Fleming's Steakhouse - Walnut Creek

4.6

2687 reseñas

más de $50

Cortes de carne

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2 personas

17 feb 2025

7:00 p.m.

Reservado 70 veces hoy

Hay experiencias disponibles.

Bueno para ocasiones especiales
Elegante
Ideal para disfrutar vinos finos

Fleming’s Prime Steakhouse & Wine Bar aúna pasión por el servicio y productos de temporada con la mejor carne de res de calidad USDA Prime. Cada platillo se elabora cuidadosamente desde cero y es servido por un personal atento. Aquí podrá disfrutar del vino perfecto para cada ocasión gracias a la Fleming’s 100®, una carta con 100 vinos premiados que se sirven por copas. La carta incluye vinos de las bodegas mejor valoradas de todo el mundo. El restaurante también cuenta con salones comedores privados y un director de comedor privado que organizará el evento perfecto para cualquier presupuesto y tamaño de grupo. En el Fleming’s cada visita está llena de posibilidades para disfrutar.

Pide a domicilio o para llevar

Eventos privados

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Áreas del restaurante

Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Cortes de carne, Bar de Vinos
Horarios
Lun 16:00–22:00 Mar–Sáb 11:00–22:00 Dom 16:00–21:00
Número de teléfono
(925) 287-0297
Página web
https://www.flemingssteakhouse.com/Locations/CA/Walnut-Creek?y_source=1_MTU1MDMxNDktODYwLWxvY2F0aW9uLndlYnNpdGU=
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Instalaciones para eventos privados
Looking to host a private event or business meeting in our restaurant? Our Events & Catering Menu offers a wide selection of hors d'oeuvres, starters, multi-course lunches and dinners. Our Events & Catering Associate will help you select one of our private dining rooms.
Contacto para eventos privados
Private Dining Director: (866) 943-4992

Ubicación
1685 Mt. Diablo Blvd, Walnut Creek, 94596 CA
Zona
Walnut Creek
Intersección en calle
South California Blvd.
Parking details
4 story self parking structure for free. Valet for $10.00
Public transit
1/4 mile from Walnut Creek Bart Station.
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Comida para llevar, Entrega a domicilio, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

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Experiencias

Valentine's Day Surf & Turf Menus
13 feb 2025 - 17 feb 2025
Enjoy our shareable culinary love affair with our Surf & Turf Menu for Two featuring a shareable Chateaubriand accompanied by Roasted Lobster for $235 per couple. A Surf & Turf Menu for One is also available featuring our Filet Mignon with Roasted Lobster for $111 per person. Both menus also feature Seared Scallops with Risotto to start and a decadent Dark Chocolate Luxardo Cherry Tart for dessert.
Empowered Pours with Duckhorn & Mumm Napa
USD 145.00 por persona
14 mar 2025 solamente
Celebrate the trailblazing women winemakers behind the iconic brands of Duckhorn Vineyards & Mumm Napa. Course 1: CHILLED SHELLFISH COCKTAIL with THE CECILE SPRITZ, Lillet Blanc, tonic & sparkling rosé, grapefruit & thyme Course 2: ROASTED TOMATO BASIL BISQUE with MUMM NAPA, Brut Rosé, Napa Valley Course 3: BLACKBERRY SPRING MIX SALAD with GOLDENEYE, Pinot Noir, Anderson Valley Course 4: FILET MIGNON WITH WILD MUSHROOM RELISH or BARBECUE SALMON FILLET with DUCKHORN VINEYARDS, Three Palms Vineyard, Merlot, Napa Valley Course 5: LEMON CREAM TART with COFFEE & TEA This experience is reserved for adults 21+. Price excludes tax and gratuity
A Night with Paul Hobbs
USD 145.00 por persona
15 ago 2025 solamente
Join us for an evening showcasing Paul Hobbs’ pioneering work that spans across two hemispheres – Napa Valley, California and Mendoza, Argentina. Our Team is perfecting the pairings, and a full menu will be announced closer to the event date. Amuse-Bouche: CROSSBARN by PAUL HOBBS, Chardonnay, Sonoma Coast Course 1: VIÑNA COBOS, Felino, Cabernet Sauvignon, Mendoza, Argentina Course 2: BRAMARE, Malbec, Lujánde Cuyo, Mendoza, Argentina Course 3: PAUL HOBBS, Cabernet Sauvignon, Coomsbville, Napa Valley Course 4: Coffee & Tea This experience is reserved for adults 21+. Price excludes tax and gratuity.

