Restaurantes cerca de Bridgeport Bar State Wildlife Recreation Area

Wildflour is one of our most favorite restaurants. The food is outstanding as well as the service. The restaurant has a great feel as well. There is not one bad thing I could say about Wildflour if you haven’t tried it, you’re missing out! The food is truly phenomenal.

A gem. Unexpectedly wide menu choices for such a small and remote location, creative and delicious execution, surprises, great wine pairing, knowledgeable and attentive service and great ambience. A meal to remember.

Calm and upscale place with great service and decent food with one of the world’s most beautiful viewa from the dining area.

The menu is inventive and exciting, and even the classic dishes we tried had little creative twists that would bring us back in a heartbeat. We had the Italian-style wagyu burger and the BCS lamb, which were both excellent. The show-stopper, though, was the lobster ravioli, which was MUCH more lobster than ravioli and featured Korean spices, kimchi spiced greens and kelp oil. We were so impressed with this dish that we had to ask specifically about the ingredients. Sometimes restaurants try to make ordinary food sound extraordinary by using fancy words to describe it, but this menu felt like the opposite. This was an east-meets-west mashup of fascinating ingredients and extraordinary techniques that was presented without fuss or pretension. Some of the prices were on the high side, but for the quality of the food and the inventiveness of its preparation, we found it completely worthwhile.

Great service, beautiful venue but food took a while. My party loved the Danny Boy Burger!