Main
Baked FetaGBP 7.00
marinated beetroot, skoradlia
Courgette FrittersGBP 7.50
kohlrabi, radishes, cucumber, tarator
Marinated Chicken ThighGBP 8.50
Jerusalem artichoke purée, spiced cauliflower
Grilled SquidGBP 9.00
black ink orzo, fennel & orange salad
Lamb & Prune PastillaGBP 9.00
caramelised butternut squash, picked vegetables
Grilled OctopusGBP 9.50
new potatoes, capers, white tamara, red onion
Stuffed Globe CourgetteGBP 12.50
broad beans, tahini & yoghurt, crispy kale
Pork, Lamb & Pistachio AdanasGBP 13.50
cracked wheat, baba ganoush, adjika
Marinated QuailGBP 15.00
chickpea & apricot tagine, labneh
Cornish BrillGBP 15.50
dill rice, mussels, wilted chard
Slow-Cooked Shin of VealGBP 16.00
Greek fava, braised pearl onions, black truffles
Côte De BoeufGBP 21.00
caramelised artichokes, roasted cherry tomatoes, avgolemeno