Platos populares

Menú

Starters

Sweet Chili CalamariUSD 22.00
lightly breaded, tossed with sweet chili sauce
Ahi Tuna Poke StackUSD 26.00
avocado, cucumber, caviar, lavash crackers, soy ginger
Signature Onion RingsUSD 15.00
panko-crusted, smoked jalapeño aioli
Colossal Shrimp CocktailUSD 24.00
horseradish cocktail sauce
Burrata with ProsciuttoUSD 18.00
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Seared Pork BellyUSD 21.00
pan seared, creamy goat cheese grits, fig demi glace
Beef CarpaccioUSD 24.00
caper-creole mustard sauce & red onion
Crab CakesUSD 27.00
roasted red pepper & lime butter sauce
Chilled Shellfish Tower
north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters
- Serves 1-2USD 97.00
- Serves 4-6USD 184.00
Fresh Oysters
harvested by hand, flown in daily, freshly shucked and served with house-made mignonette
- HalfUSD 24.00
- DozenUSD 48.00
Crispy Maitake MushroomUSD 17.00
lightly breaded, tossed in juniper salt with tarragon aioli & fried basil

Market Salads & Classic Soups

Wedge SaladUSD 17.00
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Caesar SaladUSD 16.00
romaine, parmesan, fried capers, crispy prosciutto
Fleming's SaladUSD 16.00
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Lobster BisqueUSD 19.00
north atlantic lobster, spiced sherry cream
French Onion SoupUSD 18.00
baked with gruyère & parmesan cheeses

Signature Steaks; Classic Cuts

Served with a choice of our signature butters: béarnaise, 160 cal; smoked chili, 160 cal; herbed horseradish, 130 cal

Main Filet MignonUSD 61.00
11 OZ
Petite Filet MignonUSD 55.00
8 OZ
Certified Angus Beef RibeyeUSD 59.00
14 OZ
Bone-In FiletUSD 70.00
14 OZ

Signature Steaks; USDA Prime Cuts

Prime Dry-Aged RibeyeUSD 72.00
16 OZ
Prime Bone-In RibeyeUSD 70.00
20 OZ
Prime TomahawkUSD 102.00
35 OZ
Prime New York StripUSD 65.00
16 OZ

Enhance Your Steak Experience

Complement any of our Prime or Classic Cuts with an indulgent topping or seafood pairing.

Diablo ShrimpUSD 18.00
Crispy Maitake MushroomUSD 14.00
Oscar-Style Jumbo Lump CrabmeatUSD 17.00
Truffle-Poached LobsterUSD 21.00
Steamed Lobster TailUSD 31.00
Seared ScallopsUSD 19.00
Alaskan Golden King Crab LegsUSD 34.00
Seared Colossal ShrimpUSD 16.00

Beyond Steaks

Seared ScallopsUSD 47.00
miso butter, shitake, scallions, ginger salsa verde
Barbecue Salmon FilletUSD 49.00
mushrooms, barbecue glaze
Miso Glazed Chilean Sea BassUSD 51.00
sautéed with sesame-orange spinach & arugula, pickled red onion
Double Breast of ChickenUSD 40.00
all-natural, roasted, white wine, mushroom, leek & thyme sauce
North Atlantic Lobster TailsUSD 62.00
with drawn butter
Roasted Portobello & Cauliflower SteakUSD 43.00
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
Double-Thick Pork Rib ChopUSD 44.00
julienne of apples, jicama, creole-mustard glaze
Alaskan Golden King Crab LegsUSD 84.00
with drawn butter

