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Restaurantes cerca de Briarwood Inn - Sparta

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108 restaurantes cercanos disponibles

Una foto del restaurante Audubon's
5.0
Excepcional(2)
Precio: Moderado
• Americana • Waterloo, Illinois
Nestled in the heart of Ste. Genevieve, Missouri, Audubon's offers a unique blend of history, fine dining, and hospitality. Our 7-room boutique hotel provides a cozy retreat, while our first-floor upscale restaurant and bar serve up delectable, scratch-made cuisine crafted by local staff, led by our kitchen Manager, Hannah, and prepared with an abundance of love. Experience the charm of this National Park-adjacent destination, where the owners and staff are proud members of the community, and are always available to answer any questions or hear any suggestions on how to make your experience the best possible. Just ask for Brock or Megan and the staff will assist with making contact. We look forward to seeing you on your visit to our wonderful home and community of Ste. Genevieve, Missouri.
Una foto del restaurante Twisted Tree Steakhouse
4.8
Excepcional(5693)
Precio: Caro
• Cortes de carne • Kirkwood
Reservado 53 veces hoy
La familia de restaurantes Syberg de San Luis y The Pear Tree of Macon, de Misuri, combinan más de 100 años de experiencia para poner en marcha la apertura del Twisted Tree en San Luis, Misuri. Twisted Tree ofrece una experiencia gastronómica de churrasquería en un restaurante recientemente renovado rústico, bar, zona de comedor privada y patio, todo en un ambiente cómodo e informal. Twisted Tree ofrece filetes añejos de primera calidad, cocteles artesanales excelentes y una gran variedad de mariscos, incluyendo la cola de langosta en salsa de la casa.
Una foto del restaurante Gallagher's - Waterloo
4.6
Excepcional(548)
Precio: Caro
• Cortes de carne • St. Louis
Reservado 16 veces hoy
Located in historic downtown Waterloo, Illinois, and just minutes from St. Louis, Gallagher's has served award-winning food and drink for over a decade. After an extensive two-year renovation, our doors reopened in January 2023. Come explore our new food, drink, and atmosphere.
Una foto del restaurante Ramsay's Kitchen
4.6
Excepcional(669)
Precio: Caro
• Americana • St. Louis
Reservado 70 veces hoy
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Una foto del restaurante Olive + Oak
4.8
Excepcional(1350)
Precio: Caro
• Americana • St. Louis
Reservado 44 veces hoy
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Una foto del restaurante Casa Don Alfonso - The Ritz-Carlton St. Louis
4.2
Increíble(1286)
Precio: Muy caro
• Mediterránea • Clayton
Reservado 59 veces hoy
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Una foto del restaurante Charlie Gitto's 'On the Hill'
4.8
Excepcional(7101)
Precio: Caro
• Italiana • The Hill
Reservado 58 veces hoy
El 'On the Hill' de Charlie Gitto es un sitio tradicional para comer en San Luis desde hace más de 25 años. El restaurante ofrece menú italiano con pasta, entrantes de ternera y pollo, y deliciosas especialidades de carne y marisco.
Una foto del restaurante Brasserie by Niche
4.8
Excepcional(4149)
Precio: Moderado
• Francesa • St. Louis
Reservado 38 veces hoy
El Brasserie by Niche se encuentra en Central West End.
Una foto del restaurante Truffles - St. Louis
4.8
Excepcional(1384)
Precio: Caro
• Americana contemporánea • Clayton
Reservado 5 veces hoy
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
Una foto del restaurante The Capital Grille - St. Louis - Clayton
4.8
Excepcional(2067)
Precio: Muy caro
• Cortes de carne • Clayton
Reservado 61 veces hoy
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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