Ícono

Nostrana

De $31 a $50

Italiana

Haz una reservación

2 personas

27 nov 2024

7:00 p.m.

Reservado 65 veces hoy

Hay experiencias disponibles.

Bueno para ocasiones especiales
Ideal para disfrutar vinos finos
Joya de la zona

Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.

Por qué son un Ícono

Chef ejecutivo: Bryan Donaldson; Chef/Owner Cathy Whims

Del equipo editorial de OpenTable: Abierto desde 2005, el restaurante insignia de la chef Cathy Whims, nominada a varios premios James Beard, sigue produciendo algunos de los mejores platos italianos de la ciudad. Arma un festín de pizzas de masa fina al horno de leña o con un filete de buey con hueso al estilo florentino de 1.5 kg, o disfruta de pastas y platos principales de temporada en un espacio con aire de cabaña, con techos abovedados y linternas colgantes festivas. Brinda por la rica comida con un coctel de celebración. Thrillist apodó a Nostrana "La capital del negroni de Portland".

Eventos privados

Reserva tu próximo evento con nosotros

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Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Italiana, Pizzeria, Bar de Vinos
Horarios
Cena Lun–Jue 17:00–21:00 Vie, Sáb 17:00–22:00
Número de teléfono
(503) 234-2427
Página web
http://nostrana.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Instalaciones para eventos privados
At Enoteca Nostrana, our new wine bar and events space, we offer two private dining rooms for 30 person seated events with a full bar. The main dining room at Nostrana is available for buyouts accommodating up to 80 seated guests.
Contacto para eventos privados
Katie Sombat: (503) 563-2427

Ubicación
1401 SE Morrison, Portland, 97214 OR
Zona
Portland SE
Intersección en calle
SE 14th Ave
Parking details
We offer a free private lot and ample free street parking.
Public transit
Tri-met bus line 15 stops at our front door.
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Hora feliz, Para no fumadores, Salón privado, Vinos

Destacado en

Experiencias

Semi-Private Dinner for Larger Parties
USD 75.00 por persona
Varias fechas disponibles
Join us opposite our cellar at Enoteca Nostrana for semi-private dinners perfect for your larger size party. Your menu comprises four courses, representing the best of classic and seasonal Nostrana offerings, including family-style pizza and salad courses, followed by individual main and dessert courses. Preview the menu: https://nostrana.com/bigdinner A 22% Service Charge is added to all checks at Nostrana, providing a robust wage for all team members.
New Year's Eve Dinner at Nostrana
USD 135.00 por persona
31 dic 2024 solamente
Chef Bryan Donaldson and the Nostrana culinary team are excited to present a special menu in 3-courses to ring in the New Year, with optional wine pairings. In order to offer an elevated experience and a beautifully curated menu, our team will be in touch to solicit your party’s course selections prior to the big night. Preview the menu and make selections at nostrana.com/nye Dinner starts at $135/person, non-inclusive of supplements and 22% Service Charge. This experience will be our exclusive offering for NYE, and the regular Nostrana dinner menu will not be available.
New Year's Eve Dinner at Enoteca Nostrana
USD 135.00 por persona
31 dic 2024 solamente
Your table or bar seats at Enoteca Nostrana bring a heightened party experience, DJ and party vibes from 10pm and a countdown at midnight — all hail Discoteca Nostrana! Chef Bryan Donaldson and the Nostrana culinary team are excited to present a special menu in 3-courses to ring in the New Year, with optional wine pairings. In order to offer an elevated experience and a beautifully curated menu, our team will be in touch to solicit your party’s course selections prior to the big night. Preview the menu and make selections at nostrana.com/nye Dinner starts at $135/person, non-inclusive of supplements and 22% Service Charge. This experience will be our exclusive offering for NYE, and the regular dinner menu will not be available.

Ofertas

Dealer's Choice Happy Hour at the Enoeca Bar
Varias fechas disponibles
lun - sáb - 5:00 p.m. - 6:00 p.m.
Join us at Enoteca bartop for Happy Hour, 5 – 6 pm. Selected wines are dealer’s choice, ever-rotating fresh flavors, featured alongside some all-time Nostrana favorites at a roaring discount. To participate, be sure to make your reservation for the Bar at Enoteca.
Nostrana Night Owl Happy Hour 🦉
Varias fechas disponibles
lun - jue - 8:00 p.m. - 9:00 p.m.,vie - sáb - 9:00 p.m. - 10:00 p.m.
The iconic Nostrana Happy Hour is BACK just in time for summer. We’re thrilled to invite you to dine with us and are excited to offer deals on some Nostrana classics. Sip a great glass of vino and while you share a margherita pizza with your friends. Take a dive into a bowl of saucy capellini noodles smothered in Marcella’s tomato butter #3. Kick back on our covered and heated patio while you enjoy a crisp insalata Nostrana and a Negroni Sbagliato. Come for the deals, stay for the vibes. Check out the menu: nostrana.com/happy

