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Restaurantes cerca de Jordan Creek Ohv Staging Area

Precios
Cocina
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
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231 restaurantes cercanos disponibles

Una foto del restaurante Urban Decanter
4.9
Excepcional(70)
Precio: Moderado
• Bistro • Forest Grove
Reservado 4 veces hoy
In the heart of downtown Forest Grove, Urban Decanter is warm and inviting with its wood fired oven, open kitchen and unique wine selection all in the historic Anderson Building. Chef Jeremy is inspired by seasonal produce from our local farmers, and our wines are all hand selected with care and attention to small producers from around the globe. Fresh fish, delicious pastas and our signature short ribs and housemade desserts make Urban Decanter a terrific atmosphere for any event. Special occasions, after a day of wine tasting in the Valley or just a quick, casual bite, Urban Decanter delivers excellent service and food to your table.
Una foto del restaurante Rosmarino Osteria Italiana
4.9
Excepcional(4536)
Precio: Caro
• Italiana • Newberg
Reservado 17 veces hoy
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & his wife Sheena &Top 100 in USA 2023THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $150/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (MAIN ROOM DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comFor Regular A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW Cancellation Policy.For 5 course dinner $75/person STRICT 72hrs & $150/pers 48hrs or NON SHOW Cancellation Policy.Grazie
Una foto del restaurante Cuvee Oregon
4.8
Excepcional(901)
Precio: Muy caro
• Francesa • Carlton
Reservado 1 vez hoy
Gastronomía francesa en el corazón del país del vino. Acérquese para probar el menú de 3 tiempos por 30 USD los miércoles, jueves y domingos. Por tiempo limitado.
Una foto del restaurante Hayward
4.7
Excepcional(38)
Precio: Caro
• De la granja a la mesa • McMinnville
Reservado 5 veces hoy
Specializing in “new northwest” cuisine, Hayward offers a delightful fusion of flavors rooted in local farming and purveying, incorporating fermentation, whole animal butchery, and artisanal sourdough techniques. Best enjoyed when shared with friends and family over a table full of plates and beverages. Our menu is ever-evolving, reflecting the changing seasons and our spirit of exploration. We are a curious and playful team, dedicated to taking our guests on a delicious journey where new flavors become familiar favorites. Experience the best of “new northwest” cuisine at Hayward, where each dish tells a story and every meal is an adventure. Visit us at Mac Market and embark on a culinary journey that celebrates local ingredients, innovative techniques, and the joy of sharing food with loved ones. Please note that we unable to control the temperature of the restaurant due to being located inside of Mac Market which is a warehouse type building.
Una foto del restaurante Bistro Maison
4.7
Excepcional(1185)
Precio: Caro
• Francesa • McMinnville
Reservado 7 veces hoy
This authentic French bistro has been located in the heart of Historic Downtown McMinnville since January 2003. Owners operators Deborah & Jean-Jacques Chatelard have decades of solid success in the NYC landmarks of Cafe des Artist, Lowell Hotel, the Essex House Hotel, Russian Tea Room, & Ferrier. The huge success of this restaurant is largely based on repeat visits from the savvy food & wine centric local, Portland, Salem and coastal clientele. Providing a real "family" feel which the best restaurants foster is present and embracing from your arrival.Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.We welcome you to our Bistro & our Maison.
Una foto del restaurante The Wayfarer Restaurant and Lounge
4.3
Increíble(1828)
Precio: Caro
• Regional americana (Noroeste) • Cannon Beach
Reservado 16 veces hoy
El Wayfarer Restaurant & Lounge, con vistas al mar, da la bienvenida a sus comensales. El Wayfarer Restaurant, favorito de locales y visitantes por igual, ofrece cocina de temporada del noroeste de Estados Unidos, servicio al cliente personalizado y vistas únicas del océano Pacífico y Haystack Rock. El Wayfarer Restaurant & Lounge sirve desayunos, almuerzos y cena desde las 08:00 todos los días.
Una foto del restaurante JORY Restaurant at The Allison Inn & Spa
4.8
Excepcional(1491)
Precio: Muy caro
• Regional americana (Noroeste) • Newberg
Reservado 10 veces hoy
JORY, el aclamado restaurante que forma parte de The Allison Inn & Spa, celebra la abundancia agrícola de Oregon con su propio huerto de 1.5 hectáreas. Su carta de vinos es famosa por contar con 850 opciones, incluyendo vinos producidos en el Willamette Valley. Bajo la dirección del chef ejecutivo Sunny Jin, JORY es uno de los mejores destinos culinarios en Oregon. Este restaurante ofrece gastronomía típica de la región vinícola, los ingredientes locales más frescos, y vistas maravillosas del Willamette Valley. JORY le ofrece un salón comedor elegante y cómodo acentuado con obras de arte y nombramientos. La terraza exterior le ofrece cómodas instalaciones con vista a todo el Willamette Valley y a las huertas de avellana. O si lo desea, puede disfrutar de entremeses y conversaciones al calor de su acogedora chimenea.
Una foto del restaurante Trisaetum Winery and Brixeur Spirits
5.0
Excepcional(439)
Precio: Muy caro
• Viñedo • Newberg
Reservado 4 veces hoy
Visit us on Ribbon Ridge, where we have something for everyone!At Trisaetum Winery, we specialize in Pinot Noir, Riesling, Chardonnay and Sparkling Wines. Daily, we offer a selection of flights, each with five wines you can enjoy in our art gallery tasting room or out on our covered patio. The tasting fee is $45-50 per person and fees are waived with a minimum purchase.We are also home to Brixeur Spirits, which was started by the team at Trisaetum in 2020. With vodka distilled from estate grapes, gins with locally foraged botanicals, and whiskeys aged in a mix of used Pinot Noir, Cabernet Sauvignon, and Riesling casks, our approach to the distillation and aging of spirits is heavily influenced by our winemaking roots. Spirits tastings are offered in the cottage on weekends, and in the wine tasting room daily upon request. Due to space limitations, reservations are recommended.Hours: Monday-Thursday | 11am - 4pmFriday-Sunday | 10am - 4pm503-538-9898 or info@trisaetum.com
Una foto del restaurante Casa Lola - Cornelius
5.0
Excepcional(2)
Precio: Moderado
• Mexicana • Hillsboro
Welcome to Casa Lola, where the vibrant flavors of Mexico City come to life! Located in Beaverton and Cornelius, Oregon, Casa Lola offers an authentic Mexican dining experience that will transport your taste buds south of the border. Our diverse menu features everything from brunch to dinner, with signature dishes like tacos, steaks, and freshly squeezed margaritas that our customers rave about.Casa Lola is also the perfect spot for a relaxing happy hour, available daily from 2:00 to 5:00 pm and 8:30 pm to close. Enjoy a selection of margaritas, cocktails, and appetizers in a comfortable atmosphere. Our bar is a great place to unwind with friends and family, and we even have a kid’s menu to keep the little ones happy.
Una foto del restaurante Thirsty Lion – Tanasbourne, OR
4.7
Excepcional(920)
Precio: Moderado
• Americana contemporánea • Hillsboro
Reservado 25 veces hoy
La misión aquí es hacer evolucionar el negocio del gastropub mediante la fusión de los valores tradicionales de los pubs europeos y americanos, para crear un lugar donde los amigos y familiares puedan celebrar la vida y disfrutar de comida, cervezas y cocteles artesanales.
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