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  2. Estados Unidos
  3. Costa Central de California
  4. Valle Santa Ynez
  5. Solvang
First & Oak at the Mirabelle Inn, Solvang, CA
Galardonado

First & Oak at the Mirabelle Inn

4.7
4.7
1200 reseñas
más de $50
Californiana

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Encantador
  • Joya de la zona
El First & Oak, ubicado dentro de la encantadora posada Mirabelle, ha sido renovado recientemente. El jefe de cocina, Steven Snook, ofrece una variedad de platillos pequeños y complejos, que remarcan el sabor y la delicadeza. Se trata de un menú californiano que incorpora la técnica francesa y la inspiración de sus viajes por el mundo. El menú de temporada está diseñado para que los comensales creen su propio menú de degustación personalizado, de modo que puedan explorar el menú del chef y no estén limitados a un formato de aperitivo y entrante. El concepto de pequeños platillos da la oportunidad y la libertad de probar varias opciones. La intención es crear una cena emocionante y repleta de sabores trascendentales, poniendo énfasis en lo local y sostenible.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Californiana, Europea moderna, Francesa / Americana contemporánea
  • Horarios
    Todos los días 17:00–20:45
  • Número de teléfono
    (805) 688-1703
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Ivan Coronel
  • Servicio de comidas
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Instalaciones para eventos privados
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
  • Galardonado
    1. MICHELIN Plate 2022
  • Zona
    Solvang
  • Intersección en calle
    Corner of First St. and Oak St
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Adicional
    Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Experiencias

  • 3 Course Menu Experience

    USD 65.00 por persona

    Varias fechas disponibles
    The 3 Course Menu Experience at First & Oak offers our guests an opportunity to enjoy our cuisine in a slightly more approachable manner - fewer courses than our Chef's Tasting Menu, but more generous portions. Offering choices for each course, this menu captures the level of technique being employed by our kitchen team each and every day, and allows guests to engage with our service team to create a casual but elegant dining experience. Advance notice of any dietary restrictions or preferences is always appreciated; we are happy to create food that will suit any of our guests' needs. We look forward to you joining us soon!
    3 Course Menu Experience foto
  • Chef's Five Course Tasting Menu

    USD 90.00 por persona

    Varias fechas disponibles
    The Chef's Tasting Menu is the signature dining experience at First & Oak - highlighting our most seasonal preparations, featuring produce from the farms in Santa Ynez Valley, seafood from off the California Coast and other local specialties. Chef Ivan Coronel and his team's level of execution and attention to detail is apparent in every dish, offering delicious menu options for each course, allowing guests to engage with the menu each night. Wine pairings are offered along with the Chef's Tasting Menu on a nightly basis. Advance notice on any dietary restrictions or preferences is always appreciated, in order for us to create exceptional menu options for each of our guests. We look forward to you joining us for an unforgettable evening!
  • Thanksgiving Dinner at First & Oak

    USD 95.00 por persona

    28 nov 2024 solamente
    Come express your Thanks with your friends & family at First & Oak! We will be offering a multi-course experience with all of the classic Thanksgiving fare - Turkey, Potatoes, Gravy and the trimmings will be on the table, celebrating the post-harvest bounty of the Santa Ynez Valley. Please inform our team of any dietary restrictions, allergies or preferences upon booking, in order for our team to make sure everyone can enjoy their meal. We look forward to you joining us this year for an amazing spread!
    Thanksgiving Dinner at First & Oak foto

Lo que dicen 1,200 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.8Servicio
  • 4.7Ambiente
  • 4.5Valor

RuidoModerado

Reconocido por

  • Costa Central de California

    Innovador

  • Costa Central de California

    Romántico

  • Costa Central de California

    Bueno para ocasiones especiales

  • Costa Central de California

    Californiana

  • Valle Santa Ynez

    Con la mejor Comida

  • Valle Santa Ynez

    Mejor Servicio

  • Valle Santa Ynez

    De mejor Ambiente

  • Valle Santa Ynez

    Mejor relación calidad-precio

  • Valle Santa Ynez

    Saludable

  • Valle Santa Ynez

    Joya de la zona

  • Valle Santa Ynez

    Ideal para disfrutar vinos finos

  • Valle Santa Ynez

    Ideal para cenas al aire libre

  • Valle Santa Ynez

    Romántico

  • Valle Santa Ynez

    Bueno para ocasiones especiales

  • Valle Santa Ynez

    Los más reservados

1,200 reseñas
  1. Kimberly

    Costa central

    7 reseñas

    5.0

    7 reseñas

    Comieron en 10 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I was extremely impressed they were able to customize my menu to be vegan without sacrificing the flavor. Absolutely incredible experience and will be returning!