Platos populares

Menú

Antipasti

Focaccia & Ciabatta NostranaUSD 5.00
Arbequina olive oil
Crispy Saffron AranciniUSD 15.00
Carnaroli rice, onion, white wine parmigiano, breadcrumbs
Tomato, Fennel & Leek SoupUSD 10.00
olive oil, crème fraîche, chives
BurrataUSD 18.00
Canby Farm mixed radicchio, pomegranate carrot, almond, aged balsamico lemon, parmigiano

Antipasti - Fish Friday

Antipasti di Mare^USD 22.00
grilled Spanish octopus & salsa verde seared albacore tuna tataki & aïoli. Oregon pink shrimp lettuce cups & espelette pepper house pickles
Salad of Albacore Tuna Conserva & ChickpeasUSD 15.00
red onion, giardiniera

Primi

Butter Lettuce SaladUSD 14.00
Rogue Smoky Blue cheese, candied walnuts, beets bacon, Ayers Creek mustard vinaigrette
Insalata Nostrana^USD 14.00
radicchio, parmigiano, cæsar-style dressing rosemary -sage croutons

Pasta

Radiatori al RagùUSD 23.00
Laney Family Farm beef, tomato red wine, parmigiano
Lasagne al Funghi*USD 26.00
shiitake, maitake & chanterelle mushrooms, leeks gruyère cheese, parmigiano

Pasta - Fish Friday

Paglia e Fieno*USD 23.00
straw & hay — egg & spinach fettuccine; Oregon pink shrimp, lobster mushrooms cipollini, fennel cream, trout roe
CapelliniUSD 23.00
calamari, tomato, onion, garlic-chili breadcrumbs

Pizze

Served uncut, as is the traditional Italian style. Our mozzarella is hand-made daily. Our dough is naturally leavened. To any pizza, add - arugula $4, prosciutto di san daniele $5, salt-cured anchovies $4 farm egg $2

D'alto mareUSD 19.00
poached calamari, tomato, garlic, oregano, red onion, arugula, garlic-chili breadcrum
MargheritaUSD 17.00
mozzarella, tomato, basil
DiavolaUSD 20.00
spicy sausage, mozzarella, provolone, tomato, Mama Lil's peppers
SalumiUSD 20.00
salami, tomato, provolone, mozzarella, oregano, honey, Mama Lil's peppers
Funghi VerdeUSD 21.00
shiitake & maitake mushrooms, mozzarella, arugula, pecorino, lemon agrumato
Alla FiammaUSD 17.00
tomato, red onion, Mama Lil's peppers, wild oregano, spicy oil, black olives
MarinaraUSD 13.00
tomato, garlic, wild oregano

Secondi

Tuscan- Style Worden Hill Farm PorchettaUSD 30.00
rolled & stuffed with profumo del Chianti, garlic, rosemary & fennel pollen; aged balsamico, parmigiano -mashed potatoes roasted romanesco, radicchio
Half of a Roasted Mary's ChickenUSD 28.00
spicy onion relish, Ayers Creek Amish Butter polenta lemon- braised savoy cabbage
Grilled Beef Tagliata^USD 29.00
Painted Hills flat iron steak grilled to medium-rare, sliced arugula, garlic-rosemary oil
Bistecca alla Costata^USD 120.00
please allow 45 minutes; 2½ lb Painted Hills bone-in rib eye, grilled to medium-rare, sliced garlic-rosemary oil, sea salt, lemon

Secondi - Fish Friday

Grilled Sea Scallops^USD 36.00
prosecco sauce, Ayers Creek Zolfino beans, roasted broccoli & sunchokes
Wood Oven-Roasted Idaho Trout*USD 34.00
salsa verde, braised Umbrian lentils, chanterelle mushrooms bacon- braised kale

Contorni

Sautéed Escarole & SpinachUSD 9.00
anchovy, garlic-chili breadcrumbs, lemon
Chickpeas All'uccellettoUSD 9.00
tomato, sage, onion, garlic, olive oil
Spaghetti SquashUSD 9.00
sage butter, parmigiano
Bacon - Braised Kale, LemonUSD 9.00
Honey - Chili Roasted Rainbow CarrotsUSD 9.00

Dolce

Dolce
The seasonal fruit crisp may be pre-ordered as it takes 20 minutes to prepare. Please see our Dessert Menu for additional offerings.

