Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. St. Louis

Los mejores restaurantes de cocina abierta en Frontenac

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Accesibilidad

3 restaurantes cercanos disponibles

Una foto del restaurante Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Increíble(1321)
Precio: Muy caro
• Mediterránea • Clayton
Reservado 44 veces hoy
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Una foto del restaurante The Preston
4.5
Increíble(245)
Precio: Caro
• Francesa contemporánea • Central West End
Reservado 7 veces hoy
Located in the historic Chase Park Plaza anchored in the vibrant Central West End, the venue combines cozy/chic design elements with urban vintage charm, all in a relaxed neighborhood atmosphere. Offering a modern twist on French cuisine, craft cocktails, curated wine list and an intriguing beer selection.
Una foto del restaurante Veritas Gateway to Food & Wine
5.0
Excepcional(20)
Precio: Caro
• Americana contemporánea • Winchester
Reservado 3 veces hoy
Veritas is a 20-year-old West County restaurant offering our community a relaxed, yet sophisticated place to enjoy innovative food and drink.Chef / Owner Mathis Stitt’s open kitchen allows everyone to see exactly how he turns fresh, locally sourced provisions into enticing and delicious offerings. While these beautiful compositions are clearly the stars, our entire team takes pride in the relationships developed and nurtured around a Veritas table.For 8 years, Ian Froebe of the Post Dispatch has published a list of the Top 100 Restaurants in St. Louis - Chef Mathis’ Veritas has been on all of them.
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable