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Restaurantes cerca de Del Mar Landing Ecological Reserve

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Galardonado
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75 restaurantes cercanos disponibles

Una foto del restaurante The Sea Ranch Lodge
1. The Sea Ranch Lodge
4.4
Increíble(845)
Precio: Muy caro
• De la granja a la mesa • Sea Ranch
Reservado 9 veces hoy
Communal dining is a quintessential human experience. With that understanding, we simply must serve great food. In-season, locally sourced with quality ingredients, and impeccably prepared – for lunch and dinner. We'll be a gathering place for the community and guests in a fresh and new space that honors the legacy of the Lodge, while tantalizing the palette with flavors that celebrate the bounty that the area has to offer – from lush produce to the freshest catch. We aim to offer fair and approachable pricing – inviting locals regularly and inspiring visitors to make the trip – and to serve meals with the warmth and care of being in someone's home.
Una foto del restaurante SingleThread Restaurant & Inn
2. SingleThread Restaurant & Inn
5.0
Excepcional(28)
Precio: Muy caro
• Californiana • Healdsburg
Reservado 4 veces hoy
In the heart of downtown Healdsburg, one of the country’s most accomplished chefs Kyle Connaughton, along with farmer and wife Katina Connaughton, host guests at SingleThread Farm-Restaurant-Inn, a 55-seat fine dining restaurant with five exclusive suites above the restaurant. The farm, located on 24 acres in the historic Dry Creek Valley, supplies vegetables, fruit, herbs, flowers and honey, to their restaurant. Guests of the restaurant are treated to a 10-course tasting menu, showcasing the seasonal bounty from the couple’s farm. SingleThread provides guests a bespoke hospitality experience in the center of Sonoma Wine Country.
Una foto del restaurante 630 Park Steakhouse - Graton Resort & Casino
3. 630 Park Steakhouse - Graton Resort & Casino
4.7
Excepcional(1641)
Precio: Muy caro
• Cortes de carne • Rohnert Park
Reservado 11 veces hoy
630 Park es un clásico restaurante americano de cortes finos que sirve tiernos filetes de primera calidad añejados en seco. Todas las carnes, mariscos y productos son cuidadosamente seleccionados de los proveedores con mayor frescura y de las granjas locales. 630 Park ejemplifica al condado de Sonoma con su menú suculento, su carta de vinos seleccionados a mano y su detalle en el servicio. El restaurante extiende una invitación a experimentar el futuro de los clásicos restaurantes americanos de cortes finos.
Una foto del restaurante Willi's Seafood & Raw Bar
4. Willi's Seafood & Raw Bar
4.7
Excepcional(2557)
Precio: Caro
• Tapas / Botanas • Healdsburg
Reservado 18 veces hoy
We accept reservations daily. Join us for a meal or a snack at one of our three bars, a table inside or on the heated patio. Located just north of the town square in downtown Healdsburg, the East Coast and South America meet Wine Country at Willi’s Sea­food & Raw Bar. The inviting vibrant decor and an exten­sive list of small plates combine with the eclectic seasonal cocktail menu and wide-ranging wine list to make visitors feel right at home. Designed for sharing, the menu features items ranging from New England Style “Rolls” and Latin-inspired skewers to ceviches and tar­tares. The chef’s raw bar features an ever-changing selection of fresh seafood, including at least eight varieties of fresh oysters.
Una foto del restaurante Bravas Bar de Tapas
5. Bravas Bar de Tapas
4.6
Excepcional(2726)
Precio: Moderado
• Española • Healdsburg
Reservado 20 veces hoy
Bravas serves traditional Spanish dishes along with tapas-style dining and has been named in the Top 100 Bay Area Restaurants in 2013, 2014, 2015, & 2022 by the San Francisco Chronicle. Bravas offers a large selection of local and Spanish wines, sangrias and Spain inspired cocktails that will not only quench your thirst but will complement your food perfectly and authentically.
Una foto del restaurante The Matheson
6. The Matheson
4.7
Excepcional(1016)
Precio: Muy caro
• Americana contemporánea • Healdsburg
Reservado 14 veces hoy
