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Restaurantes cerca de Abingdon Town Centre Shopping Center

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19 restaurantes cercanos disponibles

Una foto del restaurante Sisters at the Martha
1. Sisters at the Martha
4.3
Increíble(397)
Precio: Moderado
• Americana regional (Contemporánea del Sur) • Abingdon
Reservado 4 veces hoy
With it's intimate, cozy atmosphere and snuggly bar, Sisters has become a local favorite with a menu that adapts frequently to seasonal favorites and freshness.Relax and come casual.Browse the history of a storied past in this nod to the eighty years The Martha spent as a College for young ladies and enjoy some of the best food served anywhere in the region.
Una foto del restaurante Hickory, at Nicewonder Farm & Vineyards
2. Hickory, at Nicewonder Farm & Vineyards
4.7
Excepcional(347)
Precio: Caro
• Americana • Brístol
Reservado 3 veces hoy
Hickory at Nicewonder Farm & Vineyards is the signature restaurant from acclaimed Chef Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. Located on the ground floor of The Inn, a boutique luxury property with 28 elegantly appointed rooms and suites, you will enjoy breathtaking views of the rolling hills, lake, and vineyards, whether sitting at the vast bar enjoying a craft cocktail, in the private dining room for that special evening, being awed at the Chef’s Table, or being treated to a wine tasting in our wine cellar that boasts a 1700 bottle curated wine collection, including Nicewonder Vineyards’ own award-winning wines. From the breakfast meeting to start the day, midday snacks, or celebrating a special occasion for dinner, the Hickory team will make your experience unforgettable.
Una foto del restaurante Vivian's Table at The Bristol Hotel
3. Vivian's Table at The Bristol Hotel
4.8
Excepcional(586)
Precio: Caro
• cortes de carne • Brístol
Reservado 8 veces hoy
Vivian’s Table delivers an approachable take on the chophouse dining experience, drawing inspiration from the culinary traditions of the Bristol community to breathe new life into the cuisine of the Appalachian region. With nearly 30 years of food and beverage experience, executive chef Jason van Marter is the architect behind the menu at Vivian’s Table. Chef Jason uses his southern, coastal, and Hawaiian cuisine expertise to enliven Vivian’s classic recipes with innovative twists that delight the senses and level up the local culinary scene. He is constantly developing expertly crafted seasonal specials made with local ingredients to bring something new – and delicious – to the table. His unique bites pair perfectly with Vivian’s extensive menu of wine and cocktails for a special occasion or a simple night out.
Una foto del restaurante Red Lobster - Bristol
4. Red Lobster - Bristol
4.2
Increíble(10)
Precio: Moderado
• Pescados y Mariscos • Roanoke
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Una foto del restaurante Taste, Wood-Fired Kitchen
5. Taste, Wood-Fired Kitchen
4.5
Increíble(107)
Precio: Caro
• Americana • Brístol
Reservado 1 vez hoy
NO RESERVATIONS NEEDEDRe-invented as The Tasting Room set in the middle of our 450 acre farm with a 12-acre vineyard, The Tasting Room has a unique open-air design that showcases unparalleled views of the vineyards, rolling hills, and surrounding Southwest Virginia views and serving tastings of our own award-winning wines, all produced on property, and an amazing dining menu offered Thursday-Sunday. Saturday nights are extremely popular with live music from 5:00 pm - 8:00 pm, Great for year-round dining, regardless of the weather. When it is warm, the sides go up to enjoy fresh open-air dining, when it gets cold, the sides are down and the heaters keep you warm and toasty.
Una foto del restaurante Gourmet and Company
6. Gourmet and Company
5.0
Excepcional(727)
Precio: Caro
• Americana • Johnson City
Reservado 10 veces hoy
El Gourmet and Company, situado en Johnson City desde 1989, ofrece una experiencia culinaria única en la región. Las opciones para cenar incluyen clásicos tradicionales y platillos especiales, como carnes exóticas y marisco muy fresco. Los almuerzos, de tipo informal, son perfectos para hacer negocios y hablar. El establecimiento también cuenta con un salón interior y un bar en el patio al aire libre totalmente surtidos con una amplia selección de vinos, licores de calidad y cervezas artesanales.
Una foto del restaurante The Restaurant at the Embers
7. The Restaurant at the Embers
4.7
Excepcional(192)
Precio: Caro
• Americana • Blowing Rock
Reservado 11 veces hoy
An unforgettable dining experience in the Embers Hotel.
Una foto del restaurante The Gamekeeper
8. The Gamekeeper
4.9
Excepcional(3435)
Precio: Muy caro
• Americana • Boone
Reservado 6 veces hoy
Usted no ha experimentado plenamente la región de Blowing Rock, Carolina del Norte hasta que no haya cenado en The Gamekeeper. Este es un restaurante gourmet verdadero que le ofrece la combinación cautivadora de fina elegancia y el encanto de la vida de montaña. The Gamekeeper es famoso por su menú en evolución que combina lo tradicional con lo exótico, cuenta con una selección de carne de caza perfectamente preparada, además de una serie de platillos principales continentales y estadounidenses. Los propietarios son el aclamado chef Ken Gordon y su esposa Wendy, quienes aportan una enorme calidez y habilidad profesional a la mesa,considerando a los comensales más como amigos que clientes. El restaurante ofrece una experiencia culinaria inolvidable, que incluye vinos finos, postres deliciosos, porciones generosas y atención personalizada. La experiencia lo dejará feliz e impresionado, con ganas de volver pronto!
Una foto del restaurante The Chop House - Kingsport
9. The Chop House - Kingsport
4.7
Excepcional(777)
Precio: Moderado
• cortes de carne • Kingsport
Reservado 35 veces hoy
Welcome to The Chop House® restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!Established in 1992 by Mike Connor with the help of family and friends, The Chop House® has become one of the premier casual restaurant concepts in the Southeast, with 12 locations spread across 4 states.Our number one goal is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Una foto del restaurante The BEACON Butcher Bar
10. The BEACON Butcher Bar
4.9
Excepcional(622)
Precio: Caro
• Italiana contemporánea • Boone
Reservado 4 veces hoy
The Beacon Butcher Bar is a labor of love from Tina Houston, owner of Reid’s Café & Catering Co., established here in the High Country since 1999. The Beacon is located in the heart of Boone, NC adjacent to the iconic Water Wheel. Just as we value beautiful ingredients in our catering, The Beacon adheres to a similar message. In the kitchen, we value the fashion from scratch details as small as the aiolis and dressings we use, to the housemade desserts and pastries, cured and smoked meats, and naturally fermented pickles. Behind the bar, we strive for innovation and discovery from our unique and inspiring cocktails. We work within the seasons of the Blue Ridge to present a deliberate and thoughtful menu. We love the intentional, the specific, the well-cared-for. Respectively, our market offers a unique selection of local goods and treats. From our featured cloister honey to housemade single origin chocolates, we present the craft and exceptionality of local, artisanal talent.

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