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Restaurantes cerca de Joe Obrien Field

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24 restaurantes cercanos disponibles

Una foto del restaurante Gourmet and Company
1. Gourmet and Company
4.9
Excepcional(713)
Precio: Caro
• Americana • Johnson City
Reservado 7 veces hoy
El Gourmet and Company, situado en Johnson City desde 1989, ofrece una experiencia culinaria única en la región. Las opciones para cenar incluyen clásicos tradicionales y platillos especiales, como carnes exóticas y marisco muy fresco. Los almuerzos, de tipo informal, son perfectos para hacer negocios y hablar. El establecimiento también cuenta con un salón interior y un bar en el patio al aire libre totalmente surtidos con una amplia selección de vinos, licores de calidad y cervezas artesanales.
Una foto del restaurante Watauga Brewing Company
2. Watauga Brewing Company
4.8
Excepcional(29)
Precio: Caro
• Internacional • Johnson City
Watauga Brewing Company has three stories: the Brewery (first floor), Courses Restaurant (second floor), and Basque Rooftop Bar (third floor). We've got the best views of downtown Johnson City, and our brewmaster makes all our craft beers in house. For excellent service and exceptional regional European cuisine, come try our latest seasonal menu at Courses Restaurant.
Una foto del restaurante Americano Steak House & Wine Bar
3. Americano Steak House & Wine Bar
4.7
Excepcional(829)
Precio: Moderado
• cortes de carne • Banner Elk
Reservado 8 veces hoy
The best award-winning steakhouse in the area! Worth the drive from Banner Elk (13 miles), Beech Mountain, Sugar Mountain (30 minute drive) , Johnson City or wherever you are. Americano Steak House is a local, veteran-owned restaurant featuring hand-cut steaks, fresh seafood, amazing salads, 1/2 pound steak-burgers, decadent desserts and the only full liquor bar in the East Tennessee mountains will over 100 wines by the bottle and glass.We kindly ask that you do not show up early for your reservation, but simply on time. We are a small, boutique steakhouse that focuses on exceptional food and incredible service in the mountains of East Tennessee and typically cannot seat guests earlier than their reserved time.While we have always discouraged them, our policy towards no shows/same day cancelations MUST be firm. No shows and same day cancellations are the plague of the industry and we ask of you to uphold your end of this commitment as we are thrilled to provide on our end.
Una foto del restaurante Rio de Brazil
4. Rio de Brazil
4.8
Excepcional(230)
Precio: Muy caro
• Brasileña • Johnson City
Reservado 4 veces hoy
Rio De Brazil is a unique, all you can eat “Churrascaria” featuring a full salad bar with over 35 items, Brazilian hot dishes and a “parade” of different types of meats sliced at your table by our Gauchos.Along with a full bar, we have a beautiful walk-in wine cellar with a fine selection of wines from Argentina, Chile, California and of course, our famous Caiphirinha cocktail.
Una foto del restaurante Vivian's Table at The Bristol Hotel
5. Vivian's Table at The Bristol Hotel
4.8
Excepcional(537)
Precio: Caro
• cortes de carne • Brístol
Reservado 9 veces hoy
Vivian’s Table delivers an approachable take on the chophouse dining experience, drawing inspiration from the culinary traditions of the Bristol community to breathe new life into the cuisine of the Appalachian region. With nearly 30 years of food and beverage experience, executive chef Jason van Marter is the architect behind the menu at Vivian’s Table. Chef Jason uses his southern, coastal, and Hawaiian cuisine expertise to enliven Vivian’s classic recipes with innovative twists that delight the senses and level up the local culinary scene. He is constantly developing expertly crafted seasonal specials made with local ingredients to bring something new – and delicious – to the table. His unique bites pair perfectly with Vivian’s extensive menu of wine and cocktails for a special occasion or a simple night out.
Una foto del restaurante Hickory, at Nicewonder Farm & Vineyards
6. Hickory, at Nicewonder Farm & Vineyards
4.7
Excepcional(326)
Precio: Caro
• Americana • Brístol
Reservado 8 veces hoy
Hickory at Nicewonder Farm & Vineyards is the signature restaurant from acclaimed Chef Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. Located on the ground floor of The Inn, a boutique luxury property with 28 elegantly appointed rooms and suites, you will enjoy breathtaking views of the rolling hills, lake, and vineyards, whether sitting at the vast bar enjoying a craft cocktail, in the private dining room for that special evening, being awed at the Chef’s Table, or being treated to a wine tasting in our wine cellar that boasts a 1700 bottle curated wine collection, including Nicewonder Vineyards’ own award-winning wines. From the breakfast meeting to start the day, midday snacks, or celebrating a special occasion for dinner, the Hickory team will make your experience unforgettable.
Una foto del restaurante The Chop House - Kingsport
7. The Chop House - Kingsport
4.7
Excepcional(744)
Precio: Moderado
• cortes de carne • Kingsport
Reservado 25 veces hoy
Welcome to The Chop House® restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!Established in 1992 by Mike Connor with the help of family and friends, The Chop House® has become one of the premier casual restaurant concepts in the Southeast, with 12 locations spread across 4 states.Our number one goal is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Una foto del restaurante The Speckled Trout Restaurant and Bottle Shop
8. The Speckled Trout Restaurant and Bottle Shop
4.7
Excepcional(810)
Precio: Moderado
• Americana • Blowing Rock
Reservado 45 veces hoy
In the 1950s, The Speckled Trout was a place to stop and fill up your gas tank. Now, you can fill up on fresh mountain trout, soup beans, and hoecakes and wash it down with local farm beer or fresh rosé. We explore the roots of Appalachian food and beverage culture and re-create it in our kitchen by preserving and reviving ingredients of our local heritage.Join us at The Speckled Trout for a taste of locally sourced regional fare by Chef Michael Foreman and warm hospitality that will keep y'all coming back!
Una foto del restaurante Red Lobster - Johnson City
9. Red Lobster - Johnson City
3.9
Excelente(15)
Precio: Moderado
• Pescados y Mariscos • Johnson City
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Una foto del restaurante The Gamekeeper
10. The Gamekeeper
4.8
Excepcional(3400)
Precio: Muy caro
• Americana • Boone
Reservado 11 veces hoy
Usted no ha experimentado plenamente la región de Blowing Rock, Carolina del Norte hasta que no haya cenado en The Gamekeeper. Este es un restaurante gourmet verdadero que le ofrece la combinación cautivadora de fina elegancia y el encanto de la vida de montaña. The Gamekeeper es famoso por su menú en evolución que combina lo tradicional con lo exótico, cuenta con una selección de carne de caza perfectamente preparada, además de una serie de platillos principales continentales y estadounidenses. Los propietarios son el aclamado chef Ken Gordon y su esposa Wendy, quienes aportan una enorme calidez y habilidad profesional a la mesa,considerando a los comensales más como amigos que clientes. El restaurante ofrece una experiencia culinaria inolvidable, que incluye vinos finos, postres deliciosos, porciones generosas y atención personalizada. La experiencia lo dejará feliz e impresionado, con ganas de volver pronto!

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