Restaurantes en Eugene

Última actualización: 5/12/2024

Los premios Diners’ Choice se basan en las reservaciones, comidas y reseñas de comensales como tú. Sólo los comensales verificados pueden calificar a los restaurantes en OpenTable, de modo que nuestros datos son confiables.

Cafe Med - Eugene

Favorito de los comensales

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$$$$Precio: Caro

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Italiana

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4.8

(213)

Coming Soon!

Comprobar disponibilidad

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Kennedy's Steakhouse

$$$$Precio: Caro

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Cortes de carne

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4.8

(168)

On the corner of Pearl and 5th Street you'll find the newest addition to the Eugene restaurant landscape, Kennedy's Steakhouse. Kennedy's strives to bring guests an elevated, yet personable dining experience.
The space has been transformed into a captivating blend of vintage allure and contemporary design. Step inside to discover a welcoming dining area adorned with plush booths and elegant tables, a well-crafted, beautifully appointed bar, and an exclusive private dining space.
At Kennedy's, the menu shines with 28-day wet-aged steaks expertly seasoned, an abundant variety of succulent seafood options, classic steakhouse sides, and fresh salads. Indulge in the experience of our martini cart, serving your favorite martini tableside. To ensure the perfect pairing, Kennedy's also offers an extensive wine menu selection both by the glass and bottle.

Marche

$$$$Precio: Caro

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Regional americana (Noroeste)

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4.7

(2760)

El Marche, situado en Eugene, Oregón, fue inaugurado en agosto de 1998. El restaurante tiene capacidad para 80 comensales y cuenta con una cocina abierta con un precioso horno de leña. El establecimiento también dispone de un bar elegante y una gran zona de comedor al aire libre cubierta con toldos y sombrillas y rodeada de un jardín de hierbas y flores comestibles. Marche, "mercado" en francés, es un término que describe nuestra ubicación en el animado mercado de 5th Street y sobre todo, nuestra filosofía culinaria. La carta se basa en ingredientes frescos, regionales y de temporada que se pueden encontrar en un mercado de granja. El Marche se compromete a utilizar únicamente los mejores ingredientes, de modo que el menú cambia en función de la temporada. El Marche también basa su cocina en los ingredientes más sanos y de mejor calidad del mercado, por lo que utiliza productos ecológicos, de granja y libres de químicos. La técnica culinaria se basa en el método francés, de intenso sabor y con una presentación bonita y sencilla.

Mazzi's Italian Food Restaurant

Comida de primera

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$$$$Precio: Moderado

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Italiana

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4.7

(414)

Since 1970. It has been our pleasure to serve the freshest and most delicious Italian and Sicilian food available. It really started before 1970, when Tommaso "Mazzi" Ernandes decided to set out from his home in Favignana, a little island about 12 miles off the westernmost tip of Sicily. His son, Frank, attended the University of Oregon in Eugene and, after graduating, decided to open a little Italian restaurant named after his father. Papa wanted to be where the action was and took Mama with him. They loved to help around the restaurant. Many of our recipes are adapted from the families of Papa and Mama Mazzi, and originate from Favignana. Each dish carries the homemade stamp of quality usually found only in the Italian home kitchen. That is why we like to say that when you are at Mazzi's, you are in our home. The food is made for you as it has always been prepared for our own family. We use the finest ingredients we can buy. Our vegetables are fresh and, when in season, usually from our own farm or the local area. The fresh basil, which is the main ingredient in our pesto, is grown on our own family farm. Our tomato products are grown and packed by a small Italian family-owned farm. Our bread is baked in our kitchen early each morning. We make our Italian sausage according to the recipe from our cousin, Franco Ernandes of Favignana, and our fettuccine is made daily on a little pasta machine from Italy. So, when we say "We hope you enjoy our food," we want you to know that we are talking about the food of our family, our history, our heritage.

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Gordon Tavern

$$$$Precio: Caro

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Americana

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4.5

(756)

Classic American Comfort Food with a North West Flair
Situated on the main floor of the Gordon Hotel, The Gordon Tavern is an oasis of Americana. The modern decor with rustic undertones, features natural wood accents and serves as the perfect backdrop to a rich and clever menu of classic American comfort food with a northwest flair.
Expect generous and crowd-pleasing appetizers meant for sharing. Extensive craft beer offerings are a must as well as original handcrafted cocktails. In addition to a lunch and dinner, The Gordon Tavern offers a generous early and late happy hour as well as brunch.

North Fork Tavern

$$$$Precio: Moderado

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Café / gastrobar

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4.4

(39)

North Fork is a brand-new eatery that pulls its inspiration from the northwest outdoors, with a key focus on sourcing ingredients from local farmers and purveyors within Oregon. Our space, crafted from reclaimed fir down to the bar, and the locally-sourced garnishes in our cocktails, all contribute to a superior farm-to-fork dining experience. We proudly serve Oregon grassfed beef and wild seafood harvested from the rivers and coastline of Oregon. Moreover, we showcase Oregon's award-winning beer varieties and present a curated wine list from the region's smaller vineyards. It's our mission to become the preferred dining spot for individuals looking to savor Oregon's distinct flavors and aesthetic beauty, and the local's choice for a friendly gathering place.

Mezcaluna Mexican Cuisine & Lounge - Eugene

Servicio de primera

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$$$$Precio: Moderado

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Mexicana

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4.5

(35)

Mezcaluna Mexican Cuisine and Lounge. Great food, a full bar and over 50 Mezcals.

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SweetWaters on the River

$$$$Precio: Moderado

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Americana

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4.2

(73)

Join us in celebrating panoramic view of Eugene’s Willamette River with an expertly crafted menu of contemporary Pacific Northwest fare. Our beautifully designed dining rooms, private event spaces and riverside deck are the perfect setting to enjoy our fresh and seasonal menu proudly composed of locally and regionally sourced ingredients.