Los mejores restaurantes de cocina abierta en Kensington

23 restaurantes cercanos disponibles

1. Melina

4.8

Excepcional(1385)

Precio: Caro

• Griega • North Bethesda

Reservado 42 veces hoy

The name Melina is rooted in Greek origin and derives from the Greek word for "honey". "Mel" can be derived from the name Melissa meaning "honey-bee". The restaurant is named after the daughter of Co-Founder Chef Dimitri Moshovitis. “Melina” will honor the strength of the matriarchy in the Greek family. It will lean vegetable-forward with modernized Greek classics from the sea and grilled meats. Greek cuisine is all about freshness and quality of ingredients and that will be on display in a fine casual setting.

Una foto del restaurante Not Your Average Joe's Bethesda

2. Not Your Average Joe's Bethesda

4.1

Excelente(1182)

Precio: Moderado

• Americana contemporánea • North Bethesda

Reservado 5 veces hoy

Not Your Average Joe's Kitchen & Bar offers a menu inspired by American cuisine. Its menu is stylish, contemporary and includes fresh oysters, gourmet pizzas, rice bowls and a variety of burgers. During a daily Happy Hour at Not Your Average Joe's Kitchen & Bar, diners can also enjoy both drink and appetizer specials.Along with an array of beers, its menu includes wines and a wide selection of specialty cocktails. You'll further enjoy a casual and pub like experience at Not Your Average Joe's Kitchen & Bar. Its décor includes an open kitchen, bench seating and a separate bar area with mounted flat screen televisions all around for watching sporting events.

3. The Dabney

4.7

Excepcional(245)

Precio: Muy caro

• Americana • Shaw

Reservado 24 veces hoy

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

4. dLeña

4.7

Excepcional(1960)

Precio: Caro

• Latinoamericana • Mount Vernon Square

Reservado 86 veces hoy

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

5. Reverie

4.8

Excepcional(28)

Precio: Muy caro

• Pescados y Mariscos • Georgetown

Reservado 9 veces hoy

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.

Una foto del restaurante Olio e Più - DC

6. Olio e Più - DC

Nuevo

4.5

Increíble(115)

Precio: Caro

• Italiana • Washington

Reservado 179 veces hoy

Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

Una foto del restaurante Open Road Grill - Rosslyn

7. Open Road Grill - Rosslyn

4.6

Excepcional(255)

Precio: Moderado

• Americana • Arlington

Reservado 12 veces hoy

Open Road is inspired by American culture — our passion for music, our love of the outdoors, and the spirit of the open road. Our kitchen team sources the freshest ingredients to create quality seasonal food. Our beer list celebrates local craft breweries. We have an extensive whiskey and bourbon collection, and we feature handcrafted cocktails that change with the seasons.At Open Road, we honor the tradition of a cold beer and fresh food with friends and family every day. Stop by and make yourself at home!

8. Centrolina

4.7

Excepcional(2102)

Precio: Muy caro

• Italiana • Penn Quarter

Reservado 60 veces hoy

Centrolina es un restaurante y mercado italiano, de propiedad y gestión local del chef Amy Brandwein, y se encuentra en la nueva urbanización CityCenterDC, en Washington. La Osteria propone un menú de temporada que cambia todos los días, platillos italianos auténticos e innovadores y abre para el almuerzo y la cena todos los días. El menú del chef Brandwein se inspira en las estaciones, las regiones italianas y la gran variedad de productos seleccionados por el chef en el mercado contiguo. El mercado muestra una selección de productos italianos importados, así como carnes de la zona, pescado sostenible y productos de las granjas locales. La cocina del Centrolina elabora pastas frescas y salsas caseras, aperitivos y platillos principales para llevar todos los días. La panadería del Centrolina ofrece una variedad diferente que cambia a diario de galletas, pasteles y crostata, además de pan hecho en la zona de Bread Furst y un bar de servicio completo y con café Vigilante.

Una foto del restaurante Xiquet by Danny Lledó

9. Xiquet by Danny Lledó

4.4

Increíble(42)

Precio: Muy caro

• Española • Georgetown

Reservado 5 veces hoy

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

10. Petite Cerise

4.7

Excepcional(124)

Precio: Caro

• Francesa • Mount Vernon Square

Reservado 46 veces hoy

Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.

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De clientes verificados como tú

S
Scoutmaster
Ciudad de México •2 reseñas
5.0
Comieron en 29 jun 2024
La comida deliciosa,….. especialmente la flor de calabaza rellena y la carne,…. El servicio impecable, la coreografía de la cocina digna de un ballet. The Dabney,…. La mejor experiencia gastronómica en Washington DC
Más información
The DabneyPrecio: Muy caro• Americana• Shaw
•
4.7
OT
OpenTable Diner
Región de Washington, D.C. •2 reseñas
4.0
Comieron en 1 mar 2024
La comida muy buena y el servicio muy bueno lo recomiendo
Más información
dLeñaPrecio: Caro• Latinoamericana• Mount Vernon Square
•
4.7
B
Babs
Región de Washington, D.C. •2 reseñas
5.0
Comieron en 15 mar 2022
Delicious! Loud!
Más información
MelinaPrecio: Caro• Griega• North Bethesda
•
4.8

Los mejores restaurantes de cocina abierta en Kensington

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23 restaurantes cercanos disponibles

1. Melina

2. Not Your Average Joe's Bethesda

3. The Dabney

4. dLeña

5. Reverie

6. Olio e Più - DC

7. Open Road Grill - Rosslyn

8. Centrolina

9. Xiquet by Danny Lledó

10. Petite Cerise

Descubre lo que fascina a los lugareños

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