Wine by the Glass

150ml pours; 100ml also available

Bollicine

Valdobbiadene Prosecco Sup. Brut, Bisol 'Crede' 2018 Veneto, Glera, Pinot Bianco, VerdisoUSD 13.00
Lambrusco di Sorbara, Paltrinieri 'Sant'agata' NV Emilia - Romagna, SorbaraUSD 12.00
Modena Pignoletto, Marchesi di Ravarino 'Ravarein' 2019 Emilia - Romagna, PignolettoUSD 13.00
Moscato d'Asti, Saracco 2020 Piemonte, MoscatoUSD 11.00

Bianco

Ribolla Gialla, I Clivi 'A Tessa' 2019 Friuli, Ribolla GiallaUSD 14.00
Roero Arneis, Angelo Negro 'Serra Lupini' 2020 Piemonte, ArneisUSD 13.00
Zibibbo, Gaudioso 2019 Sicilia, ZibibboUSD 15.00
Chardonnay, Statera, Celilo Vineyard 2017 Columbia GorgeUSD 15.00

Rosato

'Carosé' IL Monte Caro 2020 Veneto, Corvina, CroatinaUSD 12.00
Etna Rosato I Custodi 'Alnus' 2019 Sicilia, Nerello Mascalese, Nerello CappuccioUSD 13.00

Orange

'Ametistas' Fattoria Mani di Luna 2019 Umbria, GrechettoUSD 16.00

Rosso

Barbera d'Asti, Vietti 'Tre Vigne' 2019 Piemonte, BarberaUSD 15.00
bottled for Nostrana
Langhe Nebbiolo, Cascina Corte 2018 Piemonte, NebbioloUSD 16.00
Rossese di Dolceacqua, Maccario Dringenberg 2019 Liguria, RosseseUSD 15.00
Rosso di Montepulciano, Poderi Sanguineto I e Ii 2019 Toscana, Prugnolo Gentile, Canaiolo Nero, MammoloUSD 16.00
'IL Rossodatavola' Collecapretta [2020] Umbria, SangioveseUSD 17.00
'Nerojbleo' Gulfi 2018 Sicilia, Nero d'AvolaUSD 14.00
Etna Rosso, Tenuta delle Terre Nere 2018 Sicilia, Nerello Mascalese, Nerello CappuccioUSD 14.00
Pinot Noir, Shiba Wichern 'Cuvée' 2018 Willamette ValleyUSD 15.00
Rouge de Gris, Cameron 'Supernatural' 2019 Willamette Valley, Pinot GrisUSD 18.00

Lo que dicen 5,596 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.7Comida
4.7Servicio
4.7Ambiente
4.2Valor

Ruido • Moderado

Reconocido por

Portland/Oregón
Los más reservados
Portland
Ideal para disfrutar vinos finos
Portland
Ideal para cenas al aire libre
Portland
Los más reservados

5,596 reseñas

F
Frederick
Nueva York
4 reseñas
VIP
3.0
4 reseñas
Comieron en 15 de octubre de 2024
1. Global 3
2. Comida 2
3. Servicio 2
4. Ambiente 3
un lugar muy sobre valorado , te imponen la propina mínimo del 22% , muy ruidoso el lugar .
¿Te fue útil?
OT
Comensal de OpenTable
Metro de Atlant
4 reseñas
5.0
4 reseñas
Comieron en 10 de diciembre de 2022
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Delicious!
¿Te fue útil?
CE
CraigE
Cincinnati
1 reseña
5.0
1 reseña
Comieron en 26 de julio de 2019
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 4
Bueno Bueno Bueno Bueno Bueno Bueno Bueno Bueno Bueno Bueno Bueno
¿Te fue útil?
OT
Comensal de OpenTable
Portland
1 reseña
4.0
1 reseña
Comieron en 31 de mayo de 2016
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
Insalada Nostrana is delicious
¿Te fue útil?
A
Auguri
Portland
10 reseñas
5.0
10 reseñas
Comieron en 7 de noviembre de 2015
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Delicious!
¿Te fue útil?
l
liz
Portland
16 reseñas
VIP
3.0
16 reseñas
Comieron hace 1 día
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 4
Hadn't been back to Nostrana since pre pandemic. Just cutting to the chase: It was terrifically overpriced for what we received. Trout was dry and the beef shank portion was minimal and could have used more jus as it too was a bit dry. Tried the butterscotch budino, which I normally adore, and it was nothing like I expected (or have had in other restaurants, or made myself). Super, super sweet caramel on top with an OK butterscotch pudding below. Thank God we don't drink or we would have really blown a bundle. But what we spent on food was truly not worth the hefty bill.
¿Te fue útil?
R
Richard
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Attentive service and excellent food and drink are always a constant
¿Te fue útil?
H
Helen P
Portland
2 reseñas
5.0
2 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful dinner with friends. Delicious food and great friendly service.
¿Te fue útil?
S
Steven
Portland
1 reseña
3.0
1 reseña
Comieron hace 3 días
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 4
The pizza was really good, especially the salami pizza with the honey glaze. Staff was friendly, though the service was average once we were seated. My partner and I were disappointed with our pasta selection. We ordered the fried calamari linguini. Not only was it sloppily plated, it was dry, undercooked, and overpriced. We don't drink alcohol, but they had an extensive wine selection.
¿Te fue útil?
K
Karen
Portland
2 reseñas
5.0
2 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious meal, attentive and helpful service, and a warm and inviting interior and ambience!
¿Te fue útil?

Preguntas frecuentes

Nostrana tiene una calificación promedio de 4.7 estrellas, según 5596 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.