First & Oak at the Mirabelle Inn

The 3 Course Menu Experience at First & Oak offers our guests an opportunity to enjoy our cuisine in a slightly more approachable manner - fewer courses than our Chef's Tasting Menu, but more generous portions. Offering choices for each course, this menu captures the level of technique being employed by our kitchen team each and every day, and allows guests to engage with our service team to create a casual but elegant dining experience. Advance notice of any dietary restrictions or preferences is always appreciated; we are happy to create food that will suit any of our guests' needs. We look forward to you joining us soon!

Please join us at First & Oak for an unforgettable Christmas Eve Dinner! Bring your loved ones and leave the dirty dishes at home, while enjoying some of our Chef's amazing cuisine. This will be a multi-course, plated dinner, combining classic holiday fare with an elevated First & Oak twist. Please inform us of any dietary restrictions or allergies upon booking a table, so we can be sure to have a delicious menu for everyone at the table to enjoy. We look forward to you joining us for this special evening!

We invite you to join us for a spectacular New Year's Eve event. A beautifully curated 6-course Chef's Tasting Menu, ripe with luxurious elements to ring in 2024 right! The Menu will include the following (please inform us upon making reservation of any dietary preferences or restrictions; vegetarian/vegan menus will be available upon request >>>FIRST--Cauliflower Panna Cotta, Royal Osetra Caviar>>>SECOND --Hamachi Crudo, Apple Yuzu Chive>>>THIRD--Roasted Squash, Grape, White Cheddar, Hazelnut>>>FOURTH--Scallops, Lobster Sabayon, Japanese Sweet Potato, Pear>>>FIFTH Beef Tenderloin, Black Truffle, Parsnip, Mushroom>>>SIXT--Dark Chocolate Tart, Caramel, Mascarpone Gelato\\\Cancellation Policy: 72 hours advance notice to avoid charge.