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Los mejores restaurantes con buen ambiente en South Carolina

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37 restaurantes cercanos disponibles

Una foto del restaurante Skull Creek Dockside Restaurant
4.5
Increíble(5039)
Precio: Moderado
• Pescados y Mariscos • Hilton Head
Reservado 40 veces hoy
Skull Creek Dockside Restaurant, dropped its anchor in the Fall of 2017 and forever changed the culinary landscape of the Lowcountry. In early 2017 the partners of the restaurant began to transform it into their vision for Hilton Head's newest waterfront dining destination. This restaurant, which resembles an old-style river house, is full of authentic architecture, reclaimed wood, and nautical accents that leave you feeling like you've stepped into a Melville novel. The sweeping waterfront view is showcased by full pane glass windows throughout the restaurant which you can enjoy no matter where you dine. The covered patio dining area, and massive outdoor bar, the shark bar, allows patrons to enjoy the Lowcountry climate and serve to further highlight the amazing sunset views over skull creek. If you are concerned about long wait times, the good news is the restaurant accepts reservations and provides a family recreation area between dockside and boathouse. Kids and adults can enjoy a variety of games, the very popular shark bar and 'shrimp boat' playground. Kids can play while families are waiting for a table, or simply enjoying the amazing waterfront views.
Una foto del restaurante OKKO Hilton Head
4.7
Excepcional(1845)
Precio: Moderado
• Japonesa • Hilton Head
Reservado 16 veces hoy
⚠️❗️❗️PLEASE READ!! Please leave a note to tell us if you would like HIBACHI GRILL or REGULAR TABLE. If you did not make the reservation at least 14 DAYS PRIOR or did not specify what kind of table you want, we CANNOT guarantee a hibachi grill table for you. Default seating would be regular tables.We have a 15-minute cancellation policy with no exceptions.Hibachi tables are set at 30-minute time slots4:30pm, 5:00pm, 5:30pm, 6:00pm, 6:30pm, 7:00pm, 7:30pm, 8:00pm, 8:30pm, 9:00pm.If you reserve a time slot that is booked up, we will call you.All parties with 1-13 people (including infants and children) will have a 1.5hr turn overtime.OKKO Hilton Head specializes in contemporary Japanese and Thai cuisine. The atmosphere is sleek and upscale. We offer the best authentic Asian cuisine on Hilton Head. We offer a wide array of choices from sushi and sashimi to Thai curry. Or watch our hibachi chef prepare your meal to order from a selection of fresh meats, seafood, and vegetables.
Una foto del restaurante Frankie Bones Restaurant & Lounge - Hilton Head Island
4.6
Excepcional(5886)
Precio: Moderado
• Americana • Hilton Head
Reservado 37 veces hoy
Frankie Bones Restaurant and Lounge "Filetes, chuletas, mariscos y Martinis" Este elegante restaurante ofrece acceso a través de una puerta giratoria al estilo de la era de Rat Pack. Cuenta con cabinas grandes, iluminación suave y servicio veloz que trasladará a los comensales de nuevo a los grandes salones de los años 50 y 60 de ciudades como Chicago, Las Vegas y Nueva York. ¡El extenso menú italoestadounidense incluye un platillo para todos los gustos! Filetes cortados a mano, platillos de pollo y ternera, mariscos frescos, pastas, pizzas de masa fina y postres caseros. El restaurante sirve el almuerzo y la cena todos los días, mientras que el fabuloso brunch es exclusivo de los domingos.
Una foto del restaurante WiseGuys Steak & Lounge
4.7
Excepcional(5161)
Precio: Moderado
• Cortes de carne • Hilton Head
Reservado 44 veces hoy
El WiseGuys es un restaurante único en Hilton Head y es famoso por sus platos pequeños, grandes vinos, filetes y cocteles serios. El menú de platos pequeños del WiseGuys lleva la comida de coctel a un nuevo nivel, con sabores urbanos y presentaciones espectaculares. El WiseGuys utiliza filetes cortados a mano y añejados un mínimo de 28 días, lo que les proporciona un sabor y una ternura máximos y da un toque contemporáneo a la parrillada clásica. Las entradas de la casa incluyen increíbles creaciones de marisco, mientras que la galardonada carta de vinos propone más de 150 botellas seleccionadas y más de 50 copas de vino. El WiseGuys utiliza el primer sistema WineKeeper de la isla, que permite ofrecer 18 vinos que normalmente no se pueden servir en copa. Los cocteles serios se elaboran con las frutas de temporada más frescas y con los mejores licores. El restaurante tiene platillos para todos los gustos, desde vegetarianos hasta celíacos e infantiles.
Una foto del restaurante Lagerhead Tavern
4.7
Excepcional(1173)
Precio: Moderado
• Americana • Hilton Head
Reservado 6 veces hoy
LagerHead is not your typical tavern; Chef Michael Toscano, a James Beard “Rising Star Chef” Semi-Finalist, inspires the dining experience at LagerHead Tavern. The name and décor for LagerHead were inspired by the indigenous Loggerhead Sea Turtle and the natural beauty of Hilton Head Island. Developed by Chef Toscano, the menu showcases southern comfort food with a twist, using fresh, regional ingredients and features signature items such as our House-Smoked Chicken Wings and the Low Country Reuben featuring in house pulled pork and smoked ham. The Grilled Salmon Salad is completely unique in that we use fresh grilled salmon that we prepare every morning. Fresh Grilled Oysters are also a Lagerhead Staple, shucked fresh per order and prepared using garlic butter and breadcrumbs for an oyster packed full of low country flavor!!