Shareable Sides

Crispy Brussels Sprouts & BaconUSD 16.00
Roasted AsparagusUSD 17.00
Creamed SpinachUSD 15.00
Fleming's PotatoesUSD 17.00
Baked Potato Plain or LoadedUSD 15.00
Mashed PotatoesUSD 16.00
add lobster +10
Chipotle Cheddar Mac & CheeseUSD 16.00
add lobster +10
Sauteed MushroomsUSD 15.00

Desserts

New York CheesecakeUSD 16.00
Carrot CakeUSD 16.00
Crème BruleeUSD 16.00
Fresh Fruit & Chantilly CreamUSD 15.00
Signature Olive Oil CakeUSD 14.00
Chocolate Gooey Butter CakeUSD 17.00
Chocolate Lava CakeUSD 18.00

Lo que dicen 2,687 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.6Servicio
4.4Ambiente
4.2Valor

Ruido • Moderado

Reconocido por

East Bay
Los más reservados

2,687 reseñas

OT
Comensal de OpenTable
San Francisco
22 reseñas
5.0
22 reseñas
Comieron en 10 de marzo de 2017
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
DELICIOUS!
¿Te fue útil?
A
Adam
VIP
San Francisco
14 reseñas
3.0
14 reseñas
Comieron hace 1 día
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 4
Fleming's is a very upscale steakhouse but our experience was disappointing. My wife's steak was undercooked and she had to send it back. When it came back, it still wasn't cooked enough and by that time I was almost done eating, which kills the experience of eating together. Mine was a bit more charred on the outside and not cooked as much in the center as I'd like, but I ate it anyway. Note that in general Fleming's cooks steaks less than other steakhouses and expect it to cook a bit on the hot plate. If you like medium-rare I suggest asking for between medium-rare and medium or even medium. Our salads were nice and a very large portion; you could split a salad here. The asparagus we had was good though the portion could have been a bit larger. The chocolate lava cake was fantastic and the ice cream with it was high quality. To their credit, they didn't charge us for my wife's steak and also comped us dessert. But if you can't get a good steak in a steakhouse, it's just not worth it. And with prices they charge -- $60 for petite filet -- they steaks should be fantastic and they weren't.
¿Te fue útil?
C
Chloe
VIP
San Francisco
10 reseñas
5.0
10 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Ashley was amazing and took such great care of us. Food was incredible. Drinks were delicious. So happy to have a special date night here at one of our favorite spots.
¿Te fue útil?
M
Maria
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was amazing our server was awesome. Definitely worth the price. Although it was packed we were never forgotten.
¿Te fue útil?
K
Kate
VIP
Los Ángeles
2 reseñas
3.0
2 reseñas
Comieron hace 2 días
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 2
Ambiance is lacking on the tables. No candles, flowers, placemats. Sterile
¿Te fue útil?
OT
Comensal de OpenTable
Sacramento
2 reseñas
5.0
2 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Best steakhouse of my life from the bread and butter to the barrata with prosciutto to the steak and crab and the dessert was absolutely amazing and to the waiter Ally was great highly recommended
¿Te fue útil?
R
Rowena
San Francisco
2 reseñas
5.0
2 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Outstanding waitress was genuinely nice and other servers too. Food was good, but pricey. It’s fine for special occasions and it was a good dining experience.
¿Te fue útil?
J
Jessica
VIP
San Diego
1 reseña
2.0
1 reseña
Comieron hace 2 días
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
Lobster came to the table room close to cold. It was weirdly both undercooked in some places and overcooked in others. Pork chop was bone dry.
¿Te fue útil?
D
Dajeh
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 2
4. Ambiente 4
We loved our experience; however for the price we paid- the service should’ve been superb.
¿Te fue útil?
M
Mario
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 3
For my first experience food is great! The customer service top tier and engaging to assist in ensuring the experience is enhanced. The food is great value in my experience getting the ribeye. The sitting area pretty dull average compared to RH in Sausalito Area.
¿Te fue útil?

Preguntas frecuentes

Fleming's Steakhouse - Walnut Creek ofrece pedidos a domicilio en asociación con Postmates y Uber Eats. Fleming's Steakhouse - Walnut Creek también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (925) 287-0297.

Fleming's Steakhouse - Walnut Creek tiene una calificación promedio de 4.6 estrellas, según 2687 comensales de OpenTable.