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Los mejores restaurantes para niños en University City

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6 restaurantes cercanos disponibles

Una foto del restaurante McCormick & Schmick's - Charlotte (Uptown)
4.6
Excepcional(3558)
Precio: Moderado
• Pescados y Mariscos • Uptown
Reservado 31 veces hoy
El menú de platillos del McCormick & Schmick's se imprime 2 veces al día y cuenta con más 30 variedades de pescado y marisco frescos procedentes de EE.UU y de aguas internacionales. Cabe destacar en el menú de platillos otros productos, como interesantes recetas a base de pasta, aves de corral y especialidades de carne de res que seducen a todos los paladares. Con una ubicación céntrica en Uptown Charlotte, en la esquina de las calles 4ª y Tryon, el McCormick & Schmick's Seafood Restaurant está a solo unos minutos de Time Warner Cable Arena, Blumenthal Performing Arts Center, y Bank of America Stadium.
Una foto del restaurante The Asbury
4.2
Increíble(1212)
Precio: Moderado
• Americana regional (Contemporánea del Sur) • Uptown
Reservado 9 veces hoy
The Asbury restaurant, nestled in the lobby of the city’s only historic boutique hotel, is named in honor of Louis Asbury, Sr. In 1929, the Charlotte architect designed what is now The Dunhill Hotel. Today, our modern Southern restaurant honors the past, celebrates the seasons, and looks forward. Open seven days a week and serving the longest weekend brunch in Charlotte.
Una foto del restaurante The King's Kitchen
4.7
Excepcional(2140)
Precio: Moderado
• Regional americana (Sureña) • Uptown
Reservado 13 veces hoy
Locally-sourced, southern-inspired, mission-driven cuisine in the heart of Uptown Charlotte. Whether you sit down to a heaping plate of Aunt Beaut’s pan fried chicken or opt for our Chef’s pick of fresh fish daily, know that here, our cuisine extends well beyond delicious: it is truly good for the soul. Located in the heart of uptown Charlotte with a mission of bringing hope to those most in need, King’s Kitchen is a non-profit, southern-inspired restaurant that doubles as a ministry to give hope, dignity and a warm meal to those most in need. Dine well knowing that each meal purchased directly contributes to a free meal to our homeless neighbors as well as job training to give others a new lease on life.
Una foto del restaurante Morton's The Steakhouse - Charlotte
4.6
Excepcional(2421)
Precio: Muy caro
• Cortes de carne • Uptown
Reservado 30 veces hoy
Morton's The Steakhouse, el principal grupo de carnes de Estados Unidos, se especializa en la comida abundante y clásica, sirviendo porciones generosas de carne de res añejada USDA, así como pescado fresco, langosta y entrantes de pollo. El menú ofrece una variedad de los cortes favoritos, incluyendo el bistec Porterhouse de 24 oz (680.3 g), que es la especialidad de la casa, el New York Strip de 453 gramos y un filete de corte doble de 12 oz. (340 g).
Una foto del restaurante Basil Thai Cuisine - Uptown Charlotte
4.7
Excepcional(87)
Precio: Caro
• Tailandesa • Uptown
Reservado 2 veces hoy
We invite you to celebrate refined Thai cuisine and an invigorating dining experience in the heart of Charleston, Mt Pleasant and Columbia, SC and Charlotte, NC.Basil is the realization of the lifelong dream of Henry and Chai Eang, brothers who immigrated to the United States from turbulent 1970s Cambodia. From speaking not a word of English, to creating award-winning dining experiences throughout the Carolinas, the duo has married hard work with passion to bring authentic Thai cuisine to their new home.Since opening the first Basil in Charleston to rave reviews, several trendy locations have followed over the last dozen years. Basil’s infectious atmosphere centers around a dynamic kitchen as the sound of heat to metal, blade to board and liquid to flame resonate throughout the restaurant. Each space stylishly appointed to reflect the culture and energy of the noteworthy Southern cities they inhabit.
Una foto del restaurante The Eagle - Charlotte
4.6
Excepcional(270)
Precio: Moderado
• Regional americana (Sureña) • Southend
Reservado 14 veces hoy
We start with cage free, free roaming, all natural chicken. It’s brined, dredged, then dropped into custom-built fryers. Its got a little kick and is served with our house made hot honey.
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