The Matheson in Healdsburg exudes a vibrant and welcoming vibe, where modern elegance meets a relaxed, California-casual atmosphere. The moment you step in, you’re warmly greeted and invited in to an effortless blend of sophistication with a sense of ease. The ambiance is thoughtfully curated, with natural light flooding the room by day and soft, intimate lighting setting the perfect tone by night.Dining at The Matheson is more than just a meal; it’s an experience that lingers long after you’ve left. The combination of exceptional food, stellar service, and a warm, inviting atmosphere makes it a standout destination in Healdsburg, where every detail is designed to create an unforgettable experience.Special Monday Menu:Join us every Monday evening for a special Prime Dinner featuring Chef Nate Davis at the helm as he serves up a traditional prime rib dinner for guests to enjoy as part of a pre-fixe dining experience.
Una foto del restaurante Roof 106
7. Roof 106
4.7
Excepcional(658)
Precio: Moderado
• Californiana • Healdsburg
Reservado 14 veces hoy
At The Matheson's third floor, adventurous cocktails are crafted from innovative spirits and seasonal fruits, flowers, and herbs. The Mugnaini wood-fired oven kindles small plates that spark the palate (and conversations). Outdoor, open-air seating amidst planters and fire-pits elevate our buzzing garden perch. We take limited reservations 4 weeks in advance for groups up to 4 guests. Large groups from 6-12ppl can be accommodated through Open Table Experiences.Please note we can ONLY allow service animals on Roof 106. An automatic gratuity of 20% will be added to parties of 6 or more.
Una foto del restaurante Dry Creek Kitchen
8. Dry Creek Kitchen
4.8
Excepcional(3749)
Precio: Caro
• Americana • Healdsburg
Reservado 15 veces hoy
Si este país tiene una cuna culinaria, esta se encuentra en la zona de Northern Sonoma, donde los frutos del trabajo local, desde productos frescos excelentes a quesos artesanales, nunca han subido a un avión. Utilizar ingredientes regionales es una forma excelente de comer y uno puede probar la frescura en las especialidades del Dry Creek Kitchen. Los comensales también podrán experimentar la abundancia regional en el menú degustación diario, que incluye comida y vinos de la zona de Sonoma. La bodega del Dry Creek Kitchen refleja las célebres denominaciones de la zona, con más de 600 vinos de Sonoma, con cosechas que van desde 1985 hasta 2007, y un énfasis especial en las variedades Pinot Noir y Chardonnay, así como Cabernet Sauvignon y Meritage. El largo y permanente compromiso de Charlie Palmer con el vino se manifiesta en su inimitable colección, que cuenta con botellas de fondos y bodegas privados de viticultores de la zona.
Una foto del restaurante Valette
9. Valette
4.7
Excepcional(3777)
Precio: Muy caro
• Americana contemporánea • Healdsburg
Reservado 14 veces hoy
Estadounidense contemporáneo: ofrece lo mejor del condado de Sonoma con elegancia y sencillez. El restaurante sirve productos de la región gracias a su excelente red de agricultores y productores artesanales de la zona. A través de los proveedores, ofrece un menú semanal con la comida del momento. El restaurante da un servicio acogedor y agradable con profesionalismo y dedicación, haciendo sentir a cada comensal como si fuera un invitado en casa. El programa de vinos está inspirado en la historia y la diversidad de la zona e incluye variedades clásicas elaboradas por pioneros cuya dedicación ha convertido al norte de California en una de las mejores regiones vinícolas del mundo.
Una foto del restaurante Lo and Behold Bar + Kitchen
10. Lo and Behold Bar + Kitchen
4.7
Excepcional(693)
Precio: Moderado
• Mundial, internacional • Healdsburg
Reservado 7 veces hoy
Voted Best Bar and Best Restaurant in Healdsburg, Lo & Behold is a vibrant space serving up cultivated craft cocktails and a full menu of shareable comfort food from around the globe. We offer a choose-your-own-adventure atmosphere with seating available in our warm and welcoming dining room, cozy cocktail lounge, lively bar, or spacious garden patio. Casual and inviting with something for everyone, our menu will delight all fans of food and drink with bangers like our house-made noodles with kimchi, coconut green curry clams and confit beef brisket tacos. Our cocktails are inspired by what's growing on our farm, mixed with a little whimsy, and always served with a smile. Owned and operated by veteran Chef Sean Kelley and two of Sonoma County's top bartenders, Laura Sanfilippo & Tara Heffernon. Come play with us!

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