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Restaurantes cerca de Palace Inn Antoine

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67 restaurantes cercanos disponibles

Una foto del restaurante Credence
1. Credence
4.7
Excepcional(283)
Precio: Caro
• Americana • West Side
Reservado 54 veces hoy
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
Una foto del restaurante Lombardi Cucina Italiana - Houston
2. Lombardi Cucina Italiana - Houston
4.6
Excepcional(733)
Precio: Caro
• Italiana • West Side
Reservado 88 veces hoy
*Please note- reservations are only accepted via OpenTable or by calling the restaurant directly*Lombardi Cucina Italiana is a celebration of authentic Italian cuisine with a modern touch. The menu features a large selection "fatto a Mano" pastas as well as an extensive array of fresh fish, meats and produce. The curated beverage program has a vast selection of worldly wines and handcrafted signature cocktails. Our forward thinking cocktail menu uses innovative ingredients from the kitchen, such as prosciutto, rosemary and amarene. The wine list will represent all main wine regions of the world, with a primary focus on the Italian Peninsula, Lombardi Cucina Italiana's atmosphere will remind you of an open air villa in Italy, surrounded by olive trees, Italian marble and Venetian Chandeliers. Their luxurious bar and cocktail lounge is the perfect setting for an evening of relaxation, while listening to live entertainment.
Una foto del restaurante Haywire - Memorial City
3. Haywire - Memorial City
4.5
Increíble(372)
Precio: Caro
• Americana • West Side
Reservado 89 veces hoy
Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail in the whiskey lounge, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or Cadillac margarita under the big Texas sky.
Una foto del restaurante Mastro's Steakhouse - Houston
4. Mastro's Steakhouse - Houston
4.8
Excepcional(4038)
Precio: Caro
• Cortes de carne • Galleria/Uptown
Reservado 89 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Trattoria Sofia
5. Trattoria Sofia
4.6
Excepcional(1605)
Precio: Caro
• Italiana • Heights/Washington
Reservado 85 veces hoy
Located at 911 West 11th St. in Houston, Trattoria Sofia is a Berg Hospitality Group concept that serves authentic, rustic Italian food in an intimate, romantic setting. With a focus on seasonal items, fresh ingredients and market availability, the menu features classic dishes served with a new twist. The Heights hotspot features a charming dining room and covered & climate controlled terrace reminiscent of a secret garden, where guests feel as if they've been transported to Italy.
Una foto del restaurante Prime 131
6. Prime 131
4.7
Excepcional(209)
Precio: Caro
• Cortes de carne • Heights/Washington
Reservado 25 veces hoy
A Berg Hospitality Group original concept, Prime 131 is a live-fire steakhouse and sushi bar within a revamped industrial space at The Docks at Timbergrove. Evoking the electric ambiance of New York’s chic yet edgy Meatpacking District in the early 90s, Prime 131 ignites a fresh dining experience in Houston where the artistry of grilling takes center stage. A protein-forward concept with Korean and Japanese influence, Prime 131 creates a completely unique meat experience where diners watch their meal be prepared on four central wood fire grills and two Josper charcoal ovens. In addition, a full sushi bar and four Korean barbeque style tables offer curated experiences featuring some of the most exclusive cuts in the world.
Una foto del restaurante Goode Co. Kitchen & Cantina - Memorial
7. Goode Co. Kitchen & Cantina - Memorial
4.7
Excepcional(1300)
Precio: Moderado
• Tex-Mex • West Side
Reservado 66 veces hoy
Bienvenidos, y'all!Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.A few margaritas on our patio and you've found your new casa sweet casa.
Una foto del restaurante Aye Candy
8. Aye Candy
4.7
Excepcional(68)
Precio: Moderado
• Speakeasy • Northwest Houston
Reservado 19 veces hoy
A hidden speakeasy tucked away behind a vintage candy shop, is a secret haven for those seeking a touch of mystery and indulgence. Step through a hidden door disguised as a candy shelf and enter a world of intrigue and excitement. The dimly lit space is adorned with vintage decor, transporting you back to the roaring 1920s. Aye candy is not just a candy shop, but a hidden gem where you can experience the thrill of a bygone era while savoring the delights of both candy and spirits.At Aye Candy, we encourage all of our guests to get dressed up for a great experience. In order to maintain an enjoyable environment for all guests, athletic wear, caps, and shorts for men will not be permitted. We prefer no flip flops and always appreciate collared shirts or sports coats. Please dress as your elegant selves. You are going to have a great time!If you need any special accommodations please feel free to reach out to us. We're thrilled at the thought of your arrival!
Una foto del restaurante il Bracco - Post Oak
9. il Bracco - Post Oak
4.7
Excepcional(67)
Precio: Caro
• Italiana • Galleria/Uptown
Reservado 73 veces hoy
il Bracco is an upscale Italian restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. Our menu features handmade pastas, fresh salads, hand-cut steaks & seafood, and an extensive yet approachable wine list. Breads, pasta and dessert are made from scratch, in house daily.Our dining room is made of intimate booths with a full service bar and cocktail lounge, as well as a quiet patio with an outdoor fire place.
Una foto del restaurante La Lucha
10. La Lucha
4.7
Excepcional(1372)
Precio: Moderado
• Pescados y Mariscos • Heights/Washington
Reservado 81 veces hoy
An homage to the San Jacinto Inn, La Lucha offers a unique and indulgent menu complete with the freshest Gulf Coast-only oysters, shrimp, crab, warm biscuits and satisfying fried chicken dinners. Meaning “the Fight,” in reference to the Battle of San Jacinto, La Lucha embraces it’s rebellious side with its beverage selections, surprising guests with a variety of bubbly wines, outstanding craft beers and the essential stellar tequila and mezcal offerings. La Lucha’s comfortable atmosphere pays tribute to chef-owner Ford Fry’s childhood memories, meshes timeless and industrial with a few nods to the 70s.

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