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Explore the 2024 MICHELIN picks for Washington D.C.

por OpenTable

Última actualización: 10 de diciembre de 2024

The dining scene in DC is in the spotlight once again with the recent announcement of this year’s MICHELIN Star and Bib Gourmand honorees. Explore all of the OpenTable restaurants who have received this prestigious designation and book a table to go congratulate them in person!

Una foto del restaurante Jônt

4.9

4.9 (100)

más de $50

Francesa / Japonesa

U Street Corridor

Acerca del restaurante

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.

We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.

Jônt has been recognized with two Michelin stars since 2021.

Reseña destacada

N

norberto

Comieron hace 5 días

Excelente experiencia. Uno de los mejores restaurantes que he probado en mi vida.

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Una foto de Chef's Tasting Menu de un restaurante

Chef's Tasting Menu

Una foto de $295 Chef's Tasting Menu de un restaurante

$295 Chef's Tasting Menu

Una foto de Jewels of the Season : A Celebration of Truffles de un restaurante

Jewels of the Season : A Celebration of Truffles

Una foto del restaurante Bresca

4.6

4.6 (863)

De $31 a $50

Francesa / Americana contemporánea

U Street Corridor

Acerca del restaurante

Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.

Reseña destacada

GA

GabrielaAZ87

Comieron en 9 jun 2024

Una súper experiencia! La comida deliciosa, el servicio impecable, el ambiente perfecto para una cena, unos drinks previos a salir. Me encantó.. felicidades!!

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Una foto de Christmas Eve de un restaurante

Una foto de New Year's Eve de un restaurante

Una foto de $65 Restaurant Week! de un restaurante

$65 Restaurant Week!

Una foto del restaurante Dauphine’s

4.6

4.6 (1387)

De $31 a $50

Americana contemporánea

Centro de la ciudad

Acerca del restaurante

Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!

Reseña destacada

OT

OpenTable Diner

Comieron en 27 jun 2024

Es espectacular, un bin gourmand bien ganado, su BBQ Shrimp es increíble

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Una foto de Café Brulot Baked Alaska de un restaurante

Café Brulot Baked Alaska

Una foto de Oysters Dauphine de un restaurante

Oysters Dauphine

Una foto de Beignets de un restaurante

Una foto del restaurante Rania DC

4.7

4.7 (490)

más de $50

Hindú

Penn Quarter

Acerca del restaurante

We are excited to welcome you to Rania, DC's hottest destination for modern Indian food. Tom Sietsema has called our food "some of the most inspired Indian cooking in DC." At Rania, we offer homage to the time-honored traditions, rich flavors, and spices of India in an intimate, luxurious setting. We look forward to sharing our vision with you!

Presenting sophisticated, highly acclaimed 4-course prix-fixe menu, with an upcoming debut of our chef's tasting menu.

Policies:
-Dress Code: Smart Business Casual. No shorts, athletic wear, or baseball caps are allowed.
-Children under 10 are not allowed in the main dining areas.
-Reservations are available for parties of up to 6 people.
- A non-refundable deposit of $30 per person is required for parties larger than 5.
-A 20% gratuity will be added to all parties 5 or more.

For large party or private dining inquiries, please email: Info@raniadc.com

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Chef Tasting Menu

Una foto del restaurante Oyamel

4.7

4.7 (9564)

Hasta $30

Mexicana

Penn Quarter

Acerca del restaurante

El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.

Reseña destacada

A

Andrea

Comieron en 3 nov 2024

Sabor auténtico y delicioso. Todo me encantó y el lugar es muy lindo

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Una foto de Oyamel New Year's Eve: Greatest Hits of '24 de un restaurante

Oyamel New Year's Eve: Greatest Hits of '24

Una foto del restaurante Zaytinya - DC

4.7

4.7 (19344)

De $31 a $50

Mediterránea

Penn Quarter

Acerca del restaurante

Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.

Reseña destacada

J

Javier

Comieron en 16 nov 2024

Como siempre una de las mejores opciones de restaurante en Washington

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Una foto de New Year's Eve Celebration de un restaurante

New Year's Eve Celebration

Una foto del restaurante Causa

4.9

4.9 (55)

más de $50

Peruana

Shaw

Acerca del restaurante

Causa is our Michelin-Starred tasting room where the world of Peruvian culinary tradition comes to life, thanks to the artistry of Chef Carlos Delgado. Here, you'll embark on a journey through the gastronomic heritage of the Peruvian geographical regions.