Una foto del restaurante Celeste Coastal Cuisine
4.8
Excepcional(956)
Precio: Caro
• Americana • Hilton Head
Reservado 13 veces hoy
Experience Celeste Coastal Cuisine, a hidden gem on the north end of Hilton Head Island. Celeste offers a unique blend of Cajun-Creole influence, complemented by an excellent wine selection, a full bar, and outdoor seating. The menu features a variety of enticing options, including succulent scallops, blackened red fish, and expertly prepared steaks. Signature dishes like jambalaya and crawfish étouffée ensure there's something to satisfy every palate. The inviting decor, accented with New Orleans-inspired touches, creates a warm and welcoming environment for relaxing evenings, whether indoors or on the veranda. Guests can join nightly at 5 PM for dinner and enjoy live music every weekend in the spacious bar and lounge. Don’t miss the Sunday brunch from 11 AM to 2 PM, featuring favorites like Crab Cake Benedict. Escape the tourist rush and unwind for an enjoyable evening out. Reservations can be made by calling 843-802-4744 or visiting celestehhi.com.
Una foto del restaurante Gusto Ristorante
4.7
Excepcional(1825)
Precio: Moderado
• Italiana • Hilton Head
Reservado 12 veces hoy
Gusto Ristorante is a Northern Italian restaurant with a touch of the South at the Sea Turtle Marketplace in Hilton Head Island.The executive chef and owner Giancarlo Balestra with his wife Nancy bring the vibrant flavors of his native hometown of Rome, Italy to Hilton Head. The couple who met in Rome 28 years ago discovered their shared passion for food and adventure and have since owned and operated restaurants in Aspen, Co, Winter Park, Fla and Saratoga Springs, NY. They fell in love with Hilton Head and decided to jump into this new exciting culinary adventure, hence the name Gusto, which means flavor and taste in Italian but also means a zest and enthusiasm for a delicious taste of life. The restaurant has a full bar, extensive wine list.
Una foto del restaurante Poseidon-Hilton Head Island
4.6
Excepcional(4197)
Precio: Moderado
• Pescados y Mariscos • Hilton Head
Reservado 38 veces hoy
El restaurante se reserva hasta un 75% de su capacidad para visitantes sin reservaciones para poder mantener los tiempos de espera dentro de los límites razonables. La disponibilidad para grupos de 7 personas o más varía diariamente, por lo que se recomienda llamar para reservar cuando se trate de grupos de 7 o más comensales. Quienes cuenten con una reserva en el Poseidon tendrán una espera de hasta 15 minutos antes de poder ocupar su mesa. Sin embargo se evitarán por completo la lista de espera en la que deben anotarse quienes lleguen sin reservaciones, que puede resultar en un tiempo de espera importante. Desde el Nautibar que se encuentra al exterior, hasta el bar "The World is Your Oyster", el patio cubierto con un lugar para cenar en el porche delantero, el bar en la azotea con entretenimientos en vivo, la tienda Coastal Provisions y el vecino Town Park frente al agua, hay tanto para ver que los visitantes querrán regresar una y otra vez. El Poseidon es una combinación de hospitalidad estilo Coastal Hospitality® y una experiencia culinaria que seguramente dejará hermosas memorias para toda la vida, que serán recordadas por varias generaciones. ¡A disfrutar!
Una foto del restaurante Alfred's Restaurant
4.9
Excepcional(2214)
Precio: Caro
• Europea • Hilton Head
Reservado 9 veces hoy
For an unforgettable evening on Hilton Head Island, head to Alfred's Restaurant for German and European cuisine by chef Heath Prosser and his team. Care has been taken to bring a wide wine selection from around the world-France, Italy, Spain, Australia, New Zealand, California, and of course Germany to pair with the menu. Nothing is overlooked to ensure the globally-inspired dishes at Alfred's Restaurant go beyond expectations. Along with many entrées from the land & sea, we also offer German selections, including sauerbraten, jaegerschnitzel, roasted duckling and the popular German mix platter. With indoor dining as well as our new covered and heated outdoor courtyard, you are sure to find the right seat in the house. Reservations highly recommended. Due to increased no show and last minute cancellation activity, you may be asked to provide a credit card when making your reservation. Charges will only be processed for no shows and last minute cancellations that cannot be re booked.
Una foto del restaurante Charlie's Coastal Bistro (L'etoile Verte)
4.9
Excepcional(5344)
Precio: Caro
• Pescados y Mariscos • Hilton Head
Reservado 26 veces hoy
Focusing predominately on fresh local seafood with a French, Lowcountry flare, Charlie’s is the place for good food, good wine and unforgettable memories all enjoyed in a quaint French country atmosphere.A Savannah native, Charlie Golson’s interest in the French language and culture took him to Paris. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home. It was at that time he was able to open up a one room French bistro. The restaurant has grown over the years, but the ‘Green Star’ remains steadfast in offering the finest ingredients the Low country has to offer with a menu that is hand written daily. Resort Casual.

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