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Restaurantes cerca de Pont D Iena

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239 restaurantes cercanos disponibles

Una foto del restaurante Café de l'Homme
1. Café de l'Homme
4.6
Excepcional(284)
Precio: Muy caro
• Francesa • Trocadéro
Reservado 4 veces hoy
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Una foto del restaurante Francette
2. Francette
4.1
Excelente(68)
Precio: Moderado
• Francesa • Tour Eiffel - Champ de Mars
PENTHOUSE de FRANCETTE:Casual bar, restaurant and rooftop. Bistronomic experience. CHEZ FRANCETTE:Cosy waterfront restaurant. Bistronomic experience. Air-conditioned room.CAVE DE FRANCETTE:Chef table, gastronomic experience in our underwater wine cellar. Table from 6 to 10 guests with pre-orders. 95€/pax.
Una foto del restaurante Shang Palace
3. Shang Palace
5.0
Excepcional(0)
Precio: Muy caro
• China • Trocadéro
Europe's first Shang Palace opened in Paris in 2011 and the very next year it became the only Chinese restaurant in France to be awarded a Michelin star.Inspired by Southeast China's culinary traditions, the restaurant offers authentic Chinese cuisine imagined by Chef Tony Xu.In the spectacular hall of this palace, an elevator takes you to a cosy room. No window here but a subdued light, a soft carpet, an imperial decoration and wood for a refined and calm atmosphere, allowing to taste his duck lacquered sheltered from prying eyes.The venue includes a main dining room and two private dining rooms; Tang can host until 12 guests and Qing Ming has a capacity of 24 guests maximum.
Una foto del restaurante La Bauhinia
4. La Bauhinia
4.3
Increíble(16)
Precio: Muy caro
• Francesa contemporánea • Trocadéro
Sous une superbe coupole de verre, La Bauhinia propose une carte de la mer conçue pour être partagée. Ici, le poisson est roi. Il s’y décline en cru, en cuit, s’inspire des racines bretonnes du Chef Quentin Testart et se pimente de ses voyages à travers le monde. A 28 ans, Quentin Testart devient le plus jeune Chef Exécutif des Palaces parisiens. Désireux de sortir des codes classiques de la gastronomie de Palace pour insuffler une cuisine identitaire, résolument tournée vers la mer et les parfums. L’offre sucrée est quant à elle signée du Chef Pâtissier Maxence Barbot, on peut la savourer en dessert, ou lors des rendez-vous privilégiés du week-end : le tea time des samedis et dimanches, ou l’iconique brunch de la mer le dimanche.
Una foto del restaurante Market by Jean-Georges
5. Market by Jean-Georges
4.6
Excepcional(947)
Precio: Caro
• Francesa • Faubourg-du-Roule
Reservado 13 veces hoy
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Una foto del restaurante Le George - Four Seasons Hôtel George V
6. Le George - Four Seasons Hôtel George V
4.7
Excepcional(319)
Precio: Moderado
• Servicio de botella • Champs-Élysées
Reservado 44 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Una foto del restaurante Inavoué
7. Inavoué
4.5
Increíble(137)
Precio: Moderado
• Francesa • Plaza Vendôme
Reservado 6 veces hoy
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Una foto del restaurante Truffes Folies Paris 7
8. Truffes Folies Paris 7
4.9
Excepcional(21)
Precio: Caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 1 vez hoy
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
Una foto del restaurante Le Cinq - Four Seasons Hôtel George V
9. Le Cinq - Four Seasons Hôtel George V
4.9
Excepcional(81)
Precio: Muy caro
• Francesa • Champs-Élysées
Reservado 8 veces hoy
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.
Una foto del restaurante VERDE BY YEEELS
10. VERDE BY YEEELS
4.5
Increíble(77)
Precio: Muy caro
• Europea contemporánea • Champs-Élysées
Reservado 1 vez hoy
Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.

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