Limani

Raw Bar

Selection of Oysters from the East Coast and the West Coast

• Blue Point Oysters*

  Now a generic term for mild Atlantic oysters

  • 1/2 dzUSD 18.00
  • DzUSD 36.00

• Little Neck Clams

  Massachusetts, firm and crisp; fruity and slightly briny clams

  • Half DozenUSD 15.00
  • One DozenUSD 30.00

• Kumamoto Oysters*

  Washington State, creamy and plump with a mild fruity flavor

  • 1/2 dzUSD 26.00
  • DzUSD 51.00

• Limani Sampler*

  Chefs choice oysters, Little Neck Clams, Ocean Garden Shrimp, Maryland crab meat P.E.I. mussels and Maine lobster

  • For 2 pplUSD 100.00
  • For 4/6 pplUSD 195.00

Big Eye Tuna*/ Organic Salmon

$26; Choice of

• Sashimi

  Yuzo kosho, dill, extra virgin olive oil

• Tartare

  Micro basil, serrano chili, orange slice

Limani Specialties

• OctopusUSD 30.00

  Tunisia; Grilled sashimi quality octopus

• CalamariUSD 21.00

  Rings of fresh local squid, lightly fried or grilled

  • Grilled
  • Fried

• MusselsUSD 25.00

  PEI; Prepared with white wine, dill, garlic and parsley

• ScallopsUSD 27.00

  Canada; Grilled on the skewer

• Crab CakeUSD 29.95

  Maryland super lump crabmeat served with gigantes

• ShrimpUSD 32.00

  Charcoal broiled U8 jumbo shrimp, half-pound

• Garides SaganakiUSD 28.00

  Three sautéed jumbo shrimp in a tomato and feta sauce

• SardinesUSD 22.00

  Portugal; Fresh grilled sardines

• Limani ChipsUSD 29.00

  Paper thin cut zucchini and eggplant served with lightly fried kefalograviera cheese and tzatziki

• Greek MezeUSD 26.00

  Tzatziki, Tarama, Ktipiti & Skordalia

• MushroomsUSD 18.00

  Charcoal grilled Abalone mushrooms

• SaganakiUSD 17.00

  Pan fried kefalograviera cheese

• HummusUSD 11.00

  Chick peas, garlic, tahini and olive oil

• GigantesUSD 13.00

  Greek (Kastorian) giant lima beans baked with tomato, dill and parsley

• PatzariaUSD 18.00

  Roasted beets and skordalia

• SpanakopitaUSD 18.00

  Fresh spinach, leeks and feta cheese wrapped in phyllo

Salad

• Tomato SaladUSD 28.00

  Classic Greek salad

• Green SaladUSD 18.00

  Hearts of romaine served with a picante dressing

• Mixed Field SaladUSD 17.00

  Organic greens with extra virgin olive oil and red wine vinaigrette

• Arugula SaladUSD 20.00

  Arugula with goat cheese and balsamic vinaigrette

Soup

• AvgolemonoUSD 13.00

  Traditional Greek chicken soup

The Sea

Spanning our own North American waters to the seas of the Mediterranean, Limani presents the world's finest fish, live lobster, grilled on the charcoal. Subject to availability. In efforts to source the best product, we often discover exceptional varieties of fish that are not reflected on our menu. Please feel free to visit Limani's open fish market to see our daily selection

Whole Fish & Fresh Cuts

• Loup de MerUSD 39.00

  Mediterranean; Moist and mild

• Royal DoradoUSD 37.00

  Mediterranean; Very delicate fish from the Dorado family

• Dover Sole

  Holland; Fresh Dover variety Sole, by the piece

  • M/P

• Organic SalmonUSD 41.00

  Scotland; Organic filet with seasonal vegetables

• Yellow Fin TunaUSD 47.00

  Sashimi quality center-cut tuna with an Egyptian sesame crust with sautéed spinach

• SwordfishUSD 44.00

  Skewered with grilled peppers and tomatoes and lemon potatoes

• HalibutUSD 45.00

  Canada; Grilled steak-cut with seasonal vegetables

Whole Fish for Two

• Black Sea BassUSD 96.00

  North Carolina; Wild bass, tender and flaky

• FagriUSD 96.00

  Greece; Firm and meaty snapper

• Red SnapperUSD 103.00

  Florida; White fish, moist and sweet

• Langoustines

  Scotland; Sweet distinctive flavor

  • M/P

• Lobster

  Nova Scotia; Deep sea lobster charcoal grilled

  • M/P

• Lobster PastaUSD 65.00

  Lobster with linguini and tomato sauce

• Head on Shrimp

  Moist, South African wild shrimp

  • M/P

• Garides SaganakiUSD 47.00

  Six sautéed jumbo shrimp in a tomato and feta sauce

The Land

All of Our Beef is USDA Prime

Please notify us about your salt intake

• ChickenUSD 39.00

  Organic half bone-in chicken breast, marinated and grilled with rosemary and thyme

• Filet MignonUSD 63.00

  10 oz. boneless tenderloin

• Lamb ChopsUSD 58.00

  Colorado; Grilled American lamb chops

• SirloinUSD 58.00

  16 oz. boneless strip steak

• Veal ChopUSD 70.00

  16 oz. milk-fed; Organic

• CowboyUSD 77.00

  24 oz. bone-in rib eye, dry aged 30 days

Side Dishes

• HortaUSD 14.00

  Red, white and gold Swiss chard, escarole and spinach

• Lemon PotatoesUSD 13.00

  Extra virgin olive oil, fresh lemon juice & herbs

• AsparagusUSD 13.00

  Steamed and tossed with olive oil and sea salt

• Greek FriesUSD 12.00

  Seasoned with oregano

• Broccoli RabeUSD 15.00

  Sautéed with garlic and feta cheese

• Cauliflower & BroccoliUSD 13.00

  Steamed and tossed with olive oil

• SpanakorizoUSD 13.00

  Fresh spinach and rice with onion, dill and olive oil

• Grilled Vegetable MedleyUSD 21.00

  Seasonal vegetables with grilled halloumi cheese