Starters
MOONSHINE HOUSE SALAD USD 8.00
field greens, red grape tomato, cucumber, toasted shallot, roasted garlic honey balsamic
FIVE LEAF CAESARUSD 9.00
romaine leaves, rustic crouton, house caesar, white anchovy
HUMMUSUSD 11.00
toasted pita, marinated olive, carrot, celery
HOUSE MADE RICOTTAUSD 13.00
single estate olive oil, pistachio honey, cracked black pepper, grilled sourdough
WARM PEANUT-CRUSTED GOAT CHEESEUSD 14.00
red onion, red pepper, carrot, mango, cilantro, peanut vinaigrette
CRISPY STICKY CALAMARIUSD 13.00
poblano cilantro pesto, chili lime sauce, sesame seed
CRISPY CHICKEN WINGSUSD 14.00
choice of: Buffalo - Garlic Parm - Korean BBQ w/sesame seed
TRUFFLE GNOCCHI & MEATBALLSUSD 15.00
pork ventreche, forest mushroom, sherry cream sauce $15
WAGYU TOASTUSD 17.00
taleggio mousse, petite salad, pickled shallot, evoo
PORTUGUESE MUSSELSUSD 17.00
chorizo butter toast
GRILLED OCTOPUS USD 19.00
chorizo, artichoke, kalamata open face ravioli, parmesan
SPICY TUNA TARTAREUSD 16.00
avocado mousse, soy lime mayo, wonton chip
SHRIMP COCKTAILUSD 18.00
black pepper, cocktail sauce, lemon
CHARCUTERIE PLATEUSD 16.00
salumi & cured meat with apricot mustardo & marinated olive
FROMAGE
murray's cheeses with traditional accoutrements
MOONSHINE PLATEAUXUSD 25.00
selection of 3 cheese & 3 charcuterie, fruit & accouterments
Supper
SPRING GREENS RISOTTOUSD 21.00
sweat peas, asparagus, leaks, meyer lemons, toasted hazelnuts
SPICY VEGAN RAMENUSD 25.00
rice noodle, mushroom, tofu, scallion, red chili pepper, sweet pea, roasted vegetable broth
VEGAN TOASTADAS USD 25.00
chipotle black beans, lime red cabbage & carrot slaw, sunflower crema
TRUFFLE GNOCCHI & MEATBALLSUSD 25.00
pork ventreche, forest mushroom, sherry cream sauce
SPICY JERK CHICKEN BREASTUSD 26.00
coconut brown rice, scallions, avocado, plantains, mango chutney
ROASTED SALMON USD 26.00
chipotle black beans, lime red cabbage & carrot slaw, sunflower crema, tostadas
SPICY LOBSTER SPAGHETTIUSD 32.00
marinara, sweet pea, mushroom, crushed red pepper, white wine
WHOLE ROASTED BRANZINO
fingerling potato, cole slaw, caperberry tartar sauce MP
KOREAN BBQ FOODTRUCK TUNA SASHIMIUSD 36.00
jasmine rice, broccolini, seaweed salad, watermelon radish, scallions, sesame seeds
24 HOUR BRAISED BEEF SHORT RIBUSD 29.00
cheesy grits, collard greens, bordelaise
FIRE ROASTED HANGER STEAKUSD 33.00
whipped potatoes, asparagus, bordelaise, garlic confit
Steaks- A La Carte
8 oz HANGER STEAK USD 25.00
10 oz FILET MIGNON USD 38.00
RIBEYE "MOONSHINE CHEESESTEAK" USD 40.00
14oz boneless ribeye, slab of pan fried muenster cheese on top of bordelaise drenched fire grilled sourdough
Sides
POMMES PUREE USD 7.00
BABY FINGERLINGS USD 7.00
CHEESY GRITS USD 7.00
FOREST MUSHROOM USD 7.00
POMMES FRITES USD 7.00
BROCCOLINI USD 7.00
SPRING RISOTTO USD 7.00
GARLIC & OIL ASPARAGUS USD 7.00
MAPLE GLAZED BRUSSLE SPROUTS USD 7.00
BLISTERED SHISHITO PEPPERS USD 7.00
Choose Any 3 SidesUSD 18.00
Mac & Cheese
ClassicUSD 9.00
BaconUSD 15.00
Truffle & MushroomUSD 15.00
Lobster & AsiagoUSD 21.00
The WorksUSD 29.00
