Froggy's

Cold Appetizers

$19.95

• Assiette Charcutière

  pâté, rillettes, terrine du jour

• Grilled and Sliced Ahi Tuna

  with Arugula, balsamic vinaigrette

• Marinated Gulf Shrimp

  with Citrus orange, coconut, oak leaf lettuce, cayenne pepper vinaigrette

• Steamed Artichoke

  With Ratatouille Fresh Herbs Vinaigrette

Hot Appetizers

18.95

• Wild Mushroom and Truffle Ravioli

  sautéed spinach, port wine sauce

• Escargot Casserole

  braised in a creamy garlic sauce

• Heirloom Tomato and Prosciutto

  grilled, goat cheese, basil sauce

• Hot Special Of The Day

Soup

• Gazpacho Served ColdUSD 10.00

• French Onion Soup GrantinéeUSD 12.00

• Lobster BisqueUSD 13.00

• Soup du JourUSD 10.00

Seafood Entrées

• Grilled Whitefish ProvençalUSD 31.00

  with shallots, tomato, garlic

• Broiled SalmonUSD 36.00

  roasted sweet bell pepper sauce

• Sautéed ShrimpUSD 36.00

  with Linguini light breading, lobster sauce

• Pasta Primavera with Chicken or SeafoodUSD 35.00

  Provençale Sauce or Lobster Cream Sauce

• Hawaiian walu USD 39.00

  Lemon, Orange & Mustard Seed Sauce

• Chef's Creation Trio of Fish or MeatUSD 44.00

  chef's choice

Poultry + Beef Entrée

• Chicken Façon NiçoiseUSD 32.00

  braised with tomato, olive and fresh herbs

• Roast Rack of LambUSD 43.00

  rosemary sauce

• Grilled Beef MedallionsUSD 44.00

  blue cheese, red wine, mushroom cream sauce

• Grilled Breast of DuckUSD 39.00

  cassis sauce

• Veal Blanquette CasseroleUSD 38.00

  black trumpet mushroom sauce

• Grilled Pork TenderloinUSD 37.00

  light breading, pineapple sauce

• Sautéed Sweetbread GrenobloiseUSD 38.00

  lemon caper parsley sauce

• Trio of Wild Game Plate Chef's AssortmentUSD 44.00

Salades

• Caesar SaladUSD 18.00

  • With Grilled Chicken or SalmonUSD 19.00

• MéditerranéeUSD 20.00

  Mixed greens, fresh mozzarella, cherry tomato, red and yellow bell peppers, oregano, olive, smoked salmon, chive, balsamic vinaigrette

• LandaiseUSD 29.00

  smoked duck, mesclun green, goat cheese, pickled onion and carrot

• OcéaneUSD 31.00

  smoked salmon, gulf shrimp, mixed green, seaweed, carrot, zucchini

Featured Item

• Vegetarian Chef's CreationUSD 35.00

  Hot or cold appetizer, sorbet, main course entrée and dessert

Desserts

• Espresso and Cappuccino MeringueUSD 9.00

  coffee sauce

• French Bread PuddingUSD 9.00

  coconut and caramel sauce

• Popached Pear in Red WineUSD 9.00

  with Passionfruit mousse, vanilla sauce

• Lemon Créme Brûlée CaramelUSD 9.00

  white chocolate

• Chocolate Hazelnut Mousse CakeUSD 9.00

  dark and white chocolate layers and sauces

• Artisan Cheese AssortmentUSD 17.00