Reservations are released on the 1st of the month at noon for the following month for our Causa dining experience. This prix-fixe menu is priced at $179. Taxes and service charges are added separately. Enhance your experience further with a Remarkable Wine Pairing to compliment your 6-courses or venture into North America's rarest pisco selection and fully immerse yourself in the bounty of Peru's national spirit.

If you have any questions or need clarifications on allergens or restrictions, reach out to antonio@causadc.com prior to booking.

Causa only accepts inKind House Account credit and is unable to accept general inKind credits. Please reach out to inKind support for further clarification.

Una foto del restaurante The Dabney

4.7

4.7 (254)

más de $50

Americana

Shaw

Acerca del restaurante

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.

The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023.

At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

Reseña destacada

S

Scoutmaster

Comieron en 29 jun 2024

La comida deliciosa,….. especialmente la flor de calabaza rellena y la carne,…. El servicio impecable, la coreografía de la cocina digna de un ballet. The Dabney,…. La mejor experiencia gastronómica en Washington DC

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8 Course Tasting Menu in the Dining Room

Una foto de 3 Courses Prix Fixe in The Bar Area de un restaurante

3 Courses Prix Fixe in The Bar Area

Una foto del restaurante Masseria

4.9

4.9 (1)

más de $50

Italiana

NoMa

Acerca del restaurante

Chef Nicholas Stefanelli approaches hosting guests in his restaurant as more of a lifestyle than a profession, taking the pretense out of fine dining in favor of heartfelt hospitality and honest cooking. Featuring an open-air courtyard with relaxed seating, a covered pergola seating area, and an indoor sala with a view of the seafoam green-tiled open kitchen, Masseria, brings together the rustic but welcoming aesthetic of an Italian country estate, the industrial grit of the Union Market district.

Masseria features two dining experiences, a special 8-course Chef's Tasting Menu at our Chef's table, and Chef's counter. And our 6-course La Cucina Menu at our Bar, Sala, and Pergola.

Una foto del restaurante Mita

4.9

4.9 (53)

más de $50

Latinoamericana

Washington

Acerca del restaurante

Vegetable Experience.

The root of everything. The beginning of life, where we come from, the reason for being. The origin of many paths that lead to a single destination. The upward growth from darkness to light. From mystery to truth. What it was, what it is and what will be.

Mita is life and flavor.

Mita is Latin America.

We can be reached at info@mitadc.com.

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Una foto de MITA X TEMPOS VEGA SICILIA de un restaurante

MITA X TEMPOS VEGA SICILIA

Una foto de 6 Course Prix Fixe de un restaurante

6 Course Prix Fixe

Una foto de 4 Course Prix Fixe de un restaurante

4 Course Prix Fixe

Una foto del restaurante Reverie

4.8

4.8 (28)

más de $50

Pescados y Mariscos

Georgetown

Acerca del restaurante

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu.

Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.

Please allow 2.5 hours for this experience

We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.

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Una foto del restaurante Xiquet by Danny Lledó

Xiquet by Danny Lledó

4.5

4.5 (42)

más de $50

Española

Georgetown

Acerca del restaurante

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.

Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

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Xiquet's Chef Tasting Menu

Una foto de El Chato x Xiquet de un restaurante

El Chato x Xiquet

Una foto de New Years Eve Celebration x Xiquet de un restaurante

New Years Eve Celebration x Xiquet

Una foto del restaurante Cane

4.9

4.9 (3)

De $31 a $50

Caribeña

Capitol Hill

Acerca del restaurante

This Michelin Bib Gourmand restaurant offers a contemporary twist on Trinidad's beloved street delicacies, in cozy and intimate surrounds. Experience the diversity of Trinidadian cuisine, including signature dishes like rotis (e.g., dhalpuri and paratha), jerk wings, oxtails, and fried snapper, that showcase the country's deep-rooted Indian, African and Chinese culinary influences. Imbibe in rum cocktails, highlighting rums from Trinidad and the broader Caribbean region including, Barbados and Guyana.

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