    ¿Te fue útil?

  2. Gary

    San Diego

    2 reseñas

    3.0

    2 reseñas

    Comieron en 9 de noviembre de 2024

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5
    Based on the reviews I thought this place was going to be great however, it was a major let down. An expensive let down at that. The Halibut and Tenderloin were both flavorless. The oysters were awful. The Ricatta, Tuna Crudo, Scallop and Passionfruit Tart were all really good so not all the food was bad but, I definitely expected more. Very disappointed for a $90 a plate meal and ultimately wish we would have went somewhere else. Service and staff were wonderful, it was just the food that was so hit or miss.

    ¿Te fue útil?

  3. Karen

    Costa central

    1 reseña

    5.0

    1 reseña

    Comieron en 8 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was outstanding. Wait staff was attentive but not intrusive. The pacing of the courses was excellent. Would come again in a heartbeat.

    ¿Te fue útil?

  4. Katherine

    Costa central

    1 reseña

    5.0

    1 reseña

    Comieron en 4 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful three course meal. We went for our anniversary. The staff was very welcoming and the kitchen was very accommodating of my pregnancy. It's my first pregnancy so I'm a little nervous about certain foods but they made sure everything was perfect. They even had non-alcoholic beer! The chef surprised us with a new off menu dessert, which was delicious. 10/10 would recommend.

    ¿Te fue útil?

  5. Karen

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Our dinner was delicious with each dish having several different flavors and textures. So many restaurants seem to rely on salt to make a dish taste good and this one does not. We did the 5 course fixed price meal and each course was so good. Go hungry!

    ¿Te fue útil?

  6. Jason

    San Joaquín

    1 reseña

    5.0

    1 reseña

    Comieron en 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Incredible experience, everything was amazing. Went all in on the 5 course with wine paring, definitely would recommend.

    ¿Te fue útil?

  7. Levi

    Los Ángeles

    3 reseñas

    VIP
    5.0

    3 reseñas

    Comieron en 1 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent meal and pairing excellent service. Ambiance was perfect.

    ¿Te fue útil?

  8. Katie

    San Francisco

    16 reseñas

    5.0

    16 reseñas

    Comieron en 29 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We each had the three course tasting menu, plus the wine pairings. Every bit of the food was remarkably delicious and the wines paired well. The staff was attentive and helpful. The restaurant is small - only 8 tables in the room we were in - making it feel intimate and with a sense of warmth. We enjoyed it all.

    ¿Te fue útil?

  9. Comensal de OpenTable

    San Diego

    2 reseñas

    5.0

    2 reseñas

    Comieron en 28 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was phenomenal! There were so many flavors I’ve never had before and everything was done so tastefully. We ordered the hamachi crisp, roasted cauliflower, pan seared halibut entree, beef tenderloin entree, and both deserts as part of the 3 course meal and it was so worth it for $60! We also added the brussel sprouts because we love it as a starter at any restaurant and the sauce on it was delicious. I would 10/10 recommend this restaurant. It made celebrating my boyfriends birthday really special and the ambiance was quiet and intimate. Our waiter George was also so nice!

    ¿Te fue útil?

  10. Ramon

    Costa central

    3 reseñas

    5.0

    3 reseñas

    Comieron en 28 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The Michelin star was well deserved! This place makes fine dining an art again. Server George was the “cats meow”! Next time ur in the area of the central coast of Cali, stop in Solvang and make First and Oak a must stop! PS thank u for making Wifey’s B-Day an experience.

    ¿Te fue útil?

Preguntas frecuentes

First & Oak at the Mirabelle Inn tiene una calificación promedio de 4.7 estrellas, según 1200 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.
Mapa de Google para First & Oak at the Mirabelle Inn

409 First St., Solvang, 93463 CA

Áreas del restaurante

Información adicional

  • Galardonado
    1. MICHELIN Plate 2022
  • Intersección en calle
    Corner of First St. and Oak St
  • Zona
    Solvang
  • Horarios
    Todos los días 17:00–20:45
  • Precios
    más de $50
  • Cocinas
    Californiana, Europea moderna, Francesa / Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Ivan Coronel
  • Adicional
    Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos
  • Número de teléfono
    (805) 688-1703
  • Servicio de comidas
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Instalaciones para eventos privados
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
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