Where Chefs Eat in Calgary

por Phaidon

Última actualización: 07 de junio de 2024

You’re in luck. The world’s best chefs are sharing their favorite places to dine out in Calgary. We’ve partnered with Phaidon’s Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants in Calgary where chefs love to eat. Grab your copy of this must-have guide, and get 30% off, just for being an OpenTable diner.

Pigeonhole - 17th Ave

4.8

4.8 (1729)

De CAN$31 a CAN$50

Restaurante Bar

Centro de la ciudad

Acerca del restaurante

"Coming back home and having a meal of this quality with a surprising focus on vegetables, gives me hope for the restaurant scene in Calgary today." – Matt Abergel

Reseña destacada

SylvsVIP

Comieron en 26 jun 2022

Delicious!!!

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Smoked Ham Croquettes

River Café

4.6

4.6 (4845)

De CAN$31 a CAN$50

Canadiense

Calgary

Acerca del restaurante

"River Café has created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home– staff who care, chefs who are passionate about quality, and regional, seasonal ingredients that bring to your palate a sense of place." – John Jackson & Connie DeSousa

Reseña destacada

RustyB

Comieron en 17 jun 2023

Nice Nice Nice Nice Nice Nice Nice Nice Nice Nice Nice Nice Nice

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Haida Gwaii Halibut Cakes

charbar

4.5

4.5 (2218)

De CAN$31 a CAN$50

Canadiense

Centro de la ciudad

Acerca del restaurante

"The culinary influence of Argentina is evident throughout the menu, with the personalized touch of tableside preparation for dishes like ceviche mixto. The extensive raw bar pays homage to the fresh, sustainable, West Coast seafood that is readily available here. Vegetarian cuisine is celebrated too – almost half of the options are vegetarian, particularly the small plates meant to share, such as the pistachio and avocado bruschetta, grilled provoleta and sourdough fugazza with Roman broccoli." – John Jackson & Connie DeSousa

Reseña destacada

T2DineVIP

Comieron en 2 mar 2022

Delicious!!

Deane House

4.7

4.7 (1918)

De CAN$31 a CAN$50

Canadiense

Inglewood

Acerca del restaurante

Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House

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Ring in New Year's Eve 2025

Alloy

4.7

4.7 (4384)

más de CAN$50

Mundial, internacional

Calgary

Acerca del restaurante

Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House

Reseña destacada

OpenTable Diner

Comieron en 22 abr 2023

Pues esperaba más de la comida el pato y el cordero no fueron extraordinarios, los postres muy ricos y las entradas . También el servicio muy bien . Mucha gente por lo que había Michel ruido y no había mi cuica ambiental . En lo personal he tendió mejores comidas .

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4.8

4.8 (2049)

Hasta CAN$30

Americana contemporánea

Calgary

Acerca del restaurante

Justin Leboe is a chef with an established haute pedigree, his CV including The French Laundry, Daniel and, closer to home, Accolade in Toronto. But in 2011 when he opened Model Milk, housed in a converted art deco dairy in uptown Calgary, he switched to serving up southern fried chicken, waffles and gravy, and "Sunday suppers" of BBQ ribs. On his menu, which does sharing plates and traditional mains, easy comforts sit alongside the more grown-up likes of handmade cavatelli, wagyu beef tartare and little gem lettuce with Asturian aioli. A fine modern wine list and an extensive list of cocktails encourage lingering into the early hours.

Reseña destacada

MartaM

Comieron en 31 jul 2023

El lloc ens va agradar molt, i el menjar era boníssim. El millor el tartar i els postres de xocolata.

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Plato popular

Model Milk Hot Fried Chicken

Plato popular

Calamari Fricassee

Ten Foot Henry

4.8

4.8 (6229)