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Restaurantes cerca de Kamper Tabaksmuseum

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51 restaurantes cercanos disponibles

Una foto del restaurante Restaurant de Tolplas
1. Restaurant de Tolplas
Nuevo
4.6
Excepcional(158)
Precio: Moderado
• Holandesa • Apeldoorn
Reservado 3 veces hoy
Una foto del restaurante Ferilli's Caffè Ristorante
2. Ferilli's Caffè Ristorante
4.4
Increíble(445)
Precio: Caro
• Italiana • Amsterdam-Zuid
Reservado 59 veces hoy
MEET THE FERILLI'S AN AMSTERDAM BASED FAMILY WITH ROMAN ROOTS "THE FERILLI FAMILY " AFTER YEARS OF PLAYING A PART IN FASHION RETAIL AND SOME SIDE PROJECTS IN THE F&B SCENE IN 2016 WE STARTED BUILDING THE HOSPITALITY WORLD OF FERILLI'S.
Una foto del restaurante Hard Rock Cafe - Amsterdam
3. Hard Rock Cafe - Amsterdam
4.5
Increíble(2822)
Precio: Moderado
• Americana • Leidseplein
Reservado 66 veces hoy
Let us rock your senses at Hard Rock Cafe Amsterdam, a complete music and cuisine experience located right on the water. Our restaurant is not only the perfect spot to kick off any day or night, but we are also a museum of pop culture with authentic memorabilia from rock 'n' roll legends like Jimi Hendrix, Elvis Presley, and the Rolling Stones.  We invite you to wet your whistle with our menu of drinks and sample our eclectic menu of flavorful dishes.
Una foto del restaurante Denc, Dik & Cunningham
4. Denc, Dik & Cunningham
4.9
Excepcional(106)
Precio: Caro
• Francesa • Grachtengordel
Restaurant DenC is a cozy fine dining restaurant located in the center part south of The diners are theatre visitors, locals, business and travelers guests.For Theater visitors there’s a 3 course theatre menu including coffee for €45,50Visiting DenC is a culinary treat with local and Dutch products, the kitchen style can be described as French- Mediterranean. The dishes are served seasonal with extra attention to local fish and (game) meat.Accompanied by original wines from Europe, partly from our import.
Una foto del restaurante The Seafood Bar - Stationsplein 22
5. The Seafood Bar - Stationsplein 22
Nuevo
4.9
Excepcional(4)
Precio: Caro
• Pescados y Mariscos • Binnenstad
Reservado 1 vez hoy
With a surname that means “fisherman’, Fons de Visscher opened his first fish shop in Helmond in 1984, beloved by locals from afar. The first Seafood Bar he opened in 2012 on the Van Baerlestraat, Amsterdam, which along with his son and daughter grew into an iconic fish restaurant known for its long lines.Our fish restaurant is renowned for its outstanding quality and service. Whether you’re in the mood for a light lunch or a full meal, The Seafood Bar is the place to be. Offering a wide variety of seafood dishes prepared with the freshest ingredients, we strive to provide the best culinary experience in a cozy ambiance.
Una foto del restaurante Gecco Gasthouse
6. Gecco Gasthouse
4.6
Excepcional(575)
Precio: Moderado
• Europea moderna • Nordhorn
Reservado 23 veces hoy
Willkommen im Jetzt, willkommen im Gecco Gasthouse!Bereits seit 2005 sind wir fester Bestandteil der Nordhorner Gastronomie und haben uns seit dem zu einem echten Restaurant mit Szenecharakter entwickelt. Mitten in der Stadt und mitten im Grünen. Seit dem Frühjahr 2022 erstrahlt unser liebstes Gasthouse in einem völlig neuen Gewand. Es ist anders, es ist spektakulär und außergewöhnlich. Unsere neue Küche ist geprägt durch crosskulturelle Einflüsse aus der ganzen Welt. Wir bieten verschiedene Gaumenfreuden aus allen Kontinenten dieses Erdballs, gehen auf saisonale Einflüsse genau so gerne ein wie auf lokale Grafschafter Traditionsgerichte. Alles immer im gewissen Gecco-Style. Wir freuen uns auf euren Besuch! Cheers!
Una foto del restaurante Prins & Aap
7. Prins & Aap
4.6
Excepcional(34)
Precio: Caro
• Bistro • Oosterdokseiland
Reservado 12 veces hoy
Una foto del restaurante Jottum
8. Jottum
4.9
Excepcional(109)
Precio: Moderado
• Tapas / Botanas • Jordaan
Reservado 3 veces hoy
The typical Dutch cosiness means in countries around the Mediterranean 'together'. Taking time for each other around a table full of small dishes and enjoy a glass of wine. Each ordered an average of 3 or 4 dishes per person and then everything on the table is shared socialising. Our chef roams the market looking for seasonal products and likes to combine local produce with Mediterranean spices. In Jottum is preferably cooked with organic, fair trade, and fresh produce.
Una foto del restaurante Van Speyk
9. Van Speyk
4.8
Excepcional(356)
Precio: Muy caro
• Holandesa • Binnenstad/Burgwallen
Reservado 2 veces hoy
VAN SPEYK is a Amsterdam style Brasserie, situated in a building from 1659 in the the old warehouse district, between the Dam square and the Grand Central Station.Van Speyk combines Classic French flavours with Traditional Dutch influences in a intimate, romantic settingwith crystal chandeliers, candle light and high ceilings.Enjoy icons like crisp oysters and Champagne, fresh seafood and excellent meats.Our staff is more than willing to help you make your dinner a great experience, accompanied by good wine and friendly service.Open: Wednesday till Sunday from 17.30 till midnight ( kitchen until 10:00 pm ).
Una foto del restaurante Restaurant Black
10. Restaurant Black
4.4
Increíble(35)
Precio: Moderado
• cortes de carne • Oosterdokseiland
Reservado 4 veces hoy
Experience unparalleled quality and exceptional service in a picturesque setting that will leave you breathless – welcome to BLACK Amsterdam!While our esteemed counterparts, Black & Blue and Bistro Brasserie Bleu, excel in signature steaks and beloved classics from the French cuisine, our third culinary masterpiece, BLACK Amsterdam, offers the perfect fusion of both worlds! Nestled in the heart of the charming Jordaan neighborhood, it embodies the true essence of Amsterdam.Begin your day with a revitalizing shot of caffeine prepared by our cheerful baristas. Indulge in a tantalizingly crispy croque monsieur during your lunch break. Or savor the freshness of our succulent prawns, juicy steaks, vibrant salads, and even a delectable seafood platter for a memorable dinner! Rest assured, we cater to every dietary preference, be it vegan, vegetarian, gluten-free, or for the avid gastronome.

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