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Los mejores restaurantes con horno de leña en East Atlanta

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5 restaurantes cercanos disponibles

Una foto del restaurante Amalfi Cucina + Mercato / Downtown Atlanta
4.1
Excelente(1254)
Precio: Moderado
• Italiana • Centro de la ciudad
Reservado 15 veces hoy
Open seven days a week for lunch and dinner, Amalfi Cucina & Mercato - Downtown Atlanta is a traditional Neapolitan trattoria centered around an open kitchen featuring a 6,000 pound wood-burning brick oven imported from Italy. The 170 seat dining room also has large semicircular booths, custom wrought iron chandeliers along with Juliet balconies overlooking an Italian-inspired entryway. Originating in and the true pizza of Naples in the 1600s, Vera Pizza Napoletana is 12 inches or less in size, made from simple fresh quality ingredients from the Campania region of Italy and cooked at temperatures in excess of 900 degrees in approximately 60 seconds. Just launched, a new menu which includes many fresh pastas, salads, appetizers and desserts, including beautiful imported gelato. Enjoy a full bar with local beer on tap, exclusive wine list and specialty cocktails in beautiful Downtown Atlanta.
Una foto del restaurante Ecco Midtown
4.7
Excepcional(4994)
Precio: Caro
• Europea • Midtown
Reservado 25 veces hoy
Desde que Esquire otorgó a Ecco el título de "Best New Restaurant in America" en el 2006, este se ha convertido rápidamente en uno de los restaurantes más reconocidos y famosos de Atlanta y el sureste de los EE.UU. El interesante menú europeo de temporada presenta deliciosas tablas de carnes y quesos con numerosas selecciones, pastas caseras, auténticas pizzas horneadas a la leña y sabrosos postres. El restaurante ofrece también una fascinante carta de vinos reconocida en todo el país, formada por botellas de reconocidos viñedos europeos y boutique, de las cuales muchas son selecciones exclusivas de Ecco. Ecco es completamente único y cómodo, ya que cuenta con un galardonado diseño donde se halla un bar de gran tamaño, un amplio patio al aire libre y un hermoso e imponente salón comedor principal. Seguramente Ecco se convertirá en uno de los sitios gastronómicos favoritos del comensal en el Midtown, ya sea que desee realizar una fiesta grande, una cena romántica o tan solo comer un poco en el bar.
Una foto del restaurante Pendolino
4.5
Increíble(224)
Precio: Caro
• Italiana • Sandy Springs
Reservado 23 veces hoy
Pendolino is the new restaurant from chef-owner Kevin Maxey, debuting spring of 2024 in Atlanta. Taking up an Italian disposition – one where eating and culture are inseparable – we are proud to offer Chastain Park a classy-casual neighborhood place.Come join us in our dining room or our sun-filled patio for an unbeatable setting. One side of the restaurant boasts a curved oak wood bar with casual café style seating, and views of the wood burning oven. The main dining room has a lux mix of comfy banquettes, graciously sized booths, and marble topped tables and there is a private dining room that can be enclosed for festive celebrations. Whether you are out for a date night or late night, feasting with friends or family, popping by for an afternoon snack or lingering for a special occasion, we can’t wait to host you.
Una foto del restaurante Amalfi Cucina + Mercato / Buckhead
4.5
Increíble(264)
Precio: Moderado
• Italiana • Buckhead
Reservado 7 veces hoy
Enter into a nostalgic area, the Amalfi coast, yet in the heart of Buckhead. Open six days a week for dinner, Amalfi Cucina & Mercato is a traditional Neapolitan restaurant centered around a wood-burning brick oven imported from Italy. Led by Executive Chef Santiago Echavarria, Amalfi's authentic Italian menu includes Neapolitan-style pizzas as well as authentic appetizers, fresh salads, traditional pasta dishes and original desserts. Cozy up in a spacious booths or have a seat at the bar to enjoy the view with a signature cocktail.
Una foto del restaurante Ecco Buckhead
4.7
Excepcional(1180)
Precio: Caro
• Europea • Buckhead
Reservado 11 veces hoy
Ecco explores the depth and diversity of bold European flavors from the comfort of our contemporary, upscale Midtown restaurant. Impeccable old-world styling, fine dining standards of service, and an unparalleled wine list will keep you coming back for more.Dine with us and enjoy our beloved fried goat cheese drizzled with honey, award-winning wood oven flatbreads, inspired pastas and inventive European-inspired mains that make the most of what’s local.

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