Restaurantes cerca de Lincolns Emergence As An Aviation Center Historical Marker

Venue and service was fantastic! Wine list was fantastic! Crab cakes, salad, Crab topped salmon was delicious. The wagyu tenderloin was chewy because it was cut incorrectly. It also needed seasoned more to balance out the vegetables - or the vegetables needed to be seasoned up a bit, otherwise the plate was overall too bland. Creme brulee and carrot cake was a great finish! We enjoyed our dinner very much and will go back!

Lincolnites and others should keep Well & Good in mind for holiday dining. Two friends and I took advantage of their extended hours on Thanksgiving and their traditional Thanksgiving meal special (their regular menu remained available). We started with well-made cocktails (including the Scarlet Sazerac with rye) and with their smart update on an old-school crudite platter (designed to be shared). The turkey was moist even without the gravy, the portions of mashed potatoes and stuffing were generous, and the latter was notably well seasoned. The small ramekin of cranberry sauce was not so generous, but we understand that not everyone is as fond of the stuff as we are. Very nice to finish with tasty pumpkin pie. The "wine special" bottle of Skyside Chardonnay was a perfect accompaniment -- and a bargain with a less than 50% over retail markup. Service was attentive, amiable, never intrusive.

Great to have a restaurant in Lincoln with great flavor combinations and unique variety on the menu. We enjoyed our visit after a football game where the rest of downtown was loud and obnoxious, Dish was calm and relaxing.

Like all Blue locations, the music is too loud. The food and service were excellent and we had a nice meal.

Went to The Oven in the Haymarket because the other one is closed on Mondays. We were celebrating birthdays for my son and daughter. Our waiter Vince was the best! The food was outstanding as always. Love The Oven Haymarket vibes! We all had a great evening.