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Los mejores restaurantes con comida picante en Harbor Island

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117 restaurantes cercanos disponibles

Una foto del restaurante Coasterra
4.6
Excepcional(7555)
Precio: Moderado
• Mexicana • Harbor Island
Reservado 75 veces hoy
Coasterra ofrece gastronomía regional mexicana moderna conducida por la chef ejecutiva y propietaria Deborah Scott. Todas las zonas de comedor ofrecen espectaculares vistas a la ciudad de San Diego. Podrá sentarse en el salón comedor con ventanales y vistas a la bahía o comer al aire libre mientras disfruta de uno de los margaritas de romero de la chef Deborah. Las reservas solo se hacen para las mesas en el interior, no se aceptan reservas para mesas en el patio.
Una foto del restaurante Juniper & Ivy
4.6
Excepcional(8028)
Precio: Caro
• Sin Especificar • Little Italy
Reservado 83 veces hoy
El Juniper and Ivy ofrece cocina refinada estadounidense con un toque de la Costa Oeste, cortesía del aclamado chef Richard Blais, más conocido como el ganador del "Top Chef All-Stars" de Bravo. Blais sirve una cocina y una gastronomía creativas en San Diego con ayuda de un equipo de cocina estelar. El Juniper and Ivy, considerado el nuevo restaurante de visita obligatoria de la Costa Oeste, ofrece excelentes cartas de cocteles y vinos, un comedor al aire libre y un diseño de alta energía, entre otros.
Una foto del restaurante Lala
4.5
Increíble(128)
Precio: Moderado
• Italiana • Little Italy
Reservado 24 veces hoy
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Una foto del restaurante Kettner Exchange
4.7
Excepcional(1347)
Precio: Caro
• Americana contemporánea • Little Italy
Reservado 51 veces hoy
Kettner Exchange cuenta con la única terraza de la Pequeña Italia y ofrece vistas al puerto en expansión de San Diego. Ofrece platillos de cocina estadounidense progresista del aclamado chef ejecutivo Brian Redzikowski y cocteles caseros diseñados por el experto Steven Tuttle.
Una foto del restaurante Animae
4.8
Excepcional(3211)
Precio: Muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 70 veces hoy
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Una foto del restaurante Herb & Wood
4.7
Excepcional(6458)
Precio: Caro
• Californiana • Little Italy
Reservado 81 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante Mimmo's Italian Village
4.5
Increíble(624)
Precio: Caro
• Italiana • Little Italy
Reservado 18 veces hoy
Mimmos Italian Village is one of the 3 original restaurants left in San Diego's historic Little Italy district. Established in 1973 in the heart of Little Italy you will find Mimmos is 3rd generation family owned and operated . Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce . Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria. Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
Una foto del restaurante Mister A's
4.8
Excepcional(8650)
Precio: Muy caro
• Francesa / Americana contemporánea • Centro de la ciudad/Gaslamp
Reservado 47 veces hoy
Este establecimiento se encuentra a pocos minutos del centro de San Diego. Además, desde el local es posible ver sobrevolar enormes aviones comerciales. El establecimiento también ofrece vistas panorámicas al perfil de la ciudad, a la bahía de San Diego y al océano.
Una foto del restaurante Cloak + Petal
4.6
Excepcional(957)
Precio: Caro
• Sushi • Little Italy
Reservado 47 veces hoy
WELCOME TO CLOAK & PETAL!Where we invite you to journey into a place of both intimacy and companionshipOur concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.Journey down to Cloak + Petal… and come unwind your soul.
Una foto del restaurante Miguel's - Portside Pier
4.4
Increíble(179)
Precio: Moderado
• Mexicana • Centro de la ciudad/Gaslamp
Reservado 8 veces hoy
Beginning with a few classic recipes culled from our chef’s family and friends, the menu captured the true spirit of Mexico. And its authentic style drew a loyal following of those in search of Sonoran grilled swordfish tacos, sizzling sirloin fajitas, and spicy rich chicken mole.Over three decades, our signature friendly service and festive decor have made Miguel’s a San Diego tradition for locals and visitors alike. Our commitment to artisan cuisine has only grown stronger. That means handmade tortillas, fresh salsas, and colorful crispy chips made daily right in our kitchen. Of course, there’s our decadent, must-have jalapeño white sauce, occasionally referred to as white gold by regulars, and craved up and down the coast.We invite you to stop in. Enjoy a refreshing hand-shaken margarita and a genuine, mouthwatering Mexican meal. Lets celebrate what we hope will be your first of many, many visits.
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