Northside Kitchen

CHICKEN AND WAFFLESUSD 19.00

(2) nashville hot chicken bites, waffle toasted garlic knots, sweet gherkin pickles, creamy broccoli poppy slaw

SALTIMBOCCA DEVILED EGGSUSD 19.00

(6)pork sausage, cheesy fontina yolk mousse, crispy sage and crispy prosciutto

PRIME CUT EGGROLLSUSD 19.00

(2) egg rolls stuffed with PRIME filet mignon, PRIME prime rib, southwest corn and beans, served with sweet thai chili, chipotle ranch

PRIME WAGYU RIBEYE CAPUSD 32.00

roulade of PRIME WAGYU ribeye cap stuffed with asparagus, boursin cheese, roasted red peppers, and raisins, on top of pureed potato au gratin, topped with port wine reduction

TUNA POKÉ SUNDAEUSD 24.00

yellow-fin ahi tuna, tahini and sweet soy ice cream, sesame, wonton and plantain chips

FRENCH ONION SOUPUSD 14.00

caramelized onions, beef stock, house made croutons, swiss cheese, chives

CAESAR SALADUSD 16.00

romaine lettuce, homemade caesar dressing, croutons, roasted cherry tomatoes, parmesan cheese + ADD Grilled Chicken $8, *Salmon $12, Shrimp $12, or *Filet Mignon $14

• Grilled ChickenUSD 8.00
• SalmonUSD 12.00
• ShrimpUSD 12.00
• Filet MignonUSD 14.00

NIÇOISEUSD 24.00

rare seared yellow-fin ahi tuna, herbed fingerling potatoes, grilled asparagus, cherry tomato, jammy egg, olives with a mediterranean vinaigrette

FARROUSD 17.00

chilled farro with pomegranate vinaigrette, tossed with warm wilted basil and broccolini, kalamata olives, sweety drop peppers, sheep cheese, and green onions

STEAK FRITE SALADUSD 24.00

romaine & oz prime cap steak, french fries, bleu cheese, tomato, red onion, grilled asparagus, chimichurri dressing

SALMONUSD 39.00

everything bagel seasoned crusted atlantic salmon, caper sauce, roasted gnocchi, carrots, peas, crème fraîche

TROUTUSD 39.00

fresh trout, crusted with shredded potatoes and almonds, pomegranate reduction, roasted cherry tomato salad, green beans

LOBSTER SHRIMP RISOTTOUSD 52.00

Lobster claws and tiger shrimp, served with a creamy parmesan risotto and béarnaise sauce.

DUCK CASSOULETUSD 44.00

duck confit, bacon duck sausage, white beans and veggies, baked together to form a rich stew. served with a biscuit.

LAMB CHOPSUSD 64.00

Grilled Lamb Loin chops, farro, cucumber, cherry, peas, and a mint-cherry sauce

PRIME FILET MIGNONUSD 58.00

11 oz. PRIME Angus Filet Mignon, chili creme, pureed potato au gratin, asparagus. Make it Colorado Style for +11, by adding bacon, shrimp and lobster then topping it with bernaise sauce!

• Colorado StyleUSD 11.00

PRIME CCR STEAKUSD 48.00

14 oz. Center Cut PRIME Ribeye loin steak, pureed potato au gratin, green beans, chimichurri, compound butter

SHORT RIBUSD 39.00

braised short rib, pickled red onions, sweet gherkin tapenade, on top of roasted gnocchi and brussels sprouts

PAPPARDELLE BOLOGNESEUSD 34.00

homemade pappardelle pasta from Fattoria, in a veal, beef, and pork bolognese sauce with a touch of cream. + add burrata for $5 for pappardelle perfection

• BurrataUSD 5.00

JIM'S SHORT RIB GNOCCHIUSD 37.00

braised short rib, gnocchi, spinach, cherry tomatoes, house made creamy pesto sauce +SUB Chicken, or ADD: Filet Mignon $14

• SUB ChickenUSD 0.00
• ADD Filet MignonUSD 14.00

TIO'S VEGETTI PASTAUSD 33.00

Fresh zucchini and squash pasta, tossed with olives, artichoke, garlic and oil+ ADD Grilled Chicken $8, *Salmon $12, Shrimp $12, or *Filet Mignon $14

• Grilled ChickenUSD 8.00
• SalmonUSD 12.00
• ShrimpUSD 12.00
• Filet MignonUSD 14.00