Appetizers
Marinated OlivesUSD 4.50
Soup of the DayUSD 9.00
French Onion SoupUSD 12.00
EscargotUSD 17.00
Foie GrasUSD 19.00
Fried CalamariUSD 16.00
With three dipping sauces
Shrimp CocktailUSD 16.00
With apple slaw & cocktail sauce
Crabmeat & Shrimp CakeUSD 16.00
Seasonal Oysters (6)USD 16.00
Sirloin Steak TartareUSD 18.00
Made per order with frisée salad
Tuna TartareUSD 18.00
Sushi-grade tuna with guacamole and homemade potato chips
Quiche LorraineUSD 15.50
Bacon & swiss cheese pie served with organic mesclun salad
Tarte Flambée - French PizzaUSD 18.00
Crème fraîche, onions, swiss cheese & lardon
Salads
Garden SaladUSD 11.00
Organic field greens salad, endive, cucumber, cherry tomatoes & julienne carrots
Kale SaladUSD 13.50
Cherry tomatoes, pine nuts, currants & parmesan cheese
Frisée Aux LardonsUSD 15.00
Frisée salad, crispy bacon & poached egg
Endive-RoquefortUSD 16.00
With walnuts, cherry tomatoes & grapes
Croustillant De ChevreUSD 15.00
Phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach. Crispy phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach salad
Chicken PaillardUSD 20.00
Breaded chicken breast with tarragon sauce & frisée salad
Salad NicoiseUSD 19.00
Fresh tuna with tomatoes, potatoes, hard-boiled eggs, anchovies, pepper, sting beans & olives
Three Duck SaladUSD 18.00
Smoked duck breast, smoked rillettes and duck confit with walnuts
Boards
Charcuterie Platter
Selection of cured meats
- 3 forUSD 16.00
- 5 forUSD 23.50
Cheese Platter
Daily selection of artisan cheese
- 3 forUSD 16.00
- 5 forUSD 23.50
Le Grand MixUSD 30.00
Assortment of charcuterie/cheese with condiments & bread
Sides
All $8
French Fries
Mashed Potatoes
Ratatouille
Sauteed Spinach
Mixed Vegetables
Merguez
Cauliflower Gratin
Potato Gratin
Meat
Merguez De BarbesUSD 16.00
Grilled spicy homemade lamb sausages with french fries
Demi PouletUSD 21.50
Roasted half chicken aux jus with mashed potatoes or french fries
Classic Coq Au VinUSD 26.50
Red wine chicken stew with bacon, carrots, mushrooms & fresh pasta
Duck Leg ConfitUSD 27.50
Slow cooked then crisped with orange cognac sauce & cauliflower gratin
Black Angus Hanger SteakUSD 29.00
With red wine sauce & potato gratin
Grilled New York Shell SteakUSD 32.00
With herb butter, french fries & organic salad
Burger 10 OzUSD 14.00
10 Oz Pork ChopUSD 27.50
With forestiere sauce, mashed potatoes & string beans
CassouletUSD 29.00
Slow cooked white bean stew from south of france with duck confit, pork belly, toulouse and garlic sausages
Couscous RoyaleUSD 31.00
Traditional tunisian tomato based stew of braised lamb, merguez and chicken served with vegetables on a bed of organic couscous and spicy sauce
Hudson Valley Duck MagretUSD 31.00
Duck breast with haricot vert, potato gratin and green peppercorn sauce
Pasta
Truffle Mac & CheeseUSD 16.00
Tagliatelle CarbonaraUSD 18.00
With cream sauce, bacon, cheese & topped with a raw egg
Wild Mushroom RisottoUSD 19.00
With baby vegetables, balsamic glaze, truffle oil & parmesan cheese
Seafood PastaUSD 20.00
Tagliatelle in a saffron broth with clams, mussels, shrimp & spinach
Fish & Seafood
Grilled SalmonUSD 25.50
With lemon caper sauce on a bed of ratatouille
Daurade Sauce ViergeUSD 25.50
Royale dorade with sauce vierge, grilled asparagus & new potatoes
Seafood CroustillantUSD 30.00
Scallops, shrimp & mussels in a saffron cream sauce with spinach, served in a pastry shell
P.E.I. Mussels
Small - $16, large (with french fries) - $22
Mariniere
Shallots, white wine, parsley
Provencale
Roasted tomatoes, garlic, herbs
Kids Only
Grilled Chicken BreastUSD 15.50
With grilled vegetables with mac & cheese or french fries
