Gaucho Manchester

Cocktails

• Wagyu Martini with Burnt Lemon OilGBP 16.00

• Margarita with Chimichurri SaltGBP 14.00

• Grand Cru SpritzGBP 15.00

Fizz

• Domaine Chandon Brut, NVGBP 13.50

  • Glass 125mlGBP 13.50
  • Bottle 750mlGBP 80.00

• Heidsieck Monopole Brut Silver, NVGBP 13.50

  • Glass 125mlGBP 13.50
  • Bottle 750mlGBP 80.00

• Roebuck Estates Classic CuvéeGBP 15.50

  • Glass 125mlGBP 15.50
  • Bottle 750mlGBP 86.00

Snacks

• BreadGBP 6.00

• OlivesGBP 5.00

Starters

• Sea Bass CevicheGBP 14.00

• Argentine Sausage PlateGBP 12.50

  • To ShareGBP 20.00

• Superstraccia SaladGBP 11.50

• Seared Diver ScallopsGBP 20.00

• BurrataGBP 15.00

• ProvoletaGBP 12.00

• Salmon Tartare TacosGBP 10.50

• Prawns al AjilloGBP 14.50

• Steak TartareGBP 13.00

• EmpanadasGBP 8.00

  • BeefGBP 0.00
  • Chicken and ChorizoGBP 0.00
  • Wagyu BeefGBP 10.00

100% ARGENTINIAN STEAKS

Steaks are served with chimichurri sauce and a choice of chips, creamed mashed potato or green salad

• CHORIZO SIRLOINGBP 35.00

  Tender yet succulent with a strip of juicy crackling

  • 300gGBP 35.00
  • 400gGBP 46.50

• ANCHO RIBEYEGBP 41.00

  Delicately marbled throughout for superb, full-bodied flavour

  • 300gGBP 41.00
  • 400gGBP 51.50
  • 500gGBP 59.00

• CUADRIL RUMPGBP 20.00

  The leanest cut with a pure, distinctive flavour

  • 225gGBP 20.00
  • 300gGBP 26.00
  • 400gGBP 36.00

• LOMO FILLETGBP 38.50

  Lean and tender with a delicate flavour

  • 200gGBP 38.50
  • 300gGBP 50.00
  • 400gGBP 68.00

SPECIALITY CUTS

• CHURRASCO DE CHORIZOGBP 38.00

  Spiral cut, marinated in garlic, parsley and olive oil

  • 300gGBP 38.00
  • 500gGBP 52.50

• TIRA DE ANCHOGBP 52.50

  Spiral cut, slow grilled with a layer of chimichurri

  • 400gGBP 52.50
  • 700gGBP 73.50

• CHURRASCO DE LOMOGBP 63.00

  Spiral cut, marinated in garlic, parsley and olive oil

  • 350gGBP 63.00

• COLITA DE LOMOGBP 48.00

  Spiral cut, marinated in fillet tail

  • 300gGBP 48.00

GO BIG OR SHARE

Served with your choice of two sides and two sauces

• CHATEAUBRIANDGBP 78.50

  Centre cut of lomo, slow grilled

  • 450gGBP 78.50
  • 700gGBP 115.00

• ANCHOGBP 52.50

  Ribeye sliced and marinated in chipotle chilli paste

  • 400gGBP 52.50

• THE GAUCHO SAMPLERGBP 130.00

  Cuadril, chorizo, ancho and lomo

  • 1.2kgGBP 130.00

MAINS

• FILLET STEAK SALADGBP 20.00

  Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing

• BAKED CELERIACGBP 14.50

  Wild mushrooms, black truffle cremata

• GRILLED SEA BASSGBP 26.00

  Lemon, fresh herbs, early harvest olive oil

• WAGYU BURGERGBP 27.50

  Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips

• SPAGHETTI ROMESCOGBP 16.50

  Supersficiacra, confit cherry tomatoes, basil

• BARBACOA GLAZED SALMONGBP 22.00

  Sesame tofu cream, red meat radish, coriander and mint salad

• DRY RUBBED SPATCHCOCK CHICKENGBP 21.00

  Kiwi and lime hot sauce

• CLASSIC BURGERGBP 19.50

  Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

• GRILLED TENDERSTEM BROCCOLIGBP 5.50

  Ajo blanco, toasted almonds

• GREEN SALADGBP 6.50

  Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing

• GARLIC-ROASTED MUSHROOMSGBP 7.50

  Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar

• BLANCHED CAVOLO NEROGBP 6.00

  Garlic, chilli, lemon

• ROAST BUTTERNUT SQUASHGBP 5.50

  Walnut salsa

• LATIN MAC & CHEESEGBP 7.50

  Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste

  • Add crispy baconGBP 1.00

• HAND-CUT CHIPSGBP 6.00

  Koffmann's potatoes, chimichurri salt

• CREAMED MASHED POTATOGBP 6.00

  Milk, cream

• TRUFFLE DAUPHINOISEGBP 7.00

  Layered potatoes roasted in truffle cream

• CHARGRILLED BABY GEMGBP 6.50

  Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

• Fried eggGBP 1.50

• 'Nduja butterGBP 2.50

• Truffle and black pepper butterGBP 2.50

• Mustard onionsGBP 2.50

• Grilled king prawns, churrasco dressingGBP 8.00

• Lobster tail, herb butterGBP 20.00

SAUCES

• FirecrackerGBP 3.00

• ChimichurriGBP 3.50

• PeppercornGBP 4.00

• BéarnaiseGBP 3.50

• Malbec and bone marrow jusGBP 4.00

• MushroomGBP 4.00