro
• Nórdico • Williamsburg
Reservado 7 veces hoy
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Una foto del restaurante Bocca di Bacco (Hell's Kitchen - 54th St.)
4.5
Increíble(2812)
Precio: Moderado
• Italiana • Hell's Kitchen
Reservado 41 veces hoy
Este establecimiento es una enoteca italiana con 45 botellas que se sirven por copa y más de 500 vinos servidos en botella.
Una foto del restaurante Connolly's Pub and Restaurant - 45th
4.4
Increíble(970)
Precio: Moderado
• Americana • Midtown West
Reservado 45 veces hoy
El Connolly's Pub & Restaurant Times Square se encuentra en 121 West 45th Street (entre la calle 6th Street y Broadway), está gestionado por una familia y es un pub tradicional irlandés muy bien situado, en pleno Times Square y a pocos minutos de los espectáculos de Broadway y los lugares de interés de la ciudad de Nueva York. El Connolly's Pub & Restaurant es conocido en Nueva York como el mejor establecimiento para degustar comida excelente y disfrutar de una atmósfera irlandesa tradicional. Ofrece 50 cervezas diferentes, así como un ambiente único para la Happy Hour, las reuniones de negocios, las reuniones familiares y las bodas. Consta de 3 plantas, además del bar de la azotea, y dispone de capacidad para grupos de 15 a 500 personas. Asimismo, hay 45 TV de pantalla plana grande, donde se emiten los eventos deportivos más importantes. El Klub 45 Room, situado en la 3ª planta, alberga actuaciones musicales en directo todas las semanas. Los clientes disfrutarán de momentos inolvidables.
Una foto del restaurante Cecconi's Dumbo
4.6
Excepcional(5258)
Precio: Moderado
• Italiana contemporánea • DUMBO
Reservado 136 veces hoy
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
Una foto del restaurante San Matteo Pizzeria e Cucina
4.7
Excepcional(401)
Precio: Moderado
• Pizzeria • Upper East Side
Reservado 17 veces hoy
At San Matteo Pizzeria e Cucina located in the Upper East Side of New York City, guests enjoy authentic Neapolitan pizzas, panuozzi and other Italian favorites. Panuozzi, which is made with charred pizza dough that is folded over and stuffed with tasty ingredients, is growing in popularity, especially in the New York City pizzeria scene. San Matteo Pizzeria e Cucina has mastered this unique dish with its selection of panuozzi. Because San Matteo Pizzeria e Cucina is open until 11 p.m., it is a suitable place for late-night meals with family or friends. Sip on a glass of red or white wine while partaking in popular menu items like the pancetta panuozzo, which features dry-cured pancetta, provolone cheese, black pepper and artichokes, and the Diavola pizza, which is topped with fresh basil, homemade mozzarella, spicy soppressata and parmigiano reggiano.
Una foto del restaurante Emily West Village
4.8
Excepcional(236)
Precio: Moderado
• Pizzeria • West Village
Reservado 39 veces hoy
A typical food love story. A boy meets a girl while eating pizza. He attends culinary school and open’s a pizza restaurant named after the girl. Thus bringing us to Emily! The Manhattan iteration of the Brooklyn based pizzeria centered around a historic brick oven and comforting food. Emily has earned a following for its signature Detroit-style pies and award winning burger. The pizza here is rectangular (not round) and utilizes the "frico" technique, in which cheese is drizzled on the edges of the pie to create a crispy brown exterior. Beyond the main event, the menu extends to include salads and sandwiches, which shouldn't be ignored (think an attention-grabbing burger and a top-notch spicy fried chicken sandwich). Please note, there will be a time limit of 1 hour 30 minutes for guests so we can fairly utilize our limited capacity. Our outdoor dining is enclosed with heaters that will keep you toasty! Thank you :)
Una foto del restaurante Mole West Village
4.4
Increíble(82)
Precio: Moderado
• Mexicana • West Village
Reservado 4 veces hoy
Enjoy a taste of Mexico anytime from Brunch to Dinner at Móle West Village, Mexican bar & grill that seeks to provide delicious, authentic Mexican food, as well as a full bar.To clear the palate and enjoy a drink after a meal, Móle’s full bar has up to 125 Tequilas available for premium Margaritas or simply relaxing and taking in those tequila tasting notes, terroirs, and flavors that are unique to the soil. We invite you to enjoy a meal in our beautiful dining room or al fresco at our bar or terrace.Mole's chefs cook tacos, burritos, enchiladas, and other popular Mexican dishes in the traditional fashions. Our irresistible tableside guacamole is made fresh to order! available and prepared in front of guests.

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