Fleming's Steakhouse - Tulsa

Starters

• Sweet Chili CalamariUSD 21.00

  lightly breaded, tossed with sweet chili sauce

• Ahi Tuna Poke Stack*USD 25.00

  avocado, cucumber, caviar, lavash crackers, soy ginger

• Signature Onion RingsUSD 14.00

  panko-crusted, smoked jalapeño aioli

• Colossal Shrimp CocktailUSD 23.00

  horseradish cocktail sauce

• Burrata with ProsciuttoUSD 17.00

  charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini

• Seared Pork BellyUSD 19.00

  pan-seared, creamy goat cheese grits, fig demi-glace

• Beef CarpaccioUSD 22.00

  toasted gruyère croutons, caper-creole mustard sauce, shredded egg & red onion

• Crab CakesUSD 26.00

  roasted red pepper & lime butter sauce

• Chilled Seafood Tower

  ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle

Market Salads & Classic Soups

• Wedge SaladUSD 16.00

  bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze

• Fleming's SaladUSD 15.00

  walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

• Caesar SaladUSD 15.00

  romaine, parmesan, fried capers, crispy prosciutto

• Lobster BisqueUSD 18.00

  north atlantic lobster, spiced sherry cream

• French Onion SoupUSD 17.00

  baked with gruyère & parmesan cheeses

Beyond Steaks

• Seared ScallopsUSD 19.00

  miso butter, shitake, scallions, ginger salsa verde

• Barbecue Salmon FilletUSD 48.00

  mushrooms, barbecue glaze

• Miso Glazed Chilean Sea BassUSD 50.00

  sautéed with sesame-orange spinach & arugula, pickled red onion

• Double Breast of ChickenUSD 39.00

  all-natural, roasted, white wine, mushroom, leek & thyme sauce

• North Atlantic Lobster TailsUSD 61.00

  with drawn butter

• Roasted Portobello & Cauliflower SteakUSD 41.00

  crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace

• Double-Thick Pork Rib ChopUSD 43.00

  julienne of apples, jicama, creole-mustard glaze

Signature Steaks

Served with a choice of our signature butters: béarnaise (160 cal); smoked chili (160 cal); herbed horseradish (130 cal)

Classic Cuts

• Main Filet MignonUSD 58.00

  11 oz

• Petite Filet MignonUSD 52.00

  8 oz

• Certified Angus Beef RibeyeUSD 56.00

  14 oz

• Prime New York StripUSD 62.00

  16 oz

Specialty Cuts

• Prime Dry-Aged RibeyeUSD 69.00

  16 oz

• Prime Bone-In RibeyeUSD 67.00

  20 oz

• Prime TomahawkUSD 99.00

  35 oz

Over the Top

• Diablo ShrimpUSD 17.00

  spicy barbecue butter sauce

• Crispy Maitake MushroomUSD 13.00

  tarragon aioli

• Jumbo Lump Crab MeatUSD 16.00

  oscar style with béarnaise sauce

• Truffle-Poached LobsterUSD 20.00

  béarnaise sauce & caviar

Create Your Own Surf and Turf

• Create Your Own Surf and TurfUSD 31.00

  add a lobster tail to any of our signature steaks

Shareable Sides

• Crispy Brussels Sprouts & BaconUSD 15.00

  flash-fried, bacon vinaigrette, diced bacon

• Roasted AsparagusUSD 16.00

  herb butter

• Creamed SpinachUSD 14.00

  blended with parmesan, cream, spices

• Fleming's PotatoesUSD 16.00

  potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño

• Baked Potato Plain or LoadedUSD 13.00

  Cheddar, sour cream, bacon, butter, scallions. (500/910 cal)

• Mashed PotatoesUSD 14.00

  butter, kosher salt, cracked black pepper

• Chipotle Cheddar Mac & CheeseUSD 14.00

  cavatappi, smoked cheddar, chipotle panko breadcrumbs

• Sautéed MushroomsUSD 14.00

  button, shiitake & portobello mushrooms, fresh garlic

• Seasonal Pickled Nectarine & Smoky Corn SaladUSD 15.00

  fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette

• Seasonal Pecorino Creamed CornUSD 15.00

  fresh sautéed corn, pecorino cream sauce, fresno chile jam

Desserts

• New York Cheesecake

  $15.00

• Carrot CakeUSD 15.00

• Crème BrûléeUSD 15.00

• Fresh Fruit & Chantilly Cream

  $14.00

• Signature Olive Oil CakeUSD 13.00

• Chocolate Gooey Butter CakeUSD 14.00

• Chocolate Lava CakeUSD 17.00

• Seasonal Summer Berry Mouse CakeUSD 15.00