Feng
£38 per person; minimum order 2 people
Chef's Platter
Crispy Seaweed with Grated Scallop
Crispy Smoked Chicken
Imperial Pork Spare Rib
Sesame Prawn Toast
Vegetable Spring Roll
Crispy Aromatic Duck
Crispy Aromatic Duck
served with cucumber, spring onion, hoisin sauce and pancakes
Main Course
Sirloin Beef In Black Bean Sauce
Stir-Fry King Prawn with Broccoli
Sweet and Sour Chicken
Egg Fried Rice
Shang
£32 per person; minimum order 2 people
Chef's Platter
Crispy Seaweed with Grated Scallop
Crispy Smoked Chicken
Sesame Prawn Toast
Vegetable Spring Roll
Main Course
Sirloin Beef In Black Bean Sauce
Sweet and Sour Chicken
Stir-Fry King Prawn In Szechuan Sauce
Egg Fried Rice
Sharing Platters
Mixed Hors d'Oeuvres
£12.50 per person; minimum order 2 people
Crispy Seaweed with Grated Scallop
Imperial Pork Spare Rib
Salt and Pepper Prawn
Salt and Pepper Squid
Sesame Prawn Toast
Vegetable Spring Roll
'Veggie' Platter
£10.50 per person; minimum order 2 people
Crispy Seaweed
Grilled Vegetable Dumpling
Salt and Pepper Aubergine
Satay Mock Chicken
Vegetable Spring Roll
Taste of Feng Shang
Chef's Signature Dishes
Grilled Whole Sea Bass FilletGBP 22.50
with ginger and spring onion in superior soya sauce
Wat Tan Hor
wok-fried wide rice noodles in a silky egg gravy with a choice of
- VegetableGBP 12.00
- SeafoodGBP 14.50
Ho Fun
wok-fried wide rice noodles with a choice of
- With BeansproutGBP 10.90
- With ChickenGBP 12.50
- With BeefGBP 14.50
- With King PrawnGBP 14.50
Cantonese Roast Duck
served with superior soya sauce
- HalfGBP 25.00
- WholeGBP 49.00
Dim Sum
Steamed
Vegetable Dumpling
- 5 PcsGBP 6.50
Prawn and Chive Dumpling
- 4 PcsGBP 6.50
Har Gow
king prawns
- 6 PcsGBP 7.50
Siu Mai
chicken and king prawns
- 5 PcsGBP 7.50
Asparagus Prawn Dumpling
- 4 PcsGBP 7.50
Scallop Dumpling
- 4 PcsGBP 8.50
Xiao Long Bao
- 4 PcsGBP 8.50
Lobster Dumpling
caviar
- 4 PcsGBP 9.50
Mix Basket
Vegetable Dumpling / Prawn and Chive Dumpling / Har Gow / Asparagus Prawn Dumpling / Scallop Dumpling / Lobster Dumpling
- 6 PcsGBP 11.80
Grilled
Grilled Vegetable Dumpling
- 4 PcsGBP 7.50
Grilled Chicken Dumpling
- 4 PcsGBP 8.50
Grilled Pork Dumpling
- 4 PcsGBP 8.50
Appetisers
Prawn CrackerGBP 3.50
Crispy SeaweedGBP 6.50
with grated scallop
Vegetable Spring Roll
black fungus, cabbage, carrot and class noodles
- 4 PcsGBP 6.90
Deep-Fried Chicken Gyoza
- 5 PcsGBP 7.50
Crispy Smoked ChickenGBP 8.50
Sesame Prawn Toast
- 6 PcsGBP 8.50
Imperial Pork Spare RibGBP 8.50
Malaysian Satay Chicken
grilled chicken skewers flavoured with aromatic Southeast Asian spices and herbs, served with peanut sauce
- 4 SkewersGBP 8.90
Malaysian Satay Mock Chicken
made from wheat gluten
- 4 SkewersGBP 8.50
Crispy Aromatic Duck Roll
crispy shredded duck, cucumber, spring onion, served with hoisin sauce
- 6 PcsGBP 9.50
Wasabi King Prawn
- 6 PcsGBP 10.50
Vegetable Lettuce WrapGBP 10.00
finely chopped shimeji mushrooms, baby corn, carrot and fine beans served with chicory leaves
Special Soft Shell CrabGBP 11.50
served with sweet chilli plum sauce
Seafood and Vegetable WrapGBP 11.50
finely chopped king prawns, scallop, baby corn, carrot, mushrooms and fine beans served with chicory leaves
Steamed Fresh Scallop
on the shell in soya sauce
- 6 PcsGBP 15.00
Salt N' Pepper
Served with fresh cut spring onion and red chilli
AubergineGBP 7.90
Baby CornGBP 7.90
TofuGBP 8.50
Pork Spare RibGBP 8.50
SquidGBP 9.00
AsparagusGBP 8.90
King PrawnGBP 9.50
Soft Shell CrabGBP 11.50
Lobster TailGBP 35.00
Duck Specials
Served with cucumber, spring onion, hoisin sauce and pancakes
Peking Duck
Advanced Booking – 24 hours
- HalfGBP 32.00
- WholeGBP 58.00
Crispy Aromatic Duck
- QuarterGBP 16.50
- HalfGBP 29.50
- WholeGBP 49.00
Crispy Vegetarian DuckGBP 15.90
made from wheat gluten
Extra Duck Pancake
- 6 PcsGBP 2.00
Soup
Vegetable SoupGBP 5.20
baby corn, carrot, Chinese leaf, ginger, spring onion and pak choi in a clear broth
Sweet Corn SoupGBP 5.80
with a choice of Chicken or Crab Meat
Vegetarian Sweet Corn SoupGBP 5.20
Hot and Sour SoupGBP 5.80
bamboo shoot, black fungus, king prawns, tofu and silky egg ribbon
Vegetarian Hot and Sour SoupGBP 5.20
Wonton SoupGBP 5.80
handmade chicken and prawn wontons with pak choi in a chicken broth
Thai Tom Yum Seafood SoupGBP 6.90
king prawns and scallop
Singapore Laksa SoupGBP 7.50
rice vermicelli in a coconut curry broth with beansprouts, chicken and king prawns
Poultry
Sweet and Sour ChickenGBP 10.80
Crispy Lemon ChickenGBP 10.80
Spicy Ma-Po Tofu with Minced ChickenGBP 11.50
Stir-Fry Minced Chicken with Aubergine In Szechuan SauceGBP 11.50
Stir-Fry Minced Chicken with French Bean And Garlic In Superior Soya SauceGBP 11.50
Stir-Fry Chicken In Black Bean Sauce / Cashew Nut / Ginger And Spring Onion / Szechuan SauceGBP 12.80
Malaysian Chicken CurryGBP 12.80
Thai Green Chicken CurryGBP 12.80
Kung Pao ChickenGBP 12.80
cashew nuts, dried Sichuan chilli, ginger and onion
Sweet Basil Chilli Chicken In Clay PotGBP 12.80
Beef
Crispy Shredded Chilli BeefGBP 10.50
Aromatic Beef Stew In Clay PotGBP 12.80
slow cooked beef brisket in Szechuan sauce
Malaysian Beef CurryGBP 12.80
Stir-Fry Sirloin Beef InGBP 15.80
Black Bean Sauce / Ginger and Spring Onion / Szechuan Sauce
Stir-Fry Sirloin Beef with Asparagus In Szechuan SauceGBP 15.80
Stir-Fry Sirloin Beef with Broccoli In Oyster SauceGBP 15.80
Stir-Fry Sirloin Beef In Black Pepper with Merlot Red Wine SauceGBP 15.80
Meat
Stir-Fry Roast Duck InGBP 13.90
Ginger and Spring Onion / Pineapple and Ginger
Stir-Fry Lamb Fillet InGBP 16.00
Black Bean Sauce / Ginger and Spring Onion / Szechuan Sauce
Grilled Lamb Chop In Teriyaki SauceGBP 17.50
Scallop and Prawn
Sweet and Sour King PrawnGBP 13.90
Deep-Fried King Prawn In Mandarin Chilli SauceGBP 14.50
Deep-Fried King Prawn In Mongolian SauceGBP 14.50
a sweet fruity oriental sauce
Malaysian Curry with King PrawnGBP 14.50
Thai Green Curry with King PrawnGBP 14.50
Sautéed King Prawn InGBP 14.50
Black Bean Sauce / Ginger and Spring Onion / Szechuan Sauce
Mixed Seafood Clay PotGBP 14.90
stir-fry king prawns and scallop in oyster sauce
Sautéed King Prawn in X.O Chilli SauceGBP 14.90
Sautéed Scottish Scallop with Asparagus in X.O Chilli SauceGBP 16.90
Sautéed Scottish Scallop with Tenderstem Broccoli In Garlic And Ginger SauceGBP 16.90
Lobster
Stir-Fry Whole Lobster In Black Pepper and Merlot Red Wine SauceGBP 38.00
Lobster Tail Stir-Fried with Noodle In Ginger and Spring OnionGBP 40.00
Stir-Fry Whole Lobster In Black Pepper and Merlot Red Wine SauceGBP 48.00
Whole Lobster Stir-Fried with Noodle In Ginger and Spring OnionGBP 48.00
Fish
Grilled Salmon In Teriyaki SauceGBP 16.50
Stir-Fry Sea Bass FilletGBP 18.50
served with sugar snap peas in Szechuan sauce
Sweet and Sour FishGBP 18.50
crispy fried sea bass fillet with pineapple, onion, red and green peppers
Deep-Fried Whole Sea Bass FilletGBP 22.50
in superior soya sauce
Steamed Whole Sea Bass FilletGBP 22.50
with ginger and spring onion in superior soya sauce
Vegetable and Tofu
Chinese Pak ChoiGBP 9.50
Garlic Sauce (Vegetarian) (Vegan) / Oyster Sauce / Steamed (Vegetarian) (Vegan)
Stir-Fry Mixed VegetableGBP 9.50
Spicy Ma-Po TofuGBP 9.50
French Bean In Szechuan SauceGBP 9.50
French Bean and Tofu in Black Bean SauceGBP 9.50
Stir-Fry Broccoli with Mushroom In Oyster SauceGBP 9.50
Tenderstem Broccoli with Shimeji MushroomGBP 9.50
Braised Aubergine and Tofu in Clay PotGBP 9.50
Stir-Fry Asparagus with Sugar Snap Pea and Lotus RootGBP 9.50
Stir-Fry Tenderstem BroccoliGBP 9.50
Garlic Sauce / Ginger Sauce / Steamed
Stir-Fry Mock Chicken InGBP 9.50
Black Bean Sauce / Black Pepper (Spicy) / Cashew Nut / Kungpao Sauce (Spicy) / Szechuan Sauce (Spicy)
Noodle
Stir-Fry Noodle
- With Beansprout (Vegetarian)GBP 7.00
- With Vegetable (Vegetarian)GBP 8.00
- With ChickenGBP 9.00
- With BeefGBP 9.00
- With King PrawnGBP 10.00
- With King Prawn and ScallopGBP 12.00
Udon Noodle
- With Beansprout (Vegetarian)GBP 7.00
- With Vegetable (Vegetarian)GBP 8.00
- With ChickenGBP 9.00
- With BeefGBP 9.00
- With King Prawn In X.O Chilli Sauce (Spicy)GBP 12.00
- With King Prawn and Scallop In X.O Chilli Sauce (Spicy)GBP 12.50
Crispy Noodle
- With Vegetable (Vegetarian)GBP 12.00
- With ChickenGBP 12.00
- With BeefGBP 12.00
- With King PrawnGBP 13.00
- With King Prawn and ScallopGBP 14.50
Singapore Noodle
with a touch of curry sauce
- Chicken And King PrawnGBP 9.50
- Vegetarian (Vegan)GBP 8.50
Seafood VermicelliGBP 12.00
king prawns and scallop stir-fried with superior soya sauce
Rice
Steamed Jasmine RiceGBP 3.80
Egg Fried RiceGBP 4.90
Young Chow Fried RiceGBP 7.50
char siu pork and king prawns
Fried Rice
- With Vegetarian (Vegan)GBP 7.50
- With ChickenGBP 7.50
- With King PrawnGBP 9.50
- With King Prawn and ScallopGBP 12.00
Seafood Fried Rice in X.O Chilli SauceGBP 12.00
king prawns and scallop
Condiments
£2
Black Bean Sauce
Curry Sauce
Satay Sauce
Sweet and Sour Sauce
Fresh Cut Red Chilli
Fresh Cut Garlic
