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Restaurantes cerca de Clearwater Station Historical

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Cocina
Mejores calificados
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Opciones de asiento
Galardonado
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84 restaurantes cercanos disponibles

Una foto del restaurante Benihana - Downey, CA
4.2
Increíble(5893)
Precio: Moderado
• Japonesa • Downey/Norwalk/Santa Fe Springs
Reservado 108 veces hoy
¡Benihana le da la bienvenida a una experiencia gastronómica como ninguna otra! En Benihana los comensales vienen acomodados en grupo en mesas comunales, donde un chef personal ejecuta el arte ancestral del teppanyaki. El restaurante ofrece filetes deliciosos, pollo suave o suculentos pescados y la posibilidad de observar cómo vienen cortados y preparados, sorprendiendo tanto la vista, como el paladar de sus comensales. Benihana, ubicado en la avenida principal de Downey, cuenta con 2895 m² de superficie donde es posible relajarse o cenar. Este restaurante incluye un bar de sushi, lounge de cocteles y un amplio salón comedor. El lounge de Benihana ofrece un ambiente informal donde poder disfrutar de deliciosos cocteles de la casa y distintos tipos de sushi fresco. El restaurante cuenta con 19 mesas tepanyaki, donde los comensales podrán disfrutar de una experiencia culinaria única y entretenida gracias a las demostraciones y los mundialmente famosos trucos hibachi de los chefs. Además cuenta con salones comedor privados disponibles para eventos y fiestas privadas. Para más detalles y opciones de precios es necesario contactar telefónicamente el local.
Una foto del restaurante DIOSA Downey
4.5
Increíble(818)
Precio: Caro
• Mexicana • Downey/Norwalk/Santa Fe Springs
Reservado 33 veces hoy
As an oasis of opulence, DIOSA brings a Tulum-style party vibe to Downey, no passport required.So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
Una foto del restaurante Tempo Cantina - Downey
4.4
Increíble(1036)
Precio: Moderado
• Mexicana contemporánea • Downey/Norwalk/Santa Fe Springs
Reservado 30 veces hoy
*WALK-INS ALWAYS WELCOME*Tempo Cantina brings Latin flavor to Orange County and Los Angeles from creative founder and owner MR.TEMPO. Come for the atmosphere, but stay for the food. You will find all of your favorite Latin dishes infused with Asian flavors. Join us Happy Hour everyday, Weekend Brunch or Taco Tuesday for a dining experience like you’ve never experienced before!
Una foto del restaurante North Italia - Cerritos
4.5
Increíble(59)
Precio: Moderado
• Italiana • Cerritos
Reservado 88 veces hoy
Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
Una foto del restaurante Rokka Grill and Whiskey Bar - Bellflower
4.7
Excepcional(74)
Precio: Caro
• Americana • Lakewood/Bellflower
Reservado 4 veces hoy
Coming Soon!
Una foto del restaurante Bar Louie - Downey
4.0
Excelente(2)
Precio: Moderado
• Americana • Downey/Norwalk/Santa Fe Springs
Reservado 3 veces hoy
At Bar Louie, we're passionate about delivering flavor packed experiences. Defined by our award-winning handcrafted martinis and cocktails, our lunch, dinner and happy hours elevate the top-shelf bar experience. In a vibrant atmosphere energized by our local community, we serve all guests looking to create unforgettable moments - making us the go-to-spot for all occasions, from a spontaneous happy hour hangout to a celebratory spot for milestone events.
Una foto del restaurante Kalaveras - Bellflower
4.3
Increíble(43)
Precio: Moderado
• Mexicana • Lakewood/Bellflower
Reservado 1 vez hoy
Kalaveras is a unique fast-casual concept with vibrant colors, art, music, and culture of a time-honored tradition – El Dia de Los Muertos. A blend of innovative urban mixology, Latin American culinary classics, tribute to well-known Hispanic artists, and nothing but buenas vibras!
Una foto del restaurante THE LKSD
4.6
Excepcional(150)
Precio: Caro
• Cortes de carne • Downey/Norwalk/Santa Fe Springs
Reservado 9 veces hoy
The Home of the 40oz Tomahawk (as seen on Insider Food 45+ million Views) located in Downey, CA. Lock & Key Social Drinkery + Kitchen is a Meat forward concept featuring over 100 selections of can & bottled Craft Beer, 12 Rotating Draft Lines, 200+ Whiskies, and Seasonal Craft Cocktails all located just 10 miles South of DTLA. Founder Marc Shelton and Head Chef Michael Cabacungan work effortlessly together combining comfort and nostalgic food and drink offerings to guests... Check us out on instagram @lksdkitchen
Una foto del restaurante Acapulco - Downey
4.6
Excepcional(440)
Precio: Moderado
• Mexicana • Downey/Norwalk/Santa Fe Springs
Reservado 13 veces hoy
Escape to Acapulco to enjoy the savory flavors of Mexican coastal cuisine. Where friends and family gather for great food and drinks, while enjoying our heartfelt hospitality. There’s something for everyone, from $4 Happy Hour Every Day, to $3 Margarita Mondays & Taco Tuesday, All-You-Can-Eat + Drink Sunday Brunch and more!
Una foto del restaurante Guacamaya Oasis
4.0
Excelente(1)
Precio: Moderado
• Vegano • Downey/Norwalk/Santa Fe Springs
Guacamaya was established in 2017 in the heart of Los Angeles, where the vibrant cultures of Mexico and Southern California converge. It's a tale of love, tradition, and a deep passion for creating exceptional plant-based Mexican cuisine.Whether you're a long-time advocate of plant-based living or a curious food adventurer, we invite you to explore the flavors of Mexico in a whole new way.Our journey is rooted in Mexican traditions and we continue to honor our heritage when we come together around the dinner table as a family. The heart of our home was our kitchen, where we shared meals, laughter, and the recipes that had been passed down through generations. We have always enjoyed cooking homemade meals from scratch and finding healthier alternatives. That's when we decided to offer our community a greener and more sustainable version of the flavors we cherish so